17 chef cook jobs found

HRGO Recruitment - Commis Chef / Cook (Ad-hoc across August Shifts) - Stansted Mountfitchet CM24 Earn extra money this summer with flexible, ad-hoc kitchen shifts in August. We are urgently looking for a Commis Chef / Cook to support a professional kitchen in Stansted Mountfitchet under the supervision of the Head Chef/Chef de Partie. Duties: Food prep: chopping vegetables, peeling, weighing ingredients, preparing basic stocks Station support: assisting the Chef de Partie on sections such as grill, sauces or pastry Kitchen upkeep: cleaning work areas, washing tools/equipment, and rotating/storing stock correctlyRequirements: Some kitchen experience (entry-level candidates welcome) Reliable, punctual, and able to work at pace Food Hygiene Certificate preferred (not essential)

BBS Recruitment is an independent recruitment agency for the transport and logistics sector, supplying to a variety of clients across London, Hertfordshire, and surrounding areas. We also recruit for Social Care and Public Sector roles. We are currently recruiting for a temporary Chef/Cook to join a residential care home in Chingford on behalf of one of our clients. The successful candidate will be responsible for preparing and cooking nutritious, high-quality meals for older adults living with dementia, ensuring all meals meet individual dietary, nutritional, cultural, and medical requirements. You will maintain the highest standards of food hygiene, safety, and cleanliness while contributing to a positive dining experience for residents. Key Responsibilities for Chef/Cook Prepare and cook fresh, nutritious meals for residents in accordance with planned menus and individual dietary requirements. Cater for specialist diets, including texture-modified meals, diabetic, vegetarian,...

Chefs & Cooks Blue Arrow is recruiting talented and reliable Chefs to support school kitchens across Greater Manchester & Lancashire, including Manchester, Bolton, Oldham, Rochdale, Salford, Stockport, Tameside, Trafford, Wigan, Preston, Darwen, Blackburn. Whether you're looking for term-time work, regular weekly shifts, extra income, or a better work-life balance, we have opportunities available now in nurseries, primary schools, secondary schools, academies, Colleges and Universities and educational settings throughout the region. Your Role - As a School Chef, you will: Prepare and cook fresh, nutritious meals for pupils and staff Ensure high standards of food hygiene, allergen management, and food safety Manage stock levels, food storage, and kitchen organisation Work effectively as part of a busy catering team Maintain excellent standards of food presentation and service Support the smooth day-to-day operation of the school kitchen Comply with all safeguarding,...

Chef – Nursing Homes in West London Pay Rate: £15 per hour Company: Tezlom Are you a passionate and reliable Chef looking for flexible work? Tezlom is currently recruiting experienced Chefs to support nursing homes across West London on a bank (ad-hoc) basis The Role You will be responsible for preparing nutritious, high-quality meals for residents in nursing and care homes, ensuring all dietary requirements and food safety standards are met. Key Responsibilities * Prepare and cook meals in line with care home standards and residents’ needs * Cater for special dietary requirements (e.g. soft diets, allergies, cultural needs) * Maintain high standards of hygiene and cleanliness in the kitchen * Follow all food safety and HACCP guidelines * Work efficiently in a fast-paced environment Requirements * Previous experience as a Chef (ideally in a care home, hospital, or similar setting) * Food Hygiene Certificate (Level 2 or above) * Knowledge of dietary...

Great opportunity to work as a Chef for our client, a professional yet friendly company that specialises in making and developing chilled meals for the top UK supermarkets, making over 3.7million chilled meals every week. Are you hardworking, reliable, and ready to be part of a dynamic team? We're looking for motivated individuals to join our team and help us deliver high-quality products to our customers every day. Staffline is recruiting Chefs in Wrexham. The rate of pay is: - Days £14.15 per hour - Nights £15.22 per hour Overtime is available and is paid at: - Days £20.48 per hour - Nights £22.08 per hour This is a full-time role, and the hours of work are: - 4 on 4 off, 6am to 6pm - 4 on 4 off, 6pm to 6am Your Time at Work As a Chef you will be responsible for: - Producing sauces to the specification recorded on the cook sheet. To complete all documentation associated with the cooking process to the standard required. - Taking personal...

Great opportunity to work as a Chef for our client, a professional yet friendly company that specialises in making and developing chilled meals for the top UK supermarkets, making over 3.7million chilled meals every week. Are you hardworking, reliable, and ready to be part of a dynamic team? We're looking for motivated individuals to join our team and help us deliver high-quality products to our customers every day. Staffline is recruiting Chefs in Wrexham. The rate of pay is: - Days £14.15 per hour - Nights £15.22 per hour Overtime is available and is paid at: - Days £20.48 per hour - Nights £22.08 per hour This is a full-time role, and the hours of work are: - 4 on 4 off, 6am to 6pm - 4 on 4 off, 6pm to 6am Your Time at Work As a Chef you will be responsible for: - Producing sauces to the specification recorded on the cook sheet. To complete all documentation associated with the cooking process to the standard required. - Taking personal...

Cook - Bank When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Position: Cook - Bank Care home: Tees Grange Location: Norton, Stockton-on-Tees, TS20 2PH Contract type: Bank 0 hours contract to cover holidays and absence Rate: £14.87 per hour Are you looking for a catering job with a difference? Join us as our new Catering Assistant at Tees Grange care home in Stockton-on-Tees. In this role, you’ll help the Chef to prepare and cook food for the people we support, set dining tables and keep the kitchen clean. Meal times are an important part of our daily routine, even more so for those living in care homes. In this role, you’ll ensure everyone has a positive dining experience. This is an exciting opportunity to use your catering skills to make a real difference every day. About Exemplar Health Care Opened in June 2023, Tees Grange is part of...

Job description Job Overview: We are seeking a talented and passionate Chef to join our team. The ideal candidate will have a strong background in culinary arts, with experience in a high-paced kitchen environment. As a Chef, you will be responsible for preparing high-quality dishes, managing kitchen staff, and ensuring that all food is prepared to the highest standards of taste and presentation. Key Responsibilities: * Prepare, cook, and present dishes according to the menu specifications. * Maintain high standards of food quality, hygiene, and presentation. * Ensure compliance with food safety regulations and health standards. * Manage kitchen inventory and coordinate with suppliers to maintain stock levels. * Keep the kitchen area clean, organized, and safe at all times. * Work efficiently under pressure, managing multiple tasks simultaneously. * Collaborate with other kitchen staff to ensure smooth kitchen operations. Requirements: * Proven experience as a Chef...

School Cook - SEN School | Woodford Start: September 2026 | 2 Days Per Week | 10am-2pm Remedy Education are currently looking for an experienced and reliable School Cook to join a welcoming SEN school in Woodford from September 2026. This is a part-time, ongoing supply opportunity working 2 days per week, from 10am to 2pm. You'll be responsible for preparing and serving fresh, nutritious meals for pupils and staff, while maintaining a clean, safe and well-organised kitchen. The role would suit someone who enjoys working in a school environment and is confident catering for children and young people with a range of additional needs. Key Responsibilities: Prepare and cook fresh, nutritious meals for pupils and staff. Follow agreed menus, dietary requirements and food safety procedures. Cater for pupils with allergies and specific dietary needs. Maintain high standards of cleanliness, hygiene and food preparation. Ensure the kitchen is clean, organised and fully stocked. Manage...

Sous Chef - £17.93 per hour | Monday to Friday | Temp to Perm | Witney Looking for your next Sous Chef opportunity with a great work-life balance and the chance to secure a permanent position? Join a welcoming team in Witney, Oxfordshire, working predominantly Monday to Friday, 07:00-15:00, with occasional weekend and night cover required during holidays. This is a fantastic temp-to-perm opportunity, with the potential to move into a permanent position after 12 weeks. You'll play an important role in supporting the kitchen team, preparing high-quality meals and helping to maintain excellent standards across the kitchen. Why apply? What's in it for you? £17.93 per hour, including holiday pay £16.00 per hour basic rate Temp-to-perm opportunity after 12 weeks Monday to Friday, 07:00-15:00 Occasional weekend and night cover during holidays Consistent daytime hours Opportunity to secure a permanent position Supportive and established kitchen environment Key Responsibilities As a...

TEMP TO PERM OPPORTUNITY - IMMEDIATE START AVAILABLE! Chef de Partie (CDP) We are currently partnering with a leading aviation catering provider at TW4. Location: TW4 Area Hourly Rate: £16.35 (starting rate) Contract: Temp to Perm Hours: Full-time, Fully flexible - early shifts, late shifts, weekends & bank holidays Role Overview: Chef de Partie required to work within a high-volume aviation catering environment, supporting the production of food to strict airline standards within a structured and fast-paced operation. Key Responsibilities: Prepare, cook, and present dishes in line with airline specifications Take responsibility for a designated kitchen section Maintain consistent quality, portion control, and hygiene standards Support junior kitchen staff where required Contribute to smooth daily kitchen operations within a large-scale production setting Candidate Requirements: Minimum 3 years' experience as a Chef de Partie or equivalent level...

Industrial Cook Contract: Temporary to Permanent Pay Rate: £12.95 per hour, increasing to £13.80 per hour after 6 months Hours: Monday to Friday, 11:30am to 8:00pm About the Role We are recruiting for an Industrial Cook to join a busy food manufacturing operation. This is an excellent opportunity for someone with a background in cooking, catering, or food production who is looking for a long-term role within a fast-paced manufacturing environment. The successful candidate will be responsible for preparing, cooking, and processing food products in line with production recipes and specifications, while maintaining the highest standards of food safety, quality, and hygiene. Key Responsibilities Follow recipes and production instructions accurately to manufacture products to specification. Weigh, prepare, and add ingredients to production machinery. Ensure full traceability of all raw materials and ingredients used throughout production. Complete production documentation and...

Job Title: Chef Location: Dundee DD2 1UB Pay Rate: £14.55 per hour Hours/Shift Pattern: 4 – 5 days per week, shifts between approx. 6:00 AM – 6:00 PM Working Days: Availability on Thursday and Friday is mandatory; additional days are flexible based on service needs. About the RolePertemps is currently recruiting for 2 x Chefs to join our agency team supporting one of our NHS hospital catering services. In this role, you will be responsible for preparing, cooking, and serving a wide range of dishes—including therapeutic dietary options—for patients, staff, and visitors. You will work within a fast-paced environment delivering high-volume catering while upholding strict food safety, hygiene, and cleanliness standards. Key Responsibilities Food Preparation & Service: Cook and present meals following standard recipes and departmental nutrition guidelines. Hygiene & Compliance: Maintain high food hygiene standards and comply strictly with HACCP, COSHH, and Manual Handling...

We are looking for talented chefs to join our team, working in a variety of roles. As part of our agency, you will have the opportunity to work in various locations across Surrey. This role is perfect for chefs who thrive in fast-paced environments and enjoy the flexibility of temporary work around Surrey. Pay: Between £16.50 and £18.50 per hour (PAYE), along with benefits including holiday pay, flexible hours and pension contribution . Responsibilities: . Prepare and cook a variety of dishes to a high standard. . Ensure food is cooked and presented according to health and safety regulations. . Maintain a clean and organised kitchen. . Uphold safety and sanitation standards at all times. Requirements: . Proven experience as a chef or cook in a professional kitchen. . Knowledge of various cooking methods, ingredients, and equipment. . Ability to work in a fast-paced and high-pressure environment. . Strong teamwork and communication skills. . Passion for food and creativity in...

We are looking for talented chefs to join our team, working in a variety of roles. As part of our agency, you will have the opportunity to work in various locations across Surrey. This role is perfect for chefs who thrive in fast-paced environments and enjoy the flexibility of temporary work around Surrey. Pay: Between £16.50 and £18.50 per hour (PAYE), along with benefits including holiday pay, flexible hours and pension contribution . Responsibilities: . Prepare and cook a variety of dishes to a high standard. . Ensure food is cooked and presented according to health and safety regulations. . Maintain a clean and organised kitchen. . Uphold safety and sanitation standards at all times. Requirements: . Proven experience as a chef or cook in a professional kitchen. . Knowledge of various cooking methods, ingredients, and equipment. . Ability to work in a fast-paced and high-pressure environment. . Strong teamwork and communication skills. . Passion for food and creativity in...

We are looking for talented chefs to join our team, working in a variety of roles. As part of our agency, you will have the opportunity to work in various Conference Centres across Surrey. This role is perfect for chefs who thrive in fast-paced environments and enjoy the flexibility of temporary work around Surrey. Pay: Between £16.50 and £18.50 per hour (PAYE), along with benefits including holiday pay, flexible hours and pension contribution . Responsibilities: . Prepare and cook a variety of dishes to a high standard. . Ensure food is cooked and presented according to health and safety regulations. . Maintain a clean and organised kitchen. . Uphold safety and sanitation standards at all times. Requirements: . Proven experience as a chef or cook in a professional kitchen. . Knowledge of various cooking methods, ingredients, and equipment. . Ability to work in a fast-paced and high-pressure environment. . Strong teamwork and communication skills. . Passion for food and...

The Opportunity Our client a boutique hotel in Orkney is recruiting for a Head Chef. As Head Chef, you’ll lead the kitchen team to deliver high-quality food, excellent service and a safe, well-organised kitchen. You’ll be responsible for creating a positive team culture, maintaining food standards, managing costs and developing your team. This is a temporary role with the opportunity for a permanent role for the right candidate. Key responsibilities * Lead the kitchen team by example every day. * Create a positive, respectful and supportive working environment. * Plan rotas to ensure the kitchen is staffed effectively. * Recruit, train and develop your team. * Hold regular one-to-one conversations and give constructive feedback. * Manage performance fairly and confidently where standards aren’t met. * Encourage teamwork between the kitchen and front of house. Food Quality Deliver consistently high standards of food quality and presentation. Maintain recipe...