3 jobs found in alcaig

The Opportunity Global Highland are looking for an experienced and enthusiastic bartender to for our client a luxury hotel in the Dingwall area. This is the ideal opportunity for a bartender with an excellent knowledge of whisky who enjoys delivering outstanding customer service, preparing and serving drinks efficiently, and creating a welcoming atmosphere for all guests. Key Responsibilities * Prepare and serve alcoholic and non-alcoholic beverages to a high standard. * Good knowledge of cocktails * Provide friendly, professional, and efficient customer service. * Take drink orders accurately and process payments using the till/POS system. * Maintain cleanliness and organisation of the bar area, including glassware, equipment, and workstations. * Restock beverages, garnishes, and bar supplies as required. * Monitor stock levels and report shortages to management. * Verify customers' age and ensure responsible alcohol service in accordance with licensing laws. *...

The Opportunity Global Highland are looking for enthusiastic, professional, and customer-focused Waiting Staff to join the Front of House team full time within a luxury hotel outside Dingwall. If you are passionate about delivering exceptional guest experiences and thrive in a luxury hospitality environment, we would love to hear from you. Key Responsibilities * Deliver outstanding food and beverage service to the highest standards. * Welcome guests warmly and ensure a memorable dining experience. * Take food and drink orders accurately and efficiently. * Serve meals and beverages with professionalism and attention to detail. * Maintain cleanliness and presentation of dining areas. * Work collaboratively with the kitchen and front-of-house teams. * Anticipate guests' needs and resolve any queries promptly and courteously. Requirements * Previous experience in hospitality or fine dining is preferred. * Excellent communication and interpersonal skills....

Global Highland are recruiting for a Sous Chef for our client at a boutique hotel in the Cromarty area. This role has an immediate start available and would be an excellent opportunity for a Sous Chef with have a strong skill set and experience of working in a high end kitchen. This is a full time role 5 out of 7 days with no split shifts and an opportunity to go permanent. Key responsibilities * Supervising kitchen staff and delegating tasks * Preparing and cooking high-quality dishes * Ensuring food quality and presentation standards * Managing inventory and ordering supplies * Maintaining food safety and hygiene standards * Training and mentoring junior chefs * Assisting with menu planning and recipe development * Taking charge of the kitchen when the head chef is absent Requirements * Strong cooking and culinary techniques * Leadership and team management * Time management and organization * Ability to work under pressure * Knowledge of...