8 jobs found in Northwich

Job Title Bistro Cook Location Swinton, Rotherham Contract & Hours 37.5 hours per week Worked on a 3-week rota: Weeks 1 & 2: 8:00am – 4:00pm Week 3: 2:00pm – 10:00pm (Some flexibility may be required to support service excellence.) Role Overview We are seeking a skilled and passionate Café & Bistro Cook to join our kitchen team within a refined café and evening bistro environment. The role is focused on delivering beautifully executed dishes from an elevated daytime café menu and a carefully curated evening bistro offering. This includes occasional themed dining events that showcase quality ingredients, thoughtful presentation, and culinary creativity. The successful candidate will also take responsibility for food ordering and stock management, ensuring consistency, efficiency, and exceptional standards at all times. Key Responsibilities Culinary Excellence Prepare and cook dishes to a consistently high standard, with strong attention to flavour,...

Location: Manchester | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across the North West. You’ll bring your culinary expertise, compassion, and adaptability to create delicious, well-balanced meals that meet residents’ individual needs and enhance their wellbeing. What You’ll Do: * Prepare and serve a range of fresh, nutritious meals aligned with residents’ care plans. * Follow IDDSI (International Dysphagia Diet Standardisation Initiative) guidelines when preparing textured-modified diets. * Cater for special dietary requirements, allergies, and medical conditions. * Ensure the highest standards of food hygiene, safety, and kitchen organisation. * Adapt quickly to new environments and work collaboratively with care teams. What We’re Looking For: * Proven experience as a chef...

Location: Greater Manchester | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across Greater Manchester. You’ll bring your culinary expertise, compassion, and adaptability to create delicious, well-balanced meals that meet residents’ individual needs and enhance their wellbeing. What You’ll Do: * Prepare and serve a range of fresh, nutritious meals aligned with residents’ care plans. * Follow IDDSI (International Dysphagia Diet Standardisation Initiative) guidelines when preparing textured-modified diets. * Cater for special dietary requirements, allergies, and medical conditions. * Ensure the highest standards of food hygiene, safety, and kitchen organisation. * Adapt quickly to new environments and work collaboratively with care teams. What We’re Looking For: * Proven...

Chef | Wirral | Private Hospital | Catering | Hospitality | Flexible working hours | £13.31 per hour plus excellent benefits Spire Murrayfield Hospital, Wirral has an exciting opportunity for a Chef to join our dynamic and experienced hospitality team working on an as and when basis to help cover sickness and annual leave in our team. Spire Murrayfield Hospital is a state-of-the-art private hospital. We offer fast access to consultations with specialists in a wide range of treatments, supported by advanced imaging and diagnostic technology. Our high-quality accommodation and aftercare means we're committed to looking after you and your health. Working Hours: Varied shifts across 7 days a week Contract type: Bank/Zero hours As Chef, you will be responsible to supervise, prepare, present and co-ordinate the day to day delivery of high quality food and beverage. Ensuring that all work is carried out in a hygienic and methodical manner at all times and to deputies in the absence of the...

Great opportunity to work as a Food Production Operative for our client, a professional yet friendly company that specialises in making and developing chilled meals for the top UK supermarkets, making over 3.7million chilled meals every week. Are you hardworking, reliable, and ready to be part of a dynamic team? We're looking for motivated individuals to join our team and help us deliver high-quality products to our customers every day. Staffline is recruiting Food Production Operatives in Wrexham. The rate of pay is £12.43 per hour, overtime £18.65 per hour This is a full-time role, working any 4 days out of 7 and the hours of work are: - 6am to 6pm Your Time at Work The responsibilities of a Food Production Operative, your duties will include: - Working in a chilled environment - Working across multiple departments, producing chilled meals - Packing products from the production line - Maintaining a clean work area - Following health and safety protocol...

Job Title: Temporary School Cook Hours: Monday to Friday, 8:00am – 1:30pm Pay: £13.00 per hour Contract: Temporary Role Overview We are looking for an experienced Temporary School Cook to cover a short-term assignment within a school setting. The role involves preparing and serving nutritious meals while maintaining high standards of food hygiene and kitchen safety. Key Responsibilities * Prepare and cook healthy meals for pupils and staff * Ensure food is prepared and served in line with food safety regulations * Maintain cleanliness and hygiene standards within the kitchen * Manage food preparation and service within set times * Follow school policies regarding allergens and dietary requirements Essential Requirements * Relevant catering qualifications (e.g. Level 2 Food Safety & Hygiene or equivalent) * Valid Enhanced DBS (essential) * Previous experience as a cook, ideally in a school or similar environment * Strong knowledge of food hygiene,...

Location: Halifax, Calderdale | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across Yorkshire. You’ll bring your culinary expertise, compassion, and adaptability to create delicious, well-balanced meals that meet residents’ individual needs and enhance their wellbeing. What You’ll Do: * Prepare and serve a range of fresh, nutritious meals aligned with residents’ care plans. * Follow IDDSI (International Dysphagia Diet Standardisation Initiative) guidelines when preparing textured-modified diets. * Cater for special dietary requirements, allergies, and medical conditions. * Ensure the highest standards of food hygiene, safety, and kitchen organisation. * Adapt quickly to new environments and work collaboratively with care teams. What We’re Looking For: * Proven experience as a...

Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support you every step of the way. When you join us, you’ll be making a positive impact on residents’ lives every day – your compassion and dedication truly make a difference. We’re committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, you’ll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef - Bank at Derby Heights Care Home in Littleover.  If this sounds like the place for you, we’d love to hear from you! ABOUT THE ROLE Your focus as a Head Chef will be to manage and lead a culinary team that provides nutritionally balanced,...