7 machine operative jobs found

Hygiene Team Leader - Night Shift Location: Outskirts of Colchester Pay: £16.15 per hour Hours: 6:00pm - 3:00am | 4 on / 4 off shift pattern Contract: Temporary to Permanent Prime Appointments are currently recruiting for an experienced Hygiene Team Leader to join a busy food production company based on the outskirts of Colchester. Due to the location, own transport is essential. This is a hands-on role where you will be leading a small hygiene team on shift, ensuring all cleaning duties are completed to a high standard while maintaining food safety and hygiene compliance across the factory. Duties of the Hygiene Team Leader will include: Leading and supporting a small team of hygiene operatives during shift Ensuring all cleaning schedules and hygiene tasks are completed correctly Carrying out deep cleaning of machinery and production areas Dismantling equipment for thorough cleaning and sanitation Monitoring hygiene standards across the site and maintaining compliance...

Recruting for a temp catering assistant for an ongoing booking within contract catering * Basic Cooking: Assist the chef or lead cook with simple food preparation, such as washing, peeling, and chopping vegetables or fruit. * Plating & Portioning: Accurately dish up and serve meals according to strict portion control guidelines. * Customer Service: Man the food counters or hot-plates, assisting customers with food choices, dietary requirements, and answering general questions. * Beverage Prep: Set up, stock, and maintain coffee machines, water stations, and tea/coffee areas * Setup & Clearing: Prepare dining spaces by setting out tables, chairs, and trays. Clear dirty plates, wipe down tables, and reset areas between service times. * Till Operations: Operate Electronic Point of Sale (EPOS) systems, handle cash, and process card transactions (where applicable). * Deliveries & Stock: Unload deliveries, check inventory against invoices, and properly...

Recruting for a temp catering assistant for an ongoing booking within contract catering for late shift 6pm til 2am * Basic Cooking: Assist the chef or lead cook with simple food preparation, such as washing, peeling, and chopping vegetables or fruit. * Plating & Portioning: Accurately dish up and serve meals according to strict portion control guidelines. * Customer Service: Man the food counters or hot-plates, assisting customers with food choices, dietary requirements, and answering general questions. * Beverage Prep: Set up, stock, and maintain coffee machines, water stations, and tea/coffee areas * Setup & Clearing: Prepare dining spaces by setting out tables, chairs, and trays. Clear dirty plates, wipe down tables, and reset areas between service times. * Till Operations: Operate Electronic Point of Sale (EPOS) systems, handle cash, and process card transactions (where applicable). * Deliveries & Stock: Unload deliveries, check inventory...

Location: Redditch Type: Temp to Perm Shift: Monday – Friday, 05:00 – 13:30  Our client is a leading supplier of seafood products to major UK supermarkets. Key Duties Prepare ingredients Follow instructions accurately Operate machine, perform simple maintenance of it Complete basic paperwork Perform temperature checks Maintain a clean and hygienic work area, basic clean down between cooks Ensure products meet quality and legal standards Follow instructions from line leaders Adhere to all Health & Safety regulations Requirements Good English communication Confident with weighing, counting, and handling ingredients Willing to work with shellfish and pork products Reliable, motivated, and able to work in a fast-paced environment Responsible and reliable Good understanding of workplace rules and expectations Responsibilities Follow instructions accurately Handle raw materials safely (manual handling) Operate machinery safely Deal with hot temperature ingredients Label...

Location: Redditch Type: Temp to Perm During training: Monday – Friday, 05:00 – 13:30  After training completed: Sunday – Thursday, 05:00 – 13:30 Our client is a leading supplier of seafood products to major UK supermarkets. Key Duties Prepare sauces following recipes Follow written instructions and recipes accurately Complete basic paperwork Handle large packages of ingredients Maintain a clean and hygienic work area Ensure products meet quality and legal standards Follow instructions from line leaders Adhere to all Health & Safety regulations Requirements Good English communication Confident with weighing, counting, and handling ingredients Willing to work with shellfish and pork products Reliable, motivated, and able to work in a fast-paced environment Responsible and reliable Good understanding of workplace rules and expectations Responsibilities Measure and mix ingredients accurately Handle raw materials safely (manual handling) Operate machinery safely Label...

Location: Redditch Type: Temp to Perm Shift: Monday – Friday, 05:00 – 13:30  Our client is a leading supplier of seafood products to major UK supermarkets. Key Duties Prepare and weigh up ingredients Follow written instructions and recipes accurately Operate cook pot based on recipes Complete basic paperwork Follow alergen segregation rules Maintain a clean and hygienic work area, basic clean down between cooks Ensure products meet quality and legal standards Follow instructions from line leaders Adhere to all Health & Safety regulations Requirements Good English communication Confident with weighing, counting, and handling ingredients Willing to work with shellfish and pork products Reliable, motivated, and able to work in a fast-paced environment Responsible and reliable Good understanding of workplace rules and expectations Responsibilities Measure and weigh up ingredients accurately Handle raw materials safely (manual handling) Operate machinery safely Label...

Position: Food Production Operatives Location: Lodge Farm, Northampton Pay Rate : £12.71 per hour Shift Pattern : Monday – Thursday Hours : 06:00 – 14:00 & 14:00 - 22:00 Looking for a hands-on role with a company that supplies some of the UK’s biggest food brands? ACS Staffing Solutions are excited to be recruiting Food Production Operatives for our well-established client based in Lodge Farm, Northampton. This is a fantastic opportunity to join a fast-paced, friendly team producing high-quality bacon products from preparation through to packaging. You’ll be working across a variety of departments including: Racking Boxing Raw preparation Slicing Rolling Hygiene What You’ll Be Doing: Preparing and handling raw pork products Operating production machinery used in curing, smoking, and cooking Ensuring products meet strict quality and food safety standards Packaging and labelling products ready for distribution Keeping work areas clean, safe, and organisedWhat We’re Looking...