7 jobs found in Aberdeen

Sous Chef / Senior Chef (Temporary – Initial 3-Month Contract) Are you passionate about food and ready to lead a busy kitchen team delivering exceptional catering for a wide range of events? We are seeking an experienced and motivated Sous Chef to join a prestigious events and hospitality venue. This is an exciting opportunity to play a key role in delivering outstanding food and service across weddings, conferences, corporate functions, banquets and community events. Working closely with the Head Chef, venue management and event organisers, you will help drive the continued success of the catering operation while maintaining the highest standards of food quality, food safety and customer service. About the Role: This is an initial 3-month temporary position, with the potential to be extended. Start Date: 13th July 2026 Hours: 35 hours per week Pay: £16.50 per hour Personal Protective Equipment (PPE): Provided, including Chef's Jacket, Trousers, Apron and HatKey...

The Opportunity Global Highland are recruiting for front of house staff for our client in Aviemore for their busy cafe. This is an immediate start role and is to cover full time over the school holidays, cafe experience is preferred but not essential as training can be provided. Key Responsibilities * Welcome customers in a friendly and professional manner. * Take food and drink orders accurately using the till or point-of-sale (POS) system. * Prepare and serve hot and cold beverages, including coffee, tea, and specialty drinks. * Serve food promptly and ensure presentation standards are maintained. * Handle cash and card payments accurately. * Maintain cleanliness of customer seating areas, counters, and service stations. * Restock food, drinks, and supplies throughout the day. * Follow food hygiene, health and safety, and company procedures. * Assist with opening and closing duties, including cleaning and cashing up. * Respond to customer...

The Opportunity * Global Highland are recruiting for a chef to join a busy kitchen team for our client in Kingussie. * This is a full time role is on a temporary basis to cover the summer season. Working with exceptional local produce you would create fresh, seasonal dishes, home baked cakes and traybakes and innovative daily specials that showcase the best ingredients from local suppliers. Key Responsibility * Lead and deliver a high-volume lunch service to consistently high standards. * Develop and prepare daily specials using fresh, seasonal, and locally sourced ingredients. * Produce a range of high-quality home-baked cakes, tray bakes, and sweet treats for daily sale. * Maintain exceptional standards of food quality, presentation, and consistency. * Manage food preparation, ordering, stock control, and stock rotation. * Ensure compliance with all food safety, hygiene, and HACCP requirements. * Minimise waste and maximise profitability through effective...

The Opportunity Global Highland are looking for an experienced and enthusiastic bartender to for our client a luxury hotel in the Dingwall area. This is the ideal opportunity for a bartender with an excellent knowledge of whisky who enjoys delivering outstanding customer service, preparing and serving drinks efficiently, and creating a welcoming atmosphere for all guests. Key Responsibilities * Prepare and serve alcoholic and non-alcoholic beverages to a high standard. * Good knowledge of cocktails * Provide friendly, professional, and efficient customer service. * Take drink orders accurately and process payments using the till/POS system. * Maintain cleanliness and organisation of the bar area, including glassware, equipment, and workstations. * Restock beverages, garnishes, and bar supplies as required. * Monitor stock levels and report shortages to management. * Verify customers' age and ensure responsible alcohol service in accordance with licensing laws. *...

The Opportunity Global Highland are looking for enthusiastic, professional, and customer-focused Waiting Staff to join the Front of House team full time within a luxury hotel outside Dingwall. If you are passionate about delivering exceptional guest experiences and thrive in a luxury hospitality environment, we would love to hear from you. Key Responsibilities * Deliver outstanding food and beverage service to the highest standards. * Welcome guests warmly and ensure a memorable dining experience. * Take food and drink orders accurately and efficiently. * Serve meals and beverages with professionalism and attention to detail. * Maintain cleanliness and presentation of dining areas. * Work collaboratively with the kitchen and front-of-house teams. * Anticipate guests' needs and resolve any queries promptly and courteously. Requirements * Previous experience in hospitality or fine dining is preferred. * Excellent communication and interpersonal skills....

Global Highland are recruiting for a Sous Chef for our client at a boutique hotel in the Cromarty area. This role has an immediate start available and would be an excellent opportunity for a Sous Chef with have a strong skill set and experience of working in a high end kitchen. This is a full time role 5 out of 7 days with no split shifts and an opportunity to go permanent. Key responsibilities * Supervising kitchen staff and delegating tasks * Preparing and cooking high-quality dishes * Ensuring food quality and presentation standards * Managing inventory and ordering supplies * Maintaining food safety and hygiene standards * Training and mentoring junior chefs * Assisting with menu planning and recipe development * Taking charge of the kitchen when the head chef is absent Requirements * Strong cooking and culinary techniques * Leadership and team management * Time management and organization * Ability to work under pressure * Knowledge of...

Be Personnel is recruiting Hygiene Operatives to join one of the world’s largest seafood companies and leading producers of Atlantic salmon. This is a great opportunity for long-term work with training, stability, and career progression. The Role You’ll play a vital role in keeping the factory clean, safe, and fully compliant with food hygiene standards. This is a hands-on role in a fast-paced production environment. Key Responsibilities * Deep cleaning of production areas, including floors, walls, drains, and surfaces * Cleaning and sanitising machinery, equipment, and production lines * Safe use of cleaning chemicals and equipment (full training provided) * Following strict food safety, hygiene, and health & safety procedures * Working to cleaning schedules and completing tasks within set timeframes * Carrying out basic checks to ensure areas are ready for production * Accurately completing cleaning records and reporting any issues About You *...