66 jobs found in Abergavenny

Working in the Pontypool area for our long-established client the UK's leading food manufacturers and retailers. ctrg are currently recruiting for a dedicated team member to work as a Hygiene Operative in Pontypool, NP4 0JJ This is a long-term position with the potential for a permanent position. Duties will include: Carry out day to day hygiene activities in line with daily requirements ensuring operational integrity General pot washing duties, cleaning lines and machines adhering to high company standards, general waste management Review equipment and highlight damage, escalating risks to the appropriate personnel Ensure that chemicals are used and stored correctly Ensure that all paperwork is completed accurately and submitted to the correct personnel Follow work instructions highlighting any issues to the Hygiene Senior Operator Promote a good health, safety and environmental culture within the department Identify and highlight any opportunities that make sustainable...

Job Vacancy: Casual Food & Beverage Assistant (ASAP Start!) 🍸 We are currently seeking enthusiastic and reliable Casual Food & Beverage Staff to join our team for a variety of upcoming events. Immediate start available! 📍 Location: Bristol 💷 Pay Rate: From £12.71/hour 📅 Start Date: ASAP 🕒 Shifts: Flexible hours, Casual work What You'll Do: Serve food and drinks efficiently and professionally Set up and close down venue spaces Maintain cleanliness and stock levels Provide excellent customer service in a fast-paced environment You Should Have: Previous food and beverage OR hospitality experience A friendly and positive attitude The ability to work under pressure Reliability and good timekeeping Why Join Us? Competitive hourly pay Fun and dynamic event atmosphere Opportunities for ongoing work We're hiring immediately, so don't wait! INDMC

We are recruiting experienced Chef de Partie professionals for ongoing Chef de Partie jobs in high‑quality fresh food kitchens, paying up to £21 per hour with weekly pay. These Chef de Partie roles offer work across diverse sites, including hotels, premium restaurants, contract catering, and high‑end sporting and event venues. This is an excellent opportunity for a reliable Chef de Partie looking for flexible work, strong rates of pay, and exposure to a wide range of professional kitchens while maintaining high culinary standards. Chef de Partie Benefits Up to £21 per hour Weekly pay Holiday pay accrued on every hour worked Flexible shifts to support work‑life balance Work across hotels, restaurants, event catering and sporting venues Temporary Chef de Partie jobs with genuine potential for permanent work Progression for Chef de Partie Candidates Strong Chef de Partie candidates will also have opportunities to progress into: Sous Chef roles, supporting kitchen leadership and...

Site contract personnel require Multiple Members of Bar Staff Start ASAP Minehead, TA24 MUST be 18+ and have experience £14.50p/h *some members of staff may be required to help out in other departments on certain days

Blue Arrow are recruiting for experienced catering assistants to work with our client across multiple sites in the Shrewsbury and surrounding area. Working in an education setting, your main duties will include: Basic food prep Washing up Serving on the counter Setting up for service Cleaning down after serviceSkill Required: Food prep Knowledge of food hygiene Ability to work in a fast paced environment to tight deadlines Able to work as part of a small team keeping to strict deadlines for serviceApplicants will need to hold an enhanced DBS dated within the last 12 months or registered on the update service. Hours of work: Monday to Friday typically between 10am-2pm £12.71 per hour paid weekly Immediate start available Click APPLY to submit your CV Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people

Job Title: Barista / Café Assistant (Full-Time / Part-Time Available) Location: Busy Café Environment Salary: Competitive + Tips + Staff Perks About the Role We are looking for an enthusiastic and reliable Barista / Café Assistant to join our fast-paced café team. This is a hands-on role ideal for someone who enjoys working in a busy customer-focused environment, preparing high-quality drinks, serving fresh food, and maintaining a clean and welcoming space. Key Responsibilities Preparing and serving a wide range of hot and cold drinks, including coffee, tea, and specialty beverages Taking customer orders and handling payments efficiently Serving food items quickly and accurately Maintaining excellent customer service at all times Clearing and cleaning tables promptly Washing dishes, cups, bowls, and plates Keeping the café clean, organised, and compliant with hygiene standards Supporting team members during busy periods Requirements Previous experience as a barista or café...

‍🍳👨‍🍳 Relief Chefs Required - Salisbury & Southampton All Levels | Contract Catering, Education & Care Sectors We're recruiting chefs of all levels to work across Salisbury and Southampton, supporting a range of clients in: Contract catering Education (schools & colleges) Care settings (care homes and specialist environments)Roles are available for Chef de Partie, Sous Chefs and Head Chefs. 💷 Pay Rates £16 - £24 per hour, depending on role and experience ⏰ Work-Life Balance That Works for You Choose the hours and days you work Flexible, temporary and relief opportunities Ideal for chefs wanting control over their schedule ✅ What We're Looking For Previous chef experience at any level DBS ideal but not required IDDSI experience ideal but not essential - training can be provided Reliable, adaptable, and professional approach to work 🌟 What You'll Receive Competitive hourly pay Holiday pay accrued for every hour worked Variety of roles across different sectors...

Job Title: Multispecies Butcher Pay: Up to £14.97 per hour (depending on experience) Hours: 5:45am – approximately 2:15pm Job Description: We are looking for a skilled and reliable Multispecies Butcher to join our team in a busy shop environment. This role involves preparing and processing a variety of meats to a high standard while maintaining excellent hygiene, safety, and product quality. Key Responsibilities: Cutting, trimming, and preparing a range of meats (beef, pork, lamb, poultry, and other species as required) Maintaining high standards of food safety and hygiene Preparing products for display and sale in the shop Ensuring knives, equipment, and work areas are kept clean and organised Working efficiently as part of a team in a fast-paced environment Requirements: Previous experience as a butcher, ideally with multispecies cutting skills Strong knife skills and knowledge of meat preparation Good understanding of food safety and hygiene standards Ability to...

Job Opportunity: School Chef - Across Coventry & Warwickshire Location: Coventry & Warwickshire Pay Rate: From £16.00 per hour DBS Check: Required (Enhanced) Are you a skilled and passionate Chef looking for a rewarding role that fits around school hours? We are seeking experienced and motivated chefs to join our team, preparing nutritious and delicious meals for students in schools across Coventry & Warwickshire. Key Responsibilities: * Plan, prepare, and cook balanced meals in line with school dietary guidelines * Manage kitchen operations, including food ordering, stock control, and hygiene standards * Lead and support kitchen assistants to ensure smooth service * Maintain a clean, safe, and compliant kitchen environment * Cater for special dietary requirements and allergens What We're Looking For: * Proven experience as a chef, ideally in an educational or large-scale catering setting * A passion for healthy food and high standards of presentation *...

Waiting Staff – Evening Events Based in Lichfield £12.71 per hour Pertemps are currently recruiting experienced Waiting Staff on behalf of our client based in Lichfield to support at a prestigious gallery event. This is a fantastic opportunity for candidates with previous hospitality experience in meetings and events, restaurants, hotels, or banqueting environments who enjoy delivering excellent customer service in a professional setting. Key Responsibilities: Welcoming guests on arrival and providing a friendly, professional service Serving food, wine, champagne, and both hot and cold beverages confidently Assisting with the smooth running of the event Maintaining high standards of cleanliness and presentation throughout the shift Requirements: Previous hospitality or waiting experience preferred Confident serving drinks and food in a busy environment Good communication skills and a professional manner Ability to work well within a team and interact confidently with...

Job Description Workmate Agency is recruiting for a leading premium catering provider that delivers exceptional food for luxury travel and hospitality services. Operating from state-of-the-art kitchens in Oxfordshire. We are looking for passionate and dedicated Chef de Partie professionals to join a busy production kitchen based in Bicester, Oxfordshire, responsible for crafting high-quality dishes for a prestigious travel service. The Role As a Chef de Partie, you will play a vital role in the smooth running of the kitchen and maintaining the exceptionally high standards expected by our client. Working alongside a talented Head Chef, you’ll prepare premium dishes with accuracy, care, and creativity. Key Responsibilities * Work with the Head Chef, following recipe specifications accurately * Clearly label and rotate stock, ensuring all allergen information is correctly recorded * Prepare, produce, and pack food to the highest standards and within set timeframes * Maintain...

KPI Recruiting are on the look out for a Chef De Partie for our client based in Nantwich. As a Chef De Partie your working hours and days are: Working 5 out of 7 days per week 076:00- 19:00 The rate of pay as a Chef De Partie is: £26,804- £27,876 per annum Duties and responsibilities as a Chef De Partie are: Cooking and preparing dishes Being responsible for health and safety Being responsible for food hygiene practices  Ensuring food quality and excellent standards are maintained for all dishes created Ensuring the kitchen meets all regulations including sanitary and food safety guidelines The ideal candidate for a Chef De Partie would need: NVQ Level 3 or equivalent catering qualification Minimum Level 2 Food Hygiene Certificate Experience working as a CDP in a professional kitchen Strong organisational skills and ability to work under pressure Excellent customer service and attention to detail If this role as a Chef De Partie is for you then please APPLY NOW or contact...

Agency Chef - Flexible Temp Work Available Now - Earn Up to £22.02/hr + Weekly Pay Immediate Agency Chef opportunities available now with flexible shifts and weekly pay Agency Chef roles are available right now in Southampton, offering flexible temporary work across a variety of kitchens. Whether you're looking to fill gaps, pick up extra shifts, or secure consistent work, this is a great opportunity to join a busy and growing team with immediate starts. With demand already building in Southampton, now is the perfect time to get registered and start working straight away as an Agency Chef. Why apply / What's in it for you? You'll earn up to £21.00 per hour, depending on role * You'll be paid weekly, every Friday * You'll enjoy flexible shifts to suit your lifestyle * You'll have immediate access to a variety of ongoing work * You'll gain experience across pubs, hotels, restaurants, events and contract catering * You'll have the option of local Southampton work or...

Job Description: Job Title: Catering Assistant Trust: Royal Berkshire NHS Foundation Trust Location: Royal Berkshire Hospital, London Road, Reading RG1 5AN Shift Pattern: Mon-Fri 8am-4pm or 10am-6pm Pay: £ 12.51 an hour + Escalated rates over the weekend About the Trust: Royal Berkshire NHS Foundation Trust is one of the largest general hospital foundation trusts in the country and the main provider of acute and specialist care services for West Berkshire. With seven sites, the Trust employs approximately 6,500 staff and serves a population of around 1,000,000 people. Job Duties As a Catering Assistant, you’ll play a vital role in our hospital community. Your responsibilities include: · Collaborating with the catering team to prepare and serve appealing meals. · Cleaning food trolleys, crockery, and cutlery to maintain hygiene standards. · General cleaning duties to ensure a spotless and safe kitchen environment. · Food handling and cash handling What you’ll need: We’re seeking...

Great opportunity to work as a Production Operative for our clients team of sandwich and food-to-go experts, creating delicious and imaginative choices for sandwich lovers to explore. Staffline is recruiting Production Operatives in Aylesbury. The rate of pay is £12.86 per hour. Overtime is available. This is a full-time role working 5/6 days a week, and the hours of work are: - 6am to 3:30pm or until finish Your Time at Work As a Production Operative, your duties include: - Working on a food production line - Conducting quality inspections to ensure products meet our high standards - Adhering to strict health and safety regulations - Working with meat Please note that this role would involve working in a cold environment. Our Perfect Worker Our perfect worker must be punctual and reliable, with a commitment to attending every shift. You will be happy to work in a cold environment. Experience in a similar role is desirable, but not essential as...

Our client, a reputable public sector organisation with a workforce of between 66 and 250 employees, is seeking a dedicated Contract Chef - Cook to join their team for a Secure Children’s Home in Southampton, Hampshire. This temporary role, initially contracted for three months with the possibility of extension based on performance, offers an opportunity to contribute to a vital service by preparing nutritious and balanced meals for children in a secure environment. The successful candidate will be responsible for planning, preparing, and cooking meals in accordance with nutritional standards and safety regulations, ensuring a high standard of food hygiene and quality at all times. The role demands flexibility, a proactive approach, and the ability to work effectively within a team to deliver a safe and welcoming atmosphere for the children in care. Previous experience as a Chef or Cook, preferably within a care, children’s home, or similar environment Knowledge of food safety...

Interaction Recruitment Northampton are currently seeking agency Chefs who have experience of working in B&I contract catering and education catering. do you have an enhanced DBS certificate dated within the last 3 years or part of the DBS Update Service? are you a driver with access to a reliable vehicle and able to travel c.30 miles from your home address? can you evident your experience as a Chef, Cook, Chef De Partie, Sous Chef, Senior Sous, Head Chef, Kitchen Manager, Chef Manager in the form of a CV and references? We are looking for School Chefs to work in Public Schools and Private Schools in Bedford, Buckingham, Aylesbury, Towcester, Northampton, Wellingborough, Kettering, Corby, Oakham and Rugby - whether you are seeking adhoc shifts or ongoing work, we've grown our client base ten fold and are looking for confident, experienced, time served or qualified, punctual, reliable, professional, fun and outgoing Chefs to join our team here at Interaction Recruitment...

Part Time Food Production Operatives Lodge Farm, Northampton Pay rate: £12.71 per hour Hours : 14:00 - 18:00 Days : Monday to Thursday  Part Time Shifts Available Are you passionate about food production and eager to be part of a dynamic team? ACS Staffing Solutions are pleased to be working with a new client in the Lodge farm, Northampton area.  We are looking for dedicated Food Production Operatives to join our team. Our client is renowned for producing high-quality bacon, from raw ingredients to delicious, cooked products, and they work with some of the biggest names in the industry. Working in dedicated areas covering racking, boxing, raw prep, slicing, rolling and hygiene. Key Responsibilities: Handling raw pork products and preparing them for processing. Operating machinery and equipment for curing, smoking, and cooking bacon. Ensuring all products meet our high standards of quality and safety. Packaging and labelling finished products for distribution. Maintaining a...

Nursery Chef (Temporary Maternity Cover – Potential Temp to Perm) Location: Emberton, near Newport Pagnell Pay Rate: £13.50 – £15.50 per hour Hours: Temporary Position (Maternity Cover) Potential: Opportunity to become permanent for candidates able to travel to other nursery settings We are currently recruiting for an experienced and passionate Nursery Chef to join a well-established and highly regarded nursery setting in Emberton. This is an excellent opportunity for a chef who enjoys creating nutritious, child-focused meals in a rewarding childcare environment. The nursery is based in a beautiful village setting just outside Newport Pagnell and offers children access to outdoor learning experiences, local walks, and nature-based activities. This role would suit someone who is organised, caring, creative with menus, and confident managing dietary requirements and food safety standards within a nursery environment. Essential Requirements Applicants must have: Enhanced DBS...

Job Title: Café Supervisor/Sous Chef Location: Hook Are you passionate about food, customer service, and creating a warm and inviting café atmosphere? Do you thrive in a fast-paced environment and enjoy leading a team? If so, we have an exciting opportunity for you to join our client as a Café Supervisor/Sous Chef! Hours: Monday to Friday ; 09:30 - 14:30 What You'll Do: As the Café Supervisor/Sous Chef, you will be instrumental in ensuring the smooth day-to-day operations of our café. Your responsibilities will include: Supervision: Oversee the daily running of the café, ensuring everything is operating efficiently. Food Prep: Assist in preparing delicious meals and snacks for breakfast, lunch, and our all-day menu offerings. Customer Service: Serve customers at the café counter, taking payments with a friendly smile and providing top-notch service. Team Management: Cover for the Café Supervisor during their absence, including managing the team and ensuring all tasks are...