6 jobs found in Beauly

The Opportunity Global Highland are currently recruiting for a temporary Catering Assistant for our client in Inverness. This role is available on a full or part time basis. A PVG disclosure is essential for this role and must be presented prior to starting. Key Responsibilities * Reheating food and serving meals * Preparation and serving of tea, coffee and snacks * Prep and cook full breakfast in the absence of a chef Requirements Essential * Good communication and teamwork skills * Ability to work in a fast-paced environment * Basic food hygiene knowledge * Strong customer service skills * Physical stamina for standing, lifting, and carrying trays/equipment * Attention to cleanliness * PVG disclosure is essential for this role and must be presented prior to starting in the role What's on Offer * £14-14.50 per hour * Temporary position until 5th July 2026 * Full or Part time available * Shifts either (Apply online only) or (Apply online only) Apply Now...

Apex Resources Limited are currently seeking a Chef de Partie to join a professional kitchen team on an ongoing basis. This is an excellent opportunity for a skilled chef looking for stable work with competitive pay and flexible shifts. Role: Chef de Partie Start Date: ASAP Contract: Ongoing, 40 hours per week working 5 over 7 shifts (2 weekends per month) working 06:00 to 18:30 Pay Rate: £16.00 per hour Location & Transport: Due to the location, driving is preferred (Fort George) Key Responsibilities * Running and maintaining a section of the kitchen * Preparing and cooking high-quality dishes to specification * Supporting the Head Chef and Sous Chef with service * Maintaining high standards of food hygiene, safety, and cleanliness * Assisting with stock control and food preparation Requirements * Previous experience as a Chef de Partie or strong Commis Chef * Ability to work in a fast-paced professional...

The Opportunity * Global Highland are recruiting for a chef to join a busy kitchen team for our client in Kingussie. * This is a full time role is on a temporary basis to cover the summer season. Working with exceptional local produce you would create fresh, seasonal dishes, home baked cakes and traybakes and innovative daily specials that showcase the best ingredients from local suppliers. Key Responsibility * Lead and deliver a high-volume lunch service to consistently high standards. * Develop and prepare daily specials using fresh, seasonal, and locally sourced ingredients. * Produce a range of high-quality home-baked cakes, tray bakes, and sweet treats for daily sale. * Maintain exceptional standards of food quality, presentation, and consistency. * Manage food preparation, ordering, stock control, and stock rotation. * Ensure compliance with all food safety, hygiene, and HACCP requirements. * Minimise waste and maximise profitability through effective...

Chef de Partie for an education site in Dundee. making pizza's, baguettes, wraps, etc must have a PVG (Apply online only)hrs

We are looking for people of all backgrounds to join our fast-paced food production and processing team in the East End of Glasgow. We are keen to speak to you regardless of your work history or experience as full training will be provided to ensure you have the skills required to carry out the tasks and duties involved in this role. You'll learn how to complete a variety of tasks including handling seafood on a production line, trimming and filleting, packing and working at a pace to achieve targets and dispatch deadlines. The job will be Monday to Friday with the opportunity to work overtime on Saturday's - your first 40 hours will be paid at £12.71 per hour with all additional hours paid at enhanced rates There's also a canteen on site serving hot food at great value and you'll be able to buy produce at discounted rates. If you would like to learn more about this then please apply by sending your CV - we will be in touch quickly to have a chat and arrange a site tour....

Chef de Partie Location: Glasgow Airport Hours: Full time - Shifts will operate between 5am-11pm and you must be fully flexible for any shifts between these hours across the week. Weekend working is expected Flexibility required Pay Rate: £14.73 per hour Contract: Temporary ongoing About the Role: Blue Arrow is currently recruiting experienced Chefs to join a fast-paced and high-performing catering operation at Glasgow Airport. This is an exciting opportunity to work within a dynamic, customer-focused environment, preparing high-quality dishes for airline customers while maintaining industry-leading standards. Key Responsibilities: What You'll Be Doing Preparing, cooking, and presenting a range of dishes Supporting food presentations for airline customers Maintaining a clean, organised, and safe workstation Following all health and safety procedures Working collaboratively as part of a team in a fast-paced environment Carrying out manual handling tasks such as bending...