43 jobs found in Bridgend

JOB TITLE: Cook INDUSTRY: hospitality and catering START DATE: ASAP LOCATION: Bridgwater HOURS: 12:00pm - 6:00pm, Monday- Thursday SALARY: Competitive, depending on experience Cook required to join a small, dedicated team within a supported living environment in Bridgwater This is a part-time opportunity preparing fresh, balanced meals for approximately 16 vulnerable individuals. Key Responsibilities for a cook: Preparing and cooking nutritious meals in line with dietary needs Maintaining high standards of cleanliness and food hygiene Working independently in a small kitchen setting Supporting the wellbeing of residents through quality, home-style cooking Requirements: NVQ Level 2 in Professional Cookery (or equivalent) Basic DBS (essential) Experience in a similar role, ideally within care, residential or support environments A caring, professional and patient approach This is a rewarding opportunity for a skilled chef looking for a stable, part-time position...

CHEF / COOK – CARE HOME SETTING DBS CHECK REQUIRED We are currently seeking a dedicated and experienced Chef/Cook to join our care home team. This is a rewarding opportunity for someone who is passionate about preparing nutritious, home-style meals while making a real difference in residents’ daily lives. Key Responsibilities: * Prepare and cook fresh, balanced meals tailored to residents’ dietary needs * Cater for special diets (e.g. diabetic, low-sodium, texture-modified diets) * Maintain high standards of food hygiene and safety * Manage stock control and kitchen cleanliness * Work closely with care staff to ensure residents’ nutritional needs are met Requirements: * Previous experience as a Chef/Cook (care home or similar setting preferred) * Knowledge of food safety and hygiene regulations * Ability to cater for specialist dietary requirements * Reliable, compassionate, and team-oriented...

Kitchen Assistant, Care Homes - Ringwood │ £12.21-£13.68 per hour We are looking for Kitchen Assistants to support our clients care homes in Ringwood on a temporary ongoing basis. About the role: You'll play an important part in helping to prepare tasty, nutritious meals for residents and maintaining the highest standards of kitchen hygiene. This is a great opportunity to build your experience in a caring, professional environment. Why apply? You'll enjoy: A competitive hourly rate paid weekly Flexible shifts to suit your lifestyle Ongoing support from a dedicated consultant Access to out-of-hours assistance whenever you need it Help keeping your Enhanced DBS certificate up to date The option to work locally in Ringwood or explore other opportunities across the UK The chance to work with fresh, seasonal ingredients in a rewarding settingIn this Kitchen Assistant role, you'll: Assist with preparing and serving meals and drinks Keep kitchen and dining areas spotless and...

Restaurant Supervisor Up to £29,120 + great benefits Seasonal opportunity with most of winter off in a beautiful New Forest location An exciting opportunity has opened for a Restaurant Supervisor to join a busy hospitality venue in the New Forest. This is a seasonal role to start as soon as possible to mid/late October, with the opportunity for this to become an annual seasonal role for the right candidate. This role offers the chance to work in a stunning natural setting while developing your leadership skills within a supportive team environment. This Restaurant Supervisor position is ideal for someone who enjoys leading from the front and delivering exceptional guest experiences. The site is Commutable from Southampton, making it a great opportunity for someone looking to combine career progression with the lifestyle benefits of working in the New Forest. Why apply / What's in it for you? You'll enjoy a range of benefits designed to support your wellbeing and work-life...

Cook for Global Superstars on Tour  UK Stadiums & Arenas | £200 per day + travel & accommodation!  Most chefs never get to see backstage at the world’s biggest concerts.  With this role, that’s your kitchen.  We’re recruiting chefs to join a specialist touring catering team that feeds the crews, production teams and world-famous artists performing at the UK’s biggest stadiums and arena shows.  Think sold-out stadium nights, globally recognised artists, and the kind of events most people only see from the crowd.  You’ll be working behind the scenes preparing fresh food for touring crews and VIP backstage hospitality at headline shows and major industry events.  It’s fast-paced, well organised, and genuinely one of the most unique chef roles in hospitality.  VIP Event Chefs – What’s in it for you  £200 per day pay  Travel and accommodation fully covered  Half-day pay on travel days  Work at major stadium and arena events across the UK  Cook backstage for globally...

Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support you every step of the way. When you join us, you’ll be making a positive impact on residents’ lives every day – your compassion and dedication truly make a difference. We’re committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, you’ll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef - Bank at Aldridge Care Home in Aldridge. If this sounds like the place for you, we’d love to hear from you! ABOUT THE ROLE Your focus as a Head Chef will be to manage and lead a culinary team that provides nutritionally balanced, comprehensive, and...

Great opportunity to work as a Food Production Operative for our client, a professional yet friendly company that specialises in making and developing chilled meals for the top UK supermarkets, making over 3.7million chilled meals every week. Are you hardworking, reliable, and ready to be part of a dynamic team? We're looking for motivated individuals to join our team and help us deliver high-quality products to our customers every day. Staffline is recruiting Food Production Operatives in Wrexham. The rate of pay is £12.43 per hour, overtime £18.65 per hour This is a full-time role, working any 4 days out of 7 and the hours of work are: - 6am to 6pm Your Time at Work The responsibilities of a Food Production Operative, your duties will include: - Working in a chilled environment - Working across multiple departments, producing chilled meals - Packing products from the production line - Maintaining a clean work area - Following health and safety protocol...

Chef - £18-£20 per hour + Live in available Exciting coastal opportunity on the Isle of Wight with Accommodation available We're recruiting for a Chef to join a vibrant hospitality team on the Isle of Wight, offering the chance to work the summer season in a fast-paced kitchen while enjoying a unique coastal lifestyle. This is a fantastic opportunity for a passionate Chef who enjoys working with fresh produce and wants to develop their skills in a professional kitchen environment on the Isle of Wight. Why apply / What's in it for you? You'll enjoy a range of benefits designed to support you both in and out of work: £18 - £20 per hour depending on experience Live in available, making relocation simple Accommodation available close to the workplace Opportunity to work the summer season in a busy, well-regarded kitchen environment Supportive team culture where you can learn and growKey Responsibilities: As a Chef, you'll play an important role in the day-to-day running of the...

Relief Chefs - All Levels Welcome Hospitality and Catering: Class 1 Personnel are looking for talented, reliable chefs who are passionate for food looking for extra shifts This is a fantastic opportunity for passionate chefs who enjoy variety, flexibility, and the chance to work in professional, fast-paced environments. What We are Looking For Location: Northampton We welcome Relief chefs who are: Passionate about producing high-quality food Confident working in fast-paced or unfamiliar kitchens Reliable, punctual, and professionally presented Strong communicators who perform well under pressure Knowledgeable in food safety and hygiene standards Flexible with shifts, including days, evenings, and weekendsRoles & Responsibilities of the Relief Chefs Depending on your experience level, duties may include: Preparing and cooking dishes to specification Supporting service across multiple kitchen sections Maintaining a clean, safe, and organised work environment Assisting...

Chef | Wirral | Private Hospital | Catering | Hospitality | Flexible working hours | £13.31 per hour plus excellent benefits Spire Murrayfield Hospital, Wirral has an exciting opportunity for a Chef to join our dynamic and experienced hospitality team working on an as and when basis to help cover sickness and annual leave in our team. Spire Murrayfield Hospital is a state-of-the-art private hospital. We offer fast access to consultations with specialists in a wide range of treatments, supported by advanced imaging and diagnostic technology. Our high-quality accommodation and aftercare means we're committed to looking after you and your health. Working Hours: Varied shifts across 7 days a week Contract type: Bank/Zero hours As Chef, you will be responsible to supervise, prepare, present and co-ordinate the day to day delivery of high quality food and beverage. Ensuring that all work is carried out in a hygienic and methodical manner at all times and to deputies in the absence of the...

Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support you every step of the way. When you join us, you’ll be making a positive impact on residents’ lives every day – your compassion and dedication truly make a difference. We’re committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, you’ll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef - Bank at Derby Heights Care Home in Littleover.  If this sounds like the place for you, we’d love to hear from you! ABOUT THE ROLE Your focus as a Head Chef will be to manage and lead a culinary team that provides nutritionally balanced,...

Position: Production Line Bakery Assistant Vanta Staffing is currently seeking 5 Production Line Bakery Assistants to join our dynamic and growing team. This is an exciting opportunity for individuals with a passion for baking or food production, and a strong work ethic. You will play a crucial role in supporting our bakery operations, ensuring high-quality products and maintaining a smooth workflow. Please note that this is a fast-paced working environment. Location: Iver, Buckinghamshire Pay: £12.25 per hour Shifts: 06:00 AM - 14:00 PM 07:00 AM -15:00 PM 10:00 AM -18:00 PM 14:00 PM - 22:00 PM Key Responsibilities: Assist in the preparation, baking, and packaging of bakery products. Maintain a clean and organised work environment in compliance with health and safety standards. Operate bakery equipment safely and efficiently. Requirements: Previous experience in a bakery or food production environment is a plus, but not essential (training will be provided). Flexibility to...

Chef De Partie Seasonal role with the opportunity to become annual contract with most of the winter off £14p/hr 40-50hrs per week We're recruiting for a Chef De Partie to join a fantastic kitchen team in the New Forest. This is a brilliant opportunity for a passionate chef looking to develop their skills in a supportive environment while working in one of the UK's most beautiful locations. This role would suit a motivated Seasonal Chef who enjoys working with fresh ingredients and wants to grow within a professional kitchen. The site is also Commutable from Southampton, making it ideal for chefs looking for a rewarding role without relocating. Why apply / What's in it for you? You'll enjoy a range of benefits designed to support both your career and wellbeing: Competitive pay of £29,120 - £32,760 (based on £14 per hour 40-50hrs per week) Birthday off every year Paid volunteering leave Mental health support Employee Assistance Programme Life Assurance Opportunity for the...

Temporary Chef – Private Hospital Setting Kettering, Northamptonshire £14.25 per hour Monday 9th March – Sunday 3rd May (potential to be extended) Monday, Tuesday & Wednesday | 7:00am – 3:00pm Weekly Pay I am currently recruiting for a Chef to work within a wonderful private hospital setting in Kettering. This is a temporary position with the potential to continue beyond the initial end date. The Role: * Preparing and cooking fresh, nutritious meals * Working within a professional kitchen environment * Ensuring high standards of food hygiene and safety * Catering for patients and staff Requirements: * Level 2 Catering Certificate (essential) * Previous chef experience * Hospital experience ideal, but not essential * Reliable and able to commit to the set shift pattern This is a fantastic opportunity for a chef seeking consistent weekday hours with weekly pay in a supportive and professional environment. If you are interested and available to start...

We are seeking a part time kitchen porter to work on a rota basis between Wednesday and Sundays at a well established restaurant in Bedford. You must have previous kitchen / catering background and ideally with a knowledge and understanding of Caribbean food. All round food prep and cleaning duties

Job Title: Front of House Location: Horsham, West Sussex Job Type: Full Time, Seasonal Contract likely ending at the end of September 2026 Salary: 16-18 £8hr ; 18-20 £10hr ; 21+ £12.50hr (Due to increase in April) Plus share of tips which can increase the above significantly About Us: Knepp is a 3,500 acre estate just south of Horsham, West Sussex. Since 2001, the land - once intensively farmed - has been devoted to a pioneering rewilding project. Using grazing animals as the drivers of habitat creation, and with the restoration of dynamic, natural water courses, the project has seen extraordinary increases in wildlife. As part of this project Knepp has created a butchery, providing award winning beef, venison and pork that are biproducts of the project. As part of this new venture, the restaurant will utilise the high-quality produce coming off the project as well as our new 3 acre market garden. It is our hope that we can create an exciting and sustainable culinary...

Chef – Estates & Facilities Nottingham University Hospitals NHS Trust 1 position at Queens Medical Centre - NG7 2UH and 1 position at City Hospital - NG5 1PB Working 5 shifts between Monday – Sunday, 7.5 hours per day between 06:30 & 18:30 £12.45 - £21.03 per hour (Shift dependant) NHS Professionals (NHSP) are looking for an enthusiastic and skilled Chef to join the Estates & Facilities catering team at Nottingham University Hospitals on a temporary basis. This role is ideal for someone with catering experience who enjoys working in a busy, rewarding environment, preparing fresh, nutritious meals for patients across the Trust. You will work within the Central Production Unit, Wolfson Cystic Fibrosis Centre kitchen, and/or the Receipt and Distribution Unit, producing a wide range of meals including main courses, vegetables, salads, bakery items and therapeutic diets. Duties will include * Preparing, cooking, and serving high-quality food in line with food...

Kitchen Assistant – Education Site Monday to Friday | Term-Time Only £12.21 per hour (PAYE) or £16.02 per hour (Umbrella) We are recruiting for a Kitchen Assistant to join a busy education site in Hammersmith, W6. This role is based in W6, Hammersmith, London. Please ensure you can reliably commute to this area Monday–Friday before applying. Applications from outside reasonable travelling distance will not be considered. This is a permanent, term-time-only position, offering a great work-life balance with all school holidays off. Key Responsibilities: Assisting with food preparation Serving food to students and staff Washing up and maintaining kitchen cleanliness Supporting the team during busy service periods Following food hygiene and health & safety procedures at all times Essential Requirements: Minimum 1 years proven experience in a similar kitchen/catering role Enhanced DBS certificate (no older than 2 years) or registered on the Update Service Own safety...

Role: Kitchen Supervisor  Location: Welwyn Garden City  Hours: 8am or 8.30am /9.00am - 2pm / 3pm term time only / 27.5 hrs a week Salary: £14.61ph An excellent opportunity has now arisen for a Kitchen Lead to join our clients successful team. Duties of a Catering Assistant: Ensure the kitchen is kept tidy Plan and order meals in accordance with agreed menus Ensure all food is prepared Plan delivery of any special dietary requirements  Communicate efficiently with pupils Supervisor the Kitchen assistant  Lead Kitchen Admin duties  Ordering stock Meal prepping for the next week Managing a team of 3 staff Attention to detail  If you are interested in this role, please apply below with your most recent CV. WGCTEMPS By applying to this job advertisement, you confirm you have read and understood our  and give OA Group authorisation to hold you provided data. Thank you for your interest in this vacancy, which is being advertised by OA Group, who are acting as an employment agency...

Location: Manchester | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across the North West. You’ll bring your culinary expertise, compassion, and adaptability to create delicious, well-balanced meals that meet residents’ individual needs and enhance their wellbeing. What You’ll Do: * Prepare and serve a range of fresh, nutritious meals aligned with residents’ care plans. * Follow IDDSI (International Dysphagia Diet Standardisation Initiative) guidelines when preparing textured-modified diets. * Cater for special dietary requirements, allergies, and medical conditions. * Ensure the highest standards of food hygiene, safety, and kitchen organisation. * Adapt quickly to new environments and work collaboratively with care teams. What We’re Looking For: * Proven experience as a chef...