51 jobs found in Cheltenham

1. Food Preparation: A cook is responsible for preparing and cooking a variety of dishes according to recipes and customer preferences. This includes chopping ingredients, marinating meats, and assembling dishes. 2. Menu Planning: Cooks may be involved in menu planning, where they suggest new dishes, consider dietary restrictions, and ensure a well-rounded menu selection. 3. Cooking Techniques: Cooks are skilled in various cooking techniques such as baking, grilling, frying, and sautéing. They know how to use different kitchen equipment and appliances effectively. 4. Food Safety and Hygiene: Cooks adhere to strict food safety and hygiene standards to maintain a clean and safe kitchen environment. They handle food properly, store ingredients correctly, and ensure cleanliness in food preparation areas. 5. Collaboration: Cooks often work as part of a team in a professional kitchen. They collaborate with other kitchen staff, such as chefs and...

TRAK Employment Solutions Limited are looking for multiple people to work for our client within the Hospitality sector for home match days. Reports to: Hospitality Manager / Events Manager Contract Type: Part-time / Matchday & Events Basis Key Responsibilities: We are looking for enthusiastic and reliable individuals to join our Hospitality Team. As part of the matchday and events staff, you’ll play a key role in delivering a first-class experience to guests, sponsors, and VIPs within our hospitality suites. This is a fast-paced, customer-focused role that’s perfect for those who enjoy working as part of a team in a lively sports and entertainment environment. Requirements: * Previous experience in hospitality, catering, or customer service (preferred but not essential). * Friendly, outgoing personality with a strong focus on customer care. * Ability to work as part of a team and under pressure in a busy environment. * Smart, professional appearance in line...

The Recruitment Group is hiring! We are currently sourcing Table Clearers/Kitchen Porters to join a well-known company in a location close to Witney. Responsibilities as a Table Clearer/Kitchen Porter: Clearing tables Public facing Washing up Using an industrial dishwasher Skills required as a Table Clearer/Kitchen Porter: Must be reliable Previous catering experience is advantageous but not essential The details: Weekdays and weekends available Flexible days Easily commutable by bus Various shifts – 10:00-16:00/11:00-17:00/9:00 – 18:00 £12.71 per hour For more information and to apply, get in touch with our Witney branch or click 'Apply Now' to submit your application. We wish you the best of luck in your job search! If you would like to know how we will store and process your data, please read our GDPR Data Protection Statement on The Recruitment Group website

Job Vacancy: Casual Food & Beverage Assistant (ASAP Start!) 🍸 We are currently seeking enthusiastic and reliable Casual Food & Beverage Staff to join our team for a variety of upcoming events. Immediate start available! 📍 Location: Bristol 💷 Pay Rate: From £12.71/hour 📅 Start Date: ASAP 🕒 Shifts: Flexible hours, Casual work What You'll Do: Serve food and drinks efficiently and professionally Set up and close down venue spaces Maintain cleanliness and stock levels Provide excellent customer service in a fast-paced environment You Should Have: Previous food and beverage OR hospitality experience A friendly and positive attitude The ability to work under pressure Reliability and good timekeeping Why Join Us? Competitive hourly pay Fun and dynamic event atmosphere Opportunities for ongoing work We're hiring immediately, so don't wait! INDMC

Job Description Workmate Agency is recruiting for a leading premium catering provider that delivers exceptional food for luxury travel and hospitality services. Operating from state-of-the-art kitchens in Oxfordshire. We are looking for passionate and dedicated Chef de Partie professionals to join a busy production kitchen based in Bicester, Oxfordshire, responsible for crafting high-quality dishes for a prestigious travel service. The Role As a Chef de Partie, you will play a vital role in the smooth running of the kitchen and maintaining the exceptionally high standards expected by our client. Working alongside a talented Head Chef, you’ll prepare premium dishes with accuracy, care, and creativity. Key Responsibilities * Work with the Head Chef, following recipe specifications accurately * Clearly label and rotate stock, ensuring all allergen information is correctly recorded * Prepare, produce, and pack food to the highest standards and within set timeframes * Maintain...

Here at Pertemps Network Catering, we are currently recruiting experienced Cooks & Chefs to wjoin our busy temporary team.  With clients based in around the Birmingham and West Midlands area we are keen to register Cooks & Chefs with Education & Care / Residential Home experience  We currently have live vacancies : Areas : Halesowen, Bournville, Solihull, and Chelmsley Wood  Hours: 10am - 6pm. (phone number removed)pm, (phone number removed)pm and 9 - 2pm  Role can include  Working byself or in some units with and managing a team  Preparing and cooking brakfasts, lunches and evening meals Maintain a clean and organised kitchen, adhering to all safety and hygiene regulations. Order and manage food supplies to ensure the availability of fresh and high-quality ingredients. Monitor food quality, portion control, and minimise waste. Ensure proper maintenance of kitchen equipment and report any issues for repair. Comply with health and safety regulations and food handling...

Part Time Food Production Operatives Lodge Farm, Northampton Pay rate: £12.71 per hour Hours : 14:00 - 18:00 Days : Monday to Thursday  Part Time Shifts Available Are you passionate about food production and eager to be part of a dynamic team? ACS Staffing Solutions are pleased to be working with a new client in the Lodge farm, Northampton area.  We are looking for dedicated Food Production Operatives to join our team. Our client is renowned for producing high-quality bacon, from raw ingredients to delicious, cooked products, and they work with some of the biggest names in the industry. Working in dedicated areas covering racking, boxing, raw prep, slicing, rolling and hygiene. Key Responsibilities: Handling raw pork products and preparing them for processing. Operating machinery and equipment for curing, smoking, and cooking bacon. Ensuring all products meet our high standards of quality and safety. Packaging and labelling finished products for distribution. Maintaining a...

Job Description: Job Title: Catering Assistant Trust: Royal Berkshire NHS Foundation Trust Location: Royal Berkshire Hospital, London Road, Reading RG1 5AN Shift Pattern: Mon-Fri 8am-4pm or 10am-6pm Pay: £ 12.51 an hour + Escalated rates over the weekend About the Trust: Royal Berkshire NHS Foundation Trust is one of the largest general hospital foundation trusts in the country and the main provider of acute and specialist care services for West Berkshire. With seven sites, the Trust employs approximately 6,500 staff and serves a population of around 1,000,000 people. Job Duties As a Catering Assistant, you’ll play a vital role in our hospital community. Your responsibilities include: · Collaborating with the catering team to prepare and serve appealing meals. · Cleaning food trolleys, crockery, and cutlery to maintain hygiene standards. · General cleaning duties to ensure a spotless and safe kitchen environment. · Food handling and cash handling What you’ll need: We’re seeking...

‍🍳👨‍🍳 Relief Chefs Required - Salisbury & Southampton All Levels | Contract Catering, Education & Care Sectors We're recruiting chefs of all levels to work across Salisbury and Southampton, supporting a range of clients in: Contract catering Education (schools & colleges) Care settings (care homes and specialist environments)Roles are available for Chef de Partie, Sous Chefs and Head Chefs. 💷 Pay Rates £16 - £24 per hour, depending on role and experience ⏰ Work-Life Balance That Works for You Choose the hours and days you work Flexible, temporary and relief opportunities Ideal for chefs wanting control over their schedule ✅ What We're Looking For Previous chef experience at any level DBS ideal but not required IDDSI experience ideal but not essential - training can be provided Reliable, adaptable, and professional approach to work 🌟 What You'll Receive Competitive hourly pay Holiday pay accrued for every hour worked Variety of roles across different sectors...

We are looking to increase our workforce with experienced catering and hospitality staff in Glastonbury, Somerset. Requirements: reside within a reasonable commute of Glastonbury, such as Weston Super Mare, Bristol, Bath, Taunton, Somerset or Yeovil will drive and have access to a reliable vehicle or have the ability to catch a lift with another member of staff shall be able to evident experience within a catering and hospitality capacity such as Server, Plate Waiter, Catering Assistant, General Assistant and so forth must have an enhanced DBS certificate dated within the last 3 years or part of the update service can complete compliance vetting and telephone interview prior to being booked should be professional, reliable, presentable, communicative and possess excellent customer service skills might have worked at events to include weddings and corporate functions (ideal) could refer other catering and hospitality professionals (ideal) register by Friday 8th May 2026 The first...

Job Title: Multispecies Butcher Pay: Up to £14.97 per hour (depending on experience) Hours: 5:45am – approximately 2:15pm Job Description: We are looking for a skilled and reliable Multispecies Butcher to join our team in a busy shop environment. This role involves preparing and processing a variety of meats to a high standard while maintaining excellent hygiene, safety, and product quality. Key Responsibilities: Cutting, trimming, and preparing a range of meats (beef, pork, lamb, poultry, and other species as required) Maintaining high standards of food safety and hygiene Preparing products for display and sale in the shop Ensuring knives, equipment, and work areas are kept clean and organised Working efficiently as part of a team in a fast-paced environment Requirements: Previous experience as a butcher, ideally with multispecies cutting skills Strong knife skills and knowledge of meat preparation Good understanding of food safety and hygiene standards Ability to...

Job Description: Job Title: Chef Trust: Berkshire Healthcare NHS Foundation Trust Location: Kiddies Cabin Nursery, St Marks Hospital, St Marks Road, Maidenhead, Berkshire, SL6 6DU Shift Pattern: Monday- Friday, 8.30am-4.30pm, 37.5 Hours per week. Pay Rate: £ 13.60 an hour About the Trust We’re a community and mental health trust, providing a wide range of services to people of all ages living in Berkshire. And to do this, we employ approximately 5,000 staff who operate from our many sites as well as out in people’s homes and in various community settings. We're a CQC Outstanding trust and a leading provider of mental and physical health services. With a focus on safe, high quality patient care, supported by continuous improvement and excellent teamwork, we’ll deliver our vision to provide great care for all patients. Key Responsibilities: · Prepare nutritious and tasty meals for children aged 0-5 · Support menus that cater to various dietary requirements · Maintain a...

Our client in Southampton is seeking an experienced Sous Chef to take charge of a busy and vibrant kitchen on a temporary basis. In this role, you will be responsible for running the kitchen operation, managing breakfast and lunch service, and leading a team of two Kitchen Assistants. While the Chef Manager may provide support from time to time, this role requires someone confident in independently overseeing kitchen operations. Key Requirements Proven experience running a kitchen independently Strong leadership and organisational skills Confident delivering breakfast and lunch service Full set of chef whites and knives Minimum Level 2 Food Safety & Health and Hygiene certification Well-presented, reliable, and professional Excellent work ethic with skills adaptable across a range of cuisines Shift Details Monday to Thursday: 7:00am - 3:00pm Friday: 7:00am - 1:00pm Fixed weekday schedule Temporary position Start date: 5th May Duration: 3 weeksIf you are a confident Sous...

Chef – Nursing Homes in West London Pay Rate: £15 per hour Company: Tezlom Are you a passionate and reliable Chef looking for flexible work? Tezlom is currently recruiting experienced Chefs to support nursing homes across West London on a bank (ad-hoc) basis The Role You will be responsible for preparing nutritious, high-quality meals for residents in nursing and care homes, ensuring all dietary requirements and food safety standards are met. Key Responsibilities * Prepare and cook meals in line with care home standards and residents’ needs * Cater for special dietary requirements (e.g. soft diets, allergies, cultural needs) * Maintain high standards of hygiene and cleanliness in the kitchen * Follow all food safety and HACCP guidelines * Work efficiently in a fast-paced environment Requirements * Previous experience as a Chef (ideally in a care home, hospital, or similar setting) * Food Hygiene Certificate (Level 2 or above) * Knowledge of dietary...

Production Team Leader Taunton | £15.71 per hour Monday to Friday, 06:00–14:30 Join a Growing Food Production Team in Taunton We’re looking for a reliable and proactive Production Team Leader to support a busy food manufacturing site. This role is ideal for someone with production experience who enjoys leading a team, maintaining high standards and thrives in a fast-paced environment. Key Responsibilities Leading and supervising a team of production operatives to meet daily targets Ensuring all products (including cakes) are finished and packed to a high standard Overseeing the safe and efficient operation of production machinery Supporting and coordinating ingredient mixing in line with recipes and procedures Monitoring quality, productivity and hygiene standards across the production line Training, guiding and motivating team members Maintaining a clean, safe and compliant work environment Ensuring all food safety and health & safety regulations are followed Reporting any...

Food Production Operatives Oakham , LE15 Immediate Starts Available Full-Time Shifts and ongoing work ! 08:00 - 17:00 Monday - Friday £12.71    Are you looking for a hands-on role in a fast-paced food production environment? We’re recruiting Food Operatives to join a friendly and growing team at a well-established bakery in the Oakham area. 🔹 What You’ll Be Doing: Assisting in the preparation and packaging of baked goods Operating machinery and maintaining production flow Ensuring hygiene and food safety standards are met Working as part of a supportive team to meet daily targets No items heavier then 9KG  🔹 What We’re Looking For: Reliability and a strong work ethic Ability to work in a fast-paced environment Previous experience in food production is a bonus but not essential Good attention to detail and a positive attitude  🔹 What’s On Offer: Competitive hourly rates Weekly pay Ongoing work with potential for permanent opportunities Supportive on-site team and training...

Job Title: Cook – Leisure Café Location: Rutland Water LE15 8HD Pay Rate: £13.45 per hour Job Type: Full-time, temp to perm We are looking for a reliable and enthusiastic Cook to join our team at a busy and friendly leisure café. This is a great opportunity for someone who enjoys working in a fast-paced environment and takes pride in preparing high-quality food. Working Hours: * 5 days out of 7 * Weekdays: 9:00am – 5:30pm * Weekends: 7:30am – 5:00pm * Every other weekend off Key Responsibilities: * Preparing and cooking a variety of fresh meals to a high standard * Maintaining cleanliness and organisation in the kitchen * Following food safety and hygiene regulations * Assisting with stock control and ordering supplies * Working as part of a team to ensure smooth daily operations Requirements: * Previous cooking or kitchen experience preferred * Good understanding of food hygiene and safety practices * Ability to work efficiently under pressure * Reliable,...

PASTRY CHEF - IMMEDIATE START We are recruiting on behalf of a Prestigious Client for an experienced and passionate Pastry Chef to join a high-performing production kitchen team. Area: TW4 Shift: Night Shift (21:30 - 06:00) Pay Rate: £16.36 per hour 5 years reference required Pastry Chef - Key Responsibilities: Proven experience as a Pastry Chef in a high-volume kitchen, confidently managing multiple sections Creative ability to design and produce innovative pastry items aligned with current trends and diverse dietary needs Strong technical expertise across a wide range of pastry techniques, including chocolate tempering, custards, mousses, and pastry doughs Ability to perform efficiently under pressure in a fast-paced environment Passion for delivering exceptional quality and exceeding guest expectations Excellent communication skills in English, with the ability to work effectively within a diverse team Flexible availability, including nights, weekends, and public...

Agency Chef - Flexible Temp Work Available Now - Earn Up to £22.36/hr + Weekly Pay Immediate Agency Chef opportunities available now with flexible shifts and weekly pay Agency Chef roles are available right now in Dorset, offering flexible temporary work across a variety of kitchens. Whether you're looking to fill gaps, pick up extra shifts, or secure consistent work, this is a great opportunity to join a busy and growing team with immediate starts. With demand already building in Dorset, now is the perfect time to get registered and start working straight away as an Agency Chef. Why apply / What's in it for you? You'll earn up to £22.36 per hour, depending on role You'll be paid weekly, every Friday Flexible shifts to suit your lifestyle Immediate access to a variety of ongoing work Gain experience across pubs, hotels, restaurants, events and contract catering You'll have the option of local Dorset work or opportunities across the UK Benefit from temp-to-perm opportunities...

Agency Chef - Flexible Temp Work Available Now - Earn Up to £22.36/hr + Weekly Pay Immediate Agency Chef opportunities available now with flexible shifts and weekly pay Agency Chef roles are available right now in Bournemouth, offering flexible temporary work across a variety of kitchens. Whether you're looking to fill gaps, pick up extra shifts, or secure consistent work, this is a great opportunity to join a busy and growing team with immediate starts. With demand already building in Bournemouth, now is the perfect time to get registered and start working straight away as an Agency Chef. Why apply / What's in it for you? You'll earn up to £22.36 per hour, depending on role You'll be paid weekly, every Friday Flexible shifts to suit your lifestyle Immediate access to a variety of ongoing work Gain experience across pubs, hotels, restaurants, events and contract catering You'll have the option of local Bournemouth work or opportunities across the UK Benefit from temp-to-perm...