7 jobs found in Edinburgh

Start Date: Monday, 6th April Hours: Monday to Friday, 9:00 AM - 2:30 PM Love coffee, good food, and a buzzing café vibe? We're looking for upbeat, friendly Catering Assistants to join our team! If you thrive in a fast-paced environment and enjoy putting a smile on customers' faces , this is the perfect role for you. What You'll Be Doing: Crafting delicious barista-style coffees Serving fresh food and drinks Delivering great customer service with a smile Supporting food prep and daily café tasks Keeping everything clean, safe, and organised What We're Looking For: Barista experience preferred Food Hygiene Certificate (or happy to get one) Positive attitude and team player Reliable, energetic, and great with people Why You'll Love It Here Great work-life balance Friendly, supportive team Immediate start available Ready to jump in and be part of a fun café team? Apply now and start your new role on April 6th! For more Info please contact me: Email: (url removed)...

We are looking for people of all backgrounds to join our fast-paced food production and processing team in the East End of Glasgow. We are keen to speak to you regardless of your work history or experience as full training will be provided to ensure you have the skills required to carry out the tasks and duties involved in this role. You'll learn how to complete a variety of tasks including handling seafood on a production line, trimming and filleting, packing and working at a pace to achieve targets and despatch deadlines. The job will be Monday to Friday with the opportunity to work overtime on Saturday's - your first 40 hours will be paid at £12.71 per hour with all additional hours paid at enhanced rates There's also a canteen on site serving hot food at great value and you'll be able to buy produce at discounted rates. If you would like to learn more about this then please apply by sending your CV - we will be in touch quickly to have a chat and arrange a site tour....

Role: Waiting Staff (Temporary) Location: UK & Channel Islands Employer: Hotels & Resorts Salary / Rate of pay: From £14.24 per hour including Holiday pay Platinum Recruitment is working in partnership with a diverse range of prestigious Hotels and Resorts across the UK and the Channel Islands. We are looking for hardworking, reliable Waiting Staff to join our temporary workforce. Whether you want to explore the coast of Guernsey or stay closer to home, we have shifts available now with every hour paid. What's in it for you? Flexible working hours to suit your lifestyle. Large and varied client base including 4 and 5-star hotels. The opportunity to travel the UK and Channel Islands or stay local. Weekly pay (paid each Friday). Meals provided while on duty. Temp to Perm options with many of our clients. Referral Scheme up to £250 via Platinum Recruitment. Live-in accommodation often available for destination roles.Package From £14.24 per hour (Experience/Location...

Relief Chef de Partie - £18 per hour Oban, Scotland Start ASAP for 1 Month Role: Relief Chef de Partie Location: Oban, Scotland Rate: £18 per hour Platinum Recruitment are working in partnership with a 5 Star Hotel near Oban, Scotland and we have a fantastic opportunity for a Chef de Partie to join their 3AA Rosette restaurant. What's in it for you? Along with working under talented leadership in a well recognised, accoladed atmosphere: Live in accommodation provided Plenty of hours Weekly pay (paid each Friday). Temp to Perm option with many of our clients. Referral Scheme up to £250 via Platinum Recruitment.Rate £18 per hour Duration - Ongoing Why choose our Client? Our client is a well regarded venue known for it's exquisite cooking. Led by a experienced senior team there is an opportunity to work across multiple sections and gain a wealth of experience in a fine dining setting. What's involved? You will oversee the running of your section, ensuring MEP is...

Chef - Residential Support Hostel Location:Newcasle Upon Tyne Pay Rate: £16.89 per hour Hours: Monday-Friday, 12:00pm-5:00pm Start Date: 20th April Duration: 2-4 weeks (potential to extend) Pay: Weekly, every Friday We are recruiting an experienced Chef to work within a residential hostel within the Newcastle areathat supports adults as they transition back into the community. This role is vital in helping maintain a stable, supportive environment for residents. Role Responsibilities Prepare and cook daily meals in line with dietary needs and service requirements. Maintain excellent standards of food safety, hygiene, and cleanliness. Manage stock levels, ordering, and kitchen organisation. Work professionally alongside support staff to ensure a calm and respectful environment. Follow all relevant policies, procedures, and safeguarding guidelines. Essential Requirements Enhanced Adults DBS Certificate (required prior to starting). Proven experience as a Chef, ideally in...

This role is ideal for someone who enjoys working as part of a team, delivering excellent customer service, and maintaining high standards of food hygiene and cleanliness. You will be involved in the day-to-day preparation and service of food and beverages for students, staff, and visitors across campus dining facilities. Key Responsibilities Assisting with the preparation of food and beverages Serving food and drinks in a friendly and professional manner Operating tills and handling cash or card payments where required Ensuring all food hygiene, health & safety, and cleanliness standards are followed Clearing tables, washing up, and maintaining clean kitchen and service areas Stock rotation and basic replenishment of supplies Supporting colleagues during busy service periods What We're Looking For Previous catering or customer service experience A positive, reliable, and hardworking attitude Ability to work well in a fast-paced environment Good communication and teamwork...

Bank Chef |Spire Washington | Competitive rates of pay | Weekly pay Spire Washington Hospital is looking for a Chef to join their fantastic catering team on a bank basis. Duties and responsibilities: Working as part of our Catering department you will be responsible for helping the Head Chef with food preparation of simple hot and cold meals, in line with our corporate menu for staff and visitors. This will include preparing meals from scratch in line with our corporate menu and assisting with ensuring high standards of health and safety are met. You will be expected to work within all sections of our kitchen including sandwiches, the grill and desserts, as you assist with providing a high quality catering service. Who we're looking for: * Experience of working in a kitchen environment * A passion for catering * A good understanding of health and safety within a kitchen environment Benefits: * Bank colleagues are paid weekly * We offer competitive rates to our bank...