10 jobs found in Elgin

Apex Resources Limited are currently seeking a Chef de Partie to join a professional kitchen team on an ongoing basis. This is an excellent opportunity for a skilled chef looking for stable work with competitive pay and flexible shifts. Role: Chef de Partie Start Date: ASAP Contract: Ongoing, 40 hours per week working 5 over 7 shifts (2 weekends per month) working 06:00 to 18:30 Pay Rate: £16.00 per hour Location & Transport: Due to the location, driving is preferred (Fort George) Key Responsibilities * Running and maintaining a section of the kitchen * Preparing and cooking high-quality dishes to specification * Supporting the Head Chef and Sous Chef with service * Maintaining high standards of food hygiene, safety, and cleanliness * Assisting with stock control and food preparation Requirements * Previous experience as a Chef de Partie or strong Commis Chef * Ability to work in a fast-paced professional...

Role: Chef de Partie Location: Scottish Highlands Salary: £32,000 + Service Charge Platinum Recruitment is delighted to be working in partnership with a luxury boutique hotel and destination restaurant in the Scottish Highlands to recruit a talented Chef de Partie for their high-end dining operation. Set in one of Scotland's most iconic coastal locations, this award-winning property is recognised for its refined hospitality, exceptional seasonal food, and unique guest experience. What's in it for you? This is an opportunity to join a highly regarded kitchen team within one of the Highlands' leading luxury hospitality destinations. You'll work with outstanding local produce in a calm, professional environment that values creativity, precision, and genuine hospitality. Package £32,000 salary 40-hour contract Staff accommodation available Ongoing development and progression opportunities What we're looking for: Previous experience within high-end kitchens Strong classical...

Food & Beverage Supervisor - Live-in Join a historic hotel in the heart of the Scottish Highlands! We are currently recruiting an experienced Food & Beverage Supervisor to join our client in Pitlochry. This is a fantastic opportunity to step into a leadership role within a well-established hotel, known for its warm hospitality and high guest standards.   Key Details Location: Pitlochry, Scotland Role: F&B Supervisor Pay: up to £31,000 per annum (£14.00 per hour) Live-In: Single room accommodation Working Pattern: 5 out of 7 days (including weekends) Type: Full-time, Permanent About the Role As an F&B Supervisor, you will support the day-to-day running of the restaurant, bar, and events operations. You'll lead by example, ensuring excellent service is delivered at all times while motivating and guiding the team.   Key Responsibilities Supervise and support the food & beverage team during service Ensure high standards of customer service are...

Chef de Partie for an education site in Dundee. making pizza's, baguettes, wraps, etc must have a PVG (Apply online only)hrs

Be Personnel has immediate opportunities available for Production Operatives to work with our client MOWI in Fort William, one of the largest seafood companies in the world and the largest producer of Atlantic salmon! As a Production Operative you will be working within a fast-paced environment to process fresh salmon in line with customer specifications. The Hours: Working 06:00 - 18:30 on a 2-2-3 rotation The Benefits: A competitive standard starting rate of £13.59 per hour Free tea and coffee on site Serviced hot canteen for breakfast and lunch (£1 a meal!) Weekly pay Supportive training Opportunity to work with a company that develops talent from within The desired skills: Ideally have experience of working within a food processing environment, however candidates who have manual work experience from within other industries will be considered as training will be provided Be reliable and punctual with an excellent work ethic Thrive working within a fast paced and...

Due to continued growth, our client—one of the world’s largest seafood companies and the leading producer of Atlantic salmon—is looking for experienced Team Leaders to join their processing site in Rosyth. This is an excellent opportunity to take the next step in your career within a fast-paced, supportive environment, with real long-term progression. The Role • As a Team Leader, you will be responsible for overseeing production line performance, ensuring high standards are consistently met, and supporting your team to deliver safely and efficiently. Key Responsibilities • Leading and motivating a team to meet production targets and quality standards • Ensuring full compliance with food safety (HACCP/CCP), health & safety, and hygiene standards • Monitoring line performance and completing SIC sheets and production records accurately • Carrying out start-up checks and ensuring all product specifications are met • Maintaining high standards across the production area,...

Be Personnel is currently recruiting Food Production Operatives to join our client, a global leader in seafood production and the largest producer of Atlantic salmon worldwide. This is an excellent opportunity to secure long-term work with real career progression in a thriving and fast-growing industry. 💷 Pay & Progression • Starting rate: £13.20 per hour • Overtime: £19.80 per hour • Skilled Operator: £13.60 per hour • Advanced Operator: £14.34 per hour With structured training, you’ll have the opportunity to progress quickly and increase your earnings as you gain experience. 📅 Shift Patterns Choose from the following shift options: Option 1: 2-2-3 Continental Shift (12-hour shifts) • 06:00 – 18:30 • Rotating pattern offering regular days off Option 2: Monday to Thursday • 06:00 – 17:00 • Long weekends every week 🐟 The Role – What You’ll Be Doing As a Production Operative, you’ll play a key role in preparing high-quality salmon products for customers across the...

We are looking for experienced chefs to join our growing team working across hotels, event venues and care homes. Whether you're looking for full-time hours, extra shifts around your current role or more flexibility in your schedule, we'd love to hear from you. What we offer: * Flexible shifts to suit you * Weekly pay * Competitive hourly rates * A variety of exciting kitchens and environments * Ongoing support from a friendly team * Immediate starts available We're looking for chefs who: * Have previous professional kitchen experience * Can work confidently in fast-paced environments * Are reliable, hardworking and organised * Have a passion for great food and service From busy hotel service and large-scale events to providing nutritious meals within care settings, no two days are the same

Yellow 42 Recruitment are seeking dedicated and experienced Bar & Waiting Staff to join our temporary division. Working with venues in the Highlands and Islands - live in Please not that these roles are not able to offer sponsorship visa, so please do not apply as you will not be considered. Responsibilities - * Assist in the smooth operation of the bar and floor * Prepare and serve drinks in accordance with established recipes and standards * Serving food in the correct manner * Serving guests in a timely anner - all with a smile * Maintain cleanliness and tidiness of the bar and restaurant area * Welcome and engage with customers in a friendly manner We’re looking for candidates who: * Essential to have previous bar and floor work experience in the UK * Are customer-focused and conscientious * Possess excellent customer service skills * Are reliable team players with the ability to work unsupervised * Have experience handling cash * Are flexible *...

EVENT HOSPITALITY STAFF WANTED - GLASGOW & SURROUNDING AREAS 🍸🍽️ We're recruiting experienced Bar Staff and Plate Waiters for exciting Hospitality events across Glasgow and surrounding areas! 📍 Locations: Glasgow & surrounding areas 📅 Shifts available from: Weekend of 23rd May and ongoing 💷 Pay rates: From £12.71+ per hour We're looking for: Experienced Plate Waiters Experienced Bar Staff Reliable, professional, and customer-focused individuals Plate Waiter Requirements: Hospitality experience is preferred, including previous work in: Customer service Catering assistant roles Or other transferable skills within hospitality and events Bar Staff Requirements: A valid Bar Training Certificate is required. Don't have one yet? No problem - we can organise this for you and put you through the training. ✨ Flexible ongoing work available with great event opportunities. 📩 Apply here or contact Ashleigh Anderson for more information: 📧 📱 (phone number removed)...