25 jobs found in Falkirk

Overview We are seeking experienced chefs to work with a variety of our clients within Glasgow and surrounding areas and join our hospitality team on the temporary side. These shifts that will be offered will be worked through an agency getting paid weekly between £15 to £16 per hour. About the Role: Work through an agency with a variety of shifts available each week. Choose the shifts that suit you-anything worked Monday to Sunday is paid the following Friday. Pay rates range from £15 to £16 per hour, depending on the venue. You may be the sole chef on-site, supported by a kitchen or catering assistant. Some locations may require home baking and catering for anywhere between 10 to 100 residents. A PVG check and relevant food safety/allergen training are required-but don't worry, HRC covers the costs!What We're Looking For: At least one year of experience in a similar role. Confidence in adapting to different kitchen settings. Understanding that agency shifts vary week to...

We are looking for people of all backgrounds to join our fast-paced food production and processing team in the East End of Glasgow. We are keen to speak to you regardless of your work history or experience as full training will be provided to ensure you have the skills required to carry out the tasks and duties involved in this role. You'll learn how to complete a variety of tasks including handling seafood on a production line, trimming and filleting, packing and working at a pace to achieve targets and despatch deadlines. The job will be Monday to Friday with the opportunity to work overtime on Saturday's - your first 40 hours will be paid at £12.21 per hour with all additional hours paid at £18.31 per hour. There's also a canteen on site serving hot food at great value and you'll be able to buy produce at discounted rates. If you would like to learn more about this then please apply by sending your CV - we will be in touch quickly to have a chat and arrange a site tour....

We are looking for a chef to join the catering team with our client in rural Perthshire. The catering team provide tasty and nutritious meal, both reassuring favourites and new cuisines. Main Purpose To support a high standard dining experience in a fast-paced environment, you will provide appetising, nutritious meals and excellent customer service, ensuring catering provision consistently meet standards and safety procedures. Responsibilities • Adhere to procedures for storing, preparing, cooking, and serving food, including labelling, temperature checks, and allergy management. • Maintain high standards of cleanliness and hygiene, following cleaning schedules and identifying improvements. • Accurately complete due diligence records, taking corrective actions when necessary to ensure food safety. • Operate according to standard operating procedures, HACCP plan, Safe Systems of Work and health & safety training to maintain a safe environment. • Ensure meal preparation and...

Join Our Team as a Food Sampling & Customer Service Facilitator! Location: Perth, Scotland Contract: 12-month fixed-term Hourly Rate: £13.36 Working Hours: Full-time and part-time opportunities available (14-37.5 hours per week, flexible shifts between 8:30 AM and 4:30 PM, Monday-Sunday) Driving Required: Yes - access to your own vehicle (mileage reimbursed) Are you passionate about food and love engaging with people? If so, we have the perfect opportunity for you! We're seeking a Food Sampling & Customer Service Facilitator to create exciting in-store tasting experiences for shoppers. This lively and interactive role is ideal for someone who is confident, friendly, and passionate about customer engagement in the food retail space. Key Responsibilities: Customer Interaction - Proactively approach customers and invite them to participate in tasting panels. - Guide shoppers through fun, structured blind tastings using iPads and questionnaires. - Represent the brand...

Apex Resources Limited are currently looking for a skilled and motivated Chef de Partie to join our kitchen team in Dundee. What we offer: * Contract Rate: £16 per hour * 40-hour working week * Daytime shifts between 06:00 – 18:30 * A supportive and professional kitchen environment * Opportunity to work with fresh ingredients and a well-organised team Key responsibilities: * Running your section efficiently during service * Preparing, cooking, and presenting dishes to a high standard * Maintaining excellent food hygiene and health & safety standards * Supporting junior kitchen staff when required * Assisting with stock control and minimising waste What we’re looking for: * Previous experience as a Chef de Partie or strong Commis ready to step up * Passion for quality food and consistency * Ability to work well under pressure * Strong teamwork and...

Job Title: Kitchen Assistant Hours: starting 06:00am starting 13th March Salary: £12.21ph Apex Resources are currently recruiting for Kitchen Assistants to join a busy and friendly kitchen team. This role is ideal for someone who enjoys working in a fast-paced environment and takes pride in maintaining high standards of cleanliness and organisation. Key Responsibilities * General kitchen cleaning and maintaining a tidy work environment * Loading and unloading commercial dishwashers * Washing dishes, utensils, and kitchen equipment * Assisting with basic food preparation such as washing salad, preparing simple salads, and preparing ingredients * Supporting chefs and kitchen staff with day-to-day tasks * Ensuring all health and safety and hygiene standards are followed Requirements * Previous kitchen or catering experience preferred but not essential * Good attention to detail and cleanliness *...

Kitchen Assistant Required – Dingwall We are looking for a reliable Kitchen Assistant to join our team in Dingwall, with immediate start available. First shifts this weekend: * Saturday: 06:30 – 19:30 * Sunday: 06:30 – 15:00 Pay: £12.21 per hour Duties will include: * General kitchen cleaning * Loading and unloading the dishwasher * Basic food preparation * Supporting the kitchen team as required What we’re looking for: * Hard-working and dependable individual * Previous kitchen experience helpful but not essential If you’re available this weekend and interested in the role, we’d love to hear from you

Apex Resources Limited are currently seeking a Chef de Partie to join a professional kitchen team on an ongoing basis. This is an excellent opportunity for a skilled chef looking for stable work with competitive pay and flexible shifts. Role: Chef de Partie Start Date: ASAP Contract: Ongoing, 40 hours per week working 5 over 7 shifts (2 weekends per month) working 06:00 to 18:30 Pay Rate: £16.00 per hour Location & Transport: Due to the location, driving is preferred (Fort George) Key Responsibilities * Running and maintaining a section of the kitchen * Preparing and cooking high-quality dishes to specification * Supporting the Head Chef and Sous Chef with service * Maintaining high standards of food hygiene, safety, and cleanliness * Assisting with stock control and food preparation Requirements * Previous experience as a Chef de Partie or strong Commis Chef * Ability to work in a fast-paced professional...

Could you provide a welcoming home for the next generation of Newcastle United stars? We’re looking for Host Families to support our young players as they move to Newcastle United from outside the North East. Why Become a Host Family? • Provide a stable, safe, and welcoming home • Play a vital role in a player’s growth on and off the pitch • Support their academic and personal development • Receive competitive remuneration Family is at the heart of Newcastle United. We know our players perform at their best when they feel happy and secure at home. We offer both short-term (1–2 nights) and full-time (7 nights per week) placements for players aged 14–21. If you can offer a nurturing environment and want to make a real impact, we’d love to hear from you! What we’re looking for: We’re seeking Host Families in Newcastle upon Tyne (postcodes NE7, NE6, NE2, NE3, NE12), located close to our education partner or the Academy. You should be able to provide high-quality...

Agency Chef │ Newcastle Upon Tyne │ £17.93 per hour - Match day support Join a vibrant Chef match-day team at one of the UK's top sporting venues, with weekly pay and guaranteed shifts for all fixtures. As an Agency Chef in Newcastle Upon Tyne, you'll be part of a skilled chef team delivering top-quality food across hospitality suites and boxes on match days. This is an exciting chance to combine your passion for food with the buzz of live sport - all while enjoying flexibility and consistent work. Why apply? You'll enjoy: Guaranteed work for all home fixtures 8-10 hour Chef shifts with weekly pay A fun, fast-paced environment Opportunities for additional work in the local area A referral scheme to earn extra income Key Responsibilities In this role you will: Work alongside the kitchen team to prepare and serve quality dishes Support Sous Chef colleagues in busy match-day operations Maintain high standards of food safety and hygiene Deliver excellent service in a...

We have a fantastic opportunity for you to work with our client as a full time Production Operative in a well-established operation in Sunderland, SR2 9TE. Pay rates and typical working hours: Standard: £13.32 p/h You will be working from 06:00am until 14:00pm or 14:00pm until 22:00pm any 5 days out of 7As this is a full time position we are unable to accept applications for international students or anyone else on a restricted hours visa. Duties as a Production Operatives: Producing ready to cook meals, Kebabs, and BBQ products Working in a chilled food environment with raw meat and cooked products Weighing out raw & cooked material Processing Packing Quality Control GMP/Clean as you go Palletising What do we expect from you as a Production Operative: Have a Basic Food Safety Knowledge or Food Safety Level 2 (Cert) Be able to clearly communicate Good standard of written and spoken English, to be able to communicate with managers and colleagues, follow...

CHEF / COOK – CARE HOME SETTING DBS CHECK REQUIRED We are currently seeking a dedicated and experienced Chef/Cook to join our care home team. This is a rewarding opportunity for someone who is passionate about preparing nutritious, home-style meals while making a real difference in residents’ daily lives. Key Responsibilities: * Prepare and cook fresh, balanced meals tailored to residents’ dietary needs * Cater for special diets (e.g. diabetic, low-sodium, texture-modified diets) * Maintain high standards of food hygiene and safety * Manage stock control and kitchen cleanliness * Work closely with care staff to ensure residents’ nutritional needs are met Requirements: * Previous experience as a Chef/Cook (care home or similar setting preferred) * Knowledge of food safety and hygiene regulations * Ability to cater for specialist dietary requirements * Reliable, compassionate, and team-oriented...

Sous- Ad Hoc Shifts (Darlington) £16 per hour | Weekly pay (Fridays) | 6am-2pm The Darlington branch are recruiting a Sous Chef to support a busy warehouse-based kitchen team on an ad hoc basis. Available Shifts 17th, 18th & 19th March Potential for additional shifts after these dates Role Responsibilities Preparing and serving breakfast and lunch to warehouse staff Cooking simple, hearty dishes such as jacket potatoes, breakfasts and light lunches, along with hot lunchtime meals. Supporting the kitchen team to ensure smooth service What We're Looking For Previous Second/Sous Chef or Lead Chef experience Ability to work 6am-2pm Reliable, friendly, and confident in a kitchen environmentIf you're looking for flexible, ongoing chef work in Darlington, we'd love to hear from you! 👉 Apply now or call (phone number removed) for more information! Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status,...

Sous- Ad Hoc Shifts (Darlington) £16 per hour | Weekly pay (Fridays) | 6am-2pm The Darlington branch are recruiting a Sous Chef to support a busy warehouse-based kitchen team on an ad hoc basis. Available Shifts 17th, 18th & 19th March Potential for additional shifts after these dates Role Responsibilities Preparing and serving breakfast and lunch to warehouse staff Cooking simple, hearty dishes such as jacket potatoes, breakfasts and light lunches, along with hot lunchtime meals. Supporting the kitchen team to ensure smooth service What We're Looking For Previous Second/Sous Chef or Lead Chef experience Ability to work 6am-2pm Reliable, friendly, and confident in a kitchen environmentIf you're looking for flexible, ongoing chef work in Darlington, we'd love to hear from you! 👉 Apply now or call (phone number removed) for more information! Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status,...

️ Temporary Chef - School Catering (Middlesbrough Area) Berry Recruitment - Darlington Branch Berry Recruitment is currently recruiting for a Temporary Chef to work across multiple schools in the Middlesbrough area. This is an ongoing position, offering consistent weekday hours in a rewarding environment. 📍 Location: Darlington 🕒 Hours: Monday to Friday, 7:30am - 3:00pm 📅 Start Date: Immediate 💷 Pay Rate: £16.39 per hour (paid weekly via PAYE) 🔧 Key Responsibilities: Ordering food and managing stock levels within budget Building relationships with suppliers Liaising with site managers Ensuring compliance with food safety legislation✅ Requirements: Enhanced DBS check (must be current) Level 2 Food Hygiene Certificate Strong communication skills High standards of hygiene Organised and methodical approach Previous catering experience⚠️ Please note: Only candidates with a valid Enhanced DBS check will be considered for this role. If you are interested, Apply now or please...

NE European Recruitment are looking for QC and QA to work for Food Production Factory based in Middlesbrough. Shift- any 5 days a week ( your shift may cover the weekend) on rota. Morning start ( most likely 7am). There is no fixed finish time ( due to nature of fresh products all orders needs to be completed same day), you may expecting to work on average 9 hours a day, around 45 hours a week. This is temp to perm, full time role. No part time sorry. Responsibilities Conduct regular inspections of products at various stages of production to ensure adherence to quality standards. Analyse data from quality control tests and inspections to identify trends and areas for improvement. Collaborate with production teams to address quality issues and implement corrective actions. Maintain accurate records of inspections, tests, and quality control measures. Develop and update quality assurance procedures in line with HACCP principles. Train staff on quality control practices and the...

Job Title: Catering Assistant Location: Whitby Hospital- YO21 1EE Hours: Working bank shifts (as and when available/required) through NHS Professionals bank (09:00-13:30 or 13:30 - 18:30) Pay Rate: £12.51 per hour Are you ready to Spice Up Your Career? We're always on the lookout for Catering Assistants to join the NHS Professionals bank and join a pool of elite, experienced workers who can provide invaluable support across our multiple UK locations, contributing positively to their local community in a role they can take pride in. Whether you’re balancing studies, family commitments, or simply crave variety in your career, this role offers the perfect balance of flexibility and fulfilment, without sacrificing opportunity! Enjoy the freedom to shape your career on your terms, gaining invaluable experience while maintaining a balanced lifestyle. Don't miss this chance to embark on an exciting journey where every shift brings new possibilities! About the Role Step into the...

Location: Halifax, Calderdale | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across Yorkshire. You’ll bring your culinary expertise, compassion, and adaptability to create delicious, well-balanced meals that meet residents’ individual needs and enhance their wellbeing. What You’ll Do: * Prepare and serve a range of fresh, nutritious meals aligned with residents’ care plans. * Follow IDDSI (International Dysphagia Diet Standardisation Initiative) guidelines when preparing textured-modified diets. * Cater for special dietary requirements, allergies, and medical conditions. * Ensure the highest standards of food hygiene, safety, and kitchen organisation. * Adapt quickly to new environments and work collaboratively with care teams. What We’re Looking For: * Proven experience as a...

Job Title: Temporary School Cook Hours: Monday to Friday, 8:00am – 1:30pm Pay: £13.00 per hour Contract: Temporary Role Overview We are looking for an experienced Temporary School Cook to cover a short-term assignment within a school setting. The role involves preparing and serving nutritious meals while maintaining high standards of food hygiene and kitchen safety. Key Responsibilities * Prepare and cook healthy meals for pupils and staff * Ensure food is prepared and served in line with food safety regulations * Maintain cleanliness and hygiene standards within the kitchen * Manage food preparation and service within set times * Follow school policies regarding allergens and dietary requirements Essential Requirements * Relevant catering qualifications (e.g. Level 2 Food Safety & Hygiene or equivalent) * Valid Enhanced DBS (essential) * Previous experience as a cook, ideally in a school or similar environment * Strong knowledge of food hygiene,...

Location: Leeds, Yorkshire | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across the North East, North West, Midlands, and Yorkshire. You’ll bring your culinary expertise, compassion, and adaptability to create delicious, well-balanced meals that meet residents’ individual needs and enhance their wellbeing. What You’ll Do: * Prepare and serve a range of fresh, nutritious meals aligned with residents’ care plans. * Follow IDDSI (International Dysphagia Diet Standardisation Initiative) guidelines when preparing textured-modified diets. * Cater for special dietary requirements, allergies, and medical conditions. * Ensure the highest standards of food hygiene, safety, and kitchen organisation. * Adapt quickly to new environments and work collaboratively with care teams. What We’re Looking...