Mar 14, 2026
As a chef in large brigade you will be responsible for the preparation and cooking of dishes in a specific station according to recipes and chef specifications.
You will ensure high quality food , proper portion control and plating while maintaining a clean and sanitised work station.
37.5 hour working week, 5 out of 7 ( will include weekends)
Own transport esential due to rural location
5 year background security check required
| IR35 Status: |
Unknown Status
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CV-Library
RG29, Odiham, Hampshire
Contractor