18 jobs found in Grangemouth

Chef de Partie (Temp) - Flexible Work | Weekly Pay From £18.49 per hour (inc. holiday pay) Edinburgh, Central Belt & Beyond   Chef-run agency. Quality kitchens. Proper rates.   Flexible Workforce Solutions is a hospitality agency run by experienced hospitality professionals.   We are placing chefs into some of the best-run kitchens across Edinburgh, and beyond - from premium events and top-tier caterers to high-performing restaurants and venues.   We work directly with chefs who can step in, hold a section, and add value from day one.   If you're a strong CDP looking for flexible work without compromising on standards, this is a reliable way to build a week that suits you.   Pay (Chef de Partie): £18.49 per hour (inc. holiday pay) £21.10 per hour (self-employed - UTR required) Paid weekly Tips paid where applicable (TRONC included, where clients operate one) The work: High-quality agency shifts across events, restaurants, hotels and venues Control over...

We are looking for people of all backgrounds to join our fast-paced food production and processing team in the East End of Glasgow. We are keen to speak to you regardless of your work history or experience as full training will be provided to ensure you have the skills required to carry out the tasks and duties involved in this role. You'll learn how to complete a variety of tasks including handling seafood on a production line, trimming and filleting, packing and working at a pace to achieve targets and dispatch deadlines. The job will be Monday to Friday with the opportunity to work overtime on Saturday's - your first 40 hours will be paid at £12.71 per hour with all additional hours paid at enhanced rates There's also a canteen on site serving hot food at great value and you'll be able to buy produce at discounted rates. If you would like to learn more about this then please apply by sending your CV - we will be in touch quickly to have a chat and arrange a site tour....

Pay: £16.00 per hour Job description: Job Summary: We are seeking a talented Chef to join our team in preparing delicious and visually appealing dishes. The ideal candidate will have a passion for food and creativity in the kitchen. Duties: - Oversee all aspects of food production within the kitchen - Manage and lead the kitchen team to ensure smooth operations - Prepare high-quality meals following standard recipes - Ensure compliance with food safety regulations and hygiene standards - Create innovative menu items to meet customer preferences - Monitor inventory levels and order supplies as needed - Train new kitchen staff on food preparation techniques - Maintain a clean and organised kitchen environment Experience: - Proven experience working as a Chef in a restaurant or hospitality setting - Strong knowledge of food preparation techniques and culinary trends - Ability to lead and motivate a team of kitchen staff - Excellent understanding of food safety practices and...

Role: Relief Banqueting Chef Location: Guernsey Salary: £18.00 per hour Platinum Recruitment is proud to be partnering with a well-established hotel in the Channel Islands who have an exciting opportunity for an experienced Relief Chef de Partie or Sous Chef to join their team in the banqueting kitchen throughout October. What's in it for you? Flights Reimbursed Free onsite accommodation Meals on Duty Referral Scheme up to £250 via Platinum RecruitmentWhat's involved? Helping run the function kitchen Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating. Oversees and organises kitchen stock and ingredients. Ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organised for quality assurance. Keeps cooking stations stocked, especially before & during prime operation hours. Manages food and product ordering by keeping detailed records and minimises...

The Opportunity * Global Highland are recruiting for a chef to join a busy kitchen team for our client in Kingussie. * This is a full time role is on a temporary basis to cover the summer season. Working with exceptional local produce you would create fresh, seasonal dishes, home baked cakes and traybakes and innovative daily specials that showcase the best ingredients from local suppliers. Key Responsibility * Lead and deliver a high-volume lunch service to consistently high standards. * Develop and prepare daily specials using fresh, seasonal, and locally sourced ingredients. * Produce a range of high-quality home-baked cakes, tray bakes, and sweet treats for daily sale. * Maintain exceptional standards of food quality, presentation, and consistency. * Manage food preparation, ordering, stock control, and stock rotation. * Ensure compliance with all food safety, hygiene, and HACCP requirements. * Minimise waste and maximise profitability through effective...

Global Highland are recruiting for a Sous Chef for our client at a boutique hotel in the Cromarty area. This role has an immediate start available and would be an excellent opportunity for a Sous Chef with have a strong skill set and experience of working in a high end kitchen. This is a full time role 5 out of 7 days with no split shifts and an opportunity to go permanent. Key responsibilities * Supervising kitchen staff and delegating tasks * Preparing and cooking high-quality dishes * Ensuring food quality and presentation standards * Managing inventory and ordering supplies * Maintaining food safety and hygiene standards * Training and mentoring junior chefs * Assisting with menu planning and recipe development * Taking charge of the kitchen when the head chef is absent Requirements * Strong cooking and culinary techniques * Leadership and team management * Time management and organization * Ability to work under pressure * Knowledge of...

Belmont Recruitment are currently seeking a Chef Manager to work with a social care provider on a temporary ongoing basis. Full time hours are preferred, however part time will be considered for the right candidate. Overview: The role holder will be responsible for the day to day management of the kitchen within a social care setting. The role holder will be responsible for preparing, cooking and serving nutritious meals for residents, ensuring all dietary and nutritional requirements are met whilst maintaining high standards of food safety and hygiene compliance. Main Duties: * Lead kitchen operations on a daily basis * Prepare, cook and serve meals in line with dietary requirements * Ensure compliance with food safety, hygiene and allergen regulations * Manage stock control, ordering and rotation of food supplies * Supervise and support kitchen assistants and catering staff * Maintain cleanliness and organisation of kitchen and storage areas * Work with care staff...

School Catering Assistant - School Hours - Term Time Only £12.71 per hour - weekly pay, Skipton, 10am - 2pm term time only, 28 days holiday, Pension, Part time, Temporary role Are you looking for a role to fit around your other commitments? We are recruiting a temporary school catering assistant to provide sickness cover for a school in Skipton. This is a great opportunity if you are looking for a role that works around your life! This is a varied catering role with tasks such as: Keeping the kitchen area clean and tidy Operating a dishwasher Putting away deliveries Assisting with food preparation Serving food to pupils Setting up and clearing the dining area We would expect the successful school catering assistant to be able to work as part of a team and enjoy working in a catering environment. Ideally you will have worked in a professional food handling role such as a kitchen porter, server or food production operative, however training can be provided. This would be an...

Belmont Recruitment are currently seeking a Chef Manager to work with a social care provider on a temporary ongoing basis. Full time hours are preferred, however part time will be considered for the right candidate. Overview: The role holder will be responsible for the day to day management of the kitchen within a social care setting. The role holder will be responsible for preparing, cooking and serving nutritious meals for residents, ensuring all dietary and nutritional requirements are met whilst maintaining high standards of food safety and hygiene compliance. Main Duties: * Lead kitchen operations on a daily basis * Prepare, cook and serve meals in line with dietary requirements * Ensure compliance with food safety, hygiene and allergen regulations * Manage stock control, ordering and rotation of food supplies * Supervise and support kitchen assistants and catering staff * Maintain cleanliness and organisation of kitchen and storage areas * Work with care staff...

Bank Host | Catering Assistant | Fylde Coast | Private Hospital | Flexible working hours || Excellent benefits Spire Fylde Coast Hospital, Wrexham is currently looking for an experienced Catering Assistant to join their hospitality team on a bank/ad-hoc basis Contract type: Bank/Zero-hour As Catering Assistant, you will be responsible t o provide a quality food and beverage service to patients, staff and visitors and maintain a high standard of cleanliness throughout all areas of the hospital. Duties and responsibilities (not limited): * Responsible for taking meal orders from patients and visitors on a daily basis * Observe all dietary requirements as identified on nurses list and ensure patient's menu choice is compatible * Identifying and correctly dealing with any patient allergies when taking orders and ensuring this is communicated to the kitchen following the correct process * Responsible for the service (including clearing and washing) of food and beverages to...

Drive Operational Excellence the "Heinz Way" About The Kraft Heinz Company The Kraft Heinz Company is one of the world's largest food and beverage companies, built through a merger in 2015. We manufacture and market food and beverage products across the globe, including condiments and sauces, cheese and dairy, meals, meats, coffee, and other grocery products in a portfolio of more than 200 iconic brands. Our operations are guided by The "Kraft Heinz Way," which focuses on a global strategy to grow our brands and put the consumer at the centre of everything we do. This includes a unique, creative approach to marketing and a commitment to continuous improvement. The Opportunity in Wigan Join our critical Can Making Department in the Wigan area. This Team Leader role is essential to our success, responsible for translating the "Heinz Ways" into daily operational reality. You will be a key driver in fostering a high-performance culture through effective people management and...

We are currently on the hunt for Chef de Parties to join our fantastic team! If you have experience in kitchens and enjoy the buzz of service, we will have plenty of work to suit you! If you are interested in trying new environments and expanding your skill set, we're the place for you! Customisable Schedule! Competitive Rates of Pay! Verve people are looking for Chef de Parties with a passion for food and enthusiasm to join our Back of House team Why Join Verve? There are places for all experience levels Pay rates from £16.50 per hour- Holiday pay is also added on top of each hour worked Free food safety, health & safety, and allergens training Flexible in your schedule Working in a variety of locations across the North West Our team have a wealth of experience in the industry and will work with you to find your ideal kitchens, help you manage your schedule and give you any assistance you might need (in or out of office hours). Whether you are looking for 4 hours a...

The Opportunity Our client is looking for an experienced Bartender to join their F&B team at a luxury hotel in Thurso. This is a full-time temporary role for any candidates who would require accommodation with potential for this to be permanent for candidates who are local to the Thurso area or willing to relocate for work. Key Responsibilities: * Prepare and serve cocktails, beer, wine, and non-alcoholic beverages. * Interact with customers in a friendly and professional manner. * Take drink and food orders accurately and efficiently. * Check customer identification to verify legal drinking age. * Maintain cleanliness and organization of the bar, equipment, and work areas. * Monitor customer alcohol consumption and promote responsible service. * Process payments and operate cash registers or POS systems. * Restock bar inventory, supplies, and garnishes as needed. * Assist with opening and closing duties, including cleaning and stock counts. * Work alongside...

School Catering Assistant - school hours - term time only £12.71 per hour - weekly pay, Sherburn in Elmet, 9.30am - 2pm term time only, 28 days holiday, Pension, Part time, Temporary role Are you looking for a role to fit around your other commitments? We are recruiting a temporary school catering assistant to provide sickness cover for a school in Sherburn-in-Elmet. This is a great opportunity if you are looking for a role that works around your life! This is a varied catering role with tasks such as Keeping the kitchen area clean and tidy Operating a dishwasher Putting away deliveries Assisting with food preparation Serving food to pupils Setting up and clearing the dining areaWe would expect the successful school catering assistant to be able to work as part of a team and enjoy working in a catering environment. Ideally you will have worked in a professional food handling role such as a kitchen porter, server or food production operative, however training can be provided....

Catering Assistants Needed - Manchester £12.71 per hour | Flexible Hours | Weekly Pay Are you an experienced Catering Assistant or Kitchen Assistant looking for flexible work that fits around your lifestyle? We have excellent opportunities available across hospitals, schools, contract catering sites, and hotels and more throughout Greater Manchester. Join our team and help deliver excellent food service while supporting busy kitchen and catering operations in a variety of rewarding environments. Requirements A minimum of 12 months' experience working as a Catering Assistant, Kitchen Assistant, Food Service Assistant, or in a similar catering environment Reliable, committed, and professional individuals - this is essential due to the nature of clients you will be catering for Excellent customer service and communication skills Understanding of food safety, hygiene, and cleanliness standards Ability to work efficiently in a fast-paced environment Ability to work independently...

Agency Kitchen Porters Needed - Manchester £12.71 per hour | Flexible Hours | Weekly Pay Are you an experienced Kitchen Porter looking for flexible work that fits around your lifestyle? Whether you're looking for full-time hours, part-time shifts, or extra work on your days off, we have opportunities available across hotels, healthcare settings, and contract catering venues throughout Greater Manchester. Join our team and play a vital role in supporting busy kitchen operations, helping to maintain high standards of cleanliness, organisation, and food safety. What We're Looking For A minimum of 12 months' experience working as a Kitchen Porter in a hotel, healthcare, contract catering, restaurant, or similar environment Reliable, committed, and professional individuals Ability to work efficiently in a fast-paced kitchen environment Understanding of food safety, hygiene, and cleanliness standards Ability to work independently and as part of a team A positive attitude and strong...

Agency Chefs Wanted - Manchester Flexible Work | Weekly Pay | Excellent Rates Are you an experienced chef looking for flexible work, extra shifts, or a fresh challenge? We are currently recruiting talented chefs of all levels to join our growing hospitality team in Manchester. Work with a wide variety of clients across healthcare, education, hotels, restaurants, contract catering, and more. Whether you're looking for full-time agency work or simply want to pick up shifts on your days off, we have opportunities to suit your schedule. Pay Rates £14.00 - £18.00 per hour Rates depend on experience, role, and assignment. What You'll Be Doing Working across a diverse range of kitchens and catering environments Supporting clients with short-term cover and long-term placements Preparing and delivering high-quality food to professional standards Maintaining excellent food hygiene and safety practices Adapting quickly to different kitchen teams and operations What We're Looking For...

Temporary Chef (Potential Permanent Opportunity) Location: Abergele Pay Rate: £15.00 per hour Hours: 8:00am – 6:00pm Start Date: Immediate Start Available About the RoleWe are seeking a reliable and enthusiastic Chef to join our team at a busy golf resort in Abergele. This is a temporary position with the opportunity to become permanent for the right candidate. You will be responsible for preparing and serving high-quality breakfasts and lunches for resort guests, members, and visitors, ensuring excellent food standards and customer satisfaction at all times. Key Responsibilities Prepare and cook breakfast and lunch menus to a high standard. Ensure food is presented attractively and served promptly. Maintain a clean, organised, and hygienic kitchen environment. Follow food safety, hygiene, and health & safety procedures. Monitor stock levels and assist with stock rotation and storage. Work efficiently during busy service periods. Support the wider kitchen team as...