3 jobs found in South Shields

Food Production Operative We are currently recruiting for a Food Production Operative to join our busy production team. Hours: Monday to Friday 7:00am – 4:00pm Pay: £12.71 per hour Duties include: Cutting and preparing fresh vegetables for production Working on a busy food production line Packing and preparing products for dispatch Following food safety and hygiene procedures Maintaining a clean and organised work area Supporting the production team to meet daily targets Requirements: Previous food production or food preparation experience is essential Ability to work in a fast-paced production environment Good attention to detail Reliable, punctual, and able to work well as part of a team This is a full-time, ongoing position offering regular daytime hours, Monday to Friday. If you have previous food production experience and are looking for your next opportunity, we'd love to hear from you. INDNC

Temporary Chef Manager Cover - Cramlington Location: Cramlington Duration: 1st September to 18th September (inclusive) Hours: Monday to Friday, 6:30am - 2:00pm We are currently seeking an experienced Chef Manager to provide temporary cover for a busy on-site catering operation in Cramlington. This role is focused primarily on the delivery of high-quality food service, making it ideal for a chef with strong culinary and craft skills who is comfortable working in a fast-paced environment. Key Responsibilities: Preparing and serving breakfast and lunch menus Maintaining high standards of food quality and presentation Working alongside two full-time Catering Assistants Managing and placing food orders as required Ensuring food hygiene and health & safety standards are adhered to Completing daily temperature checks and food safety records Requirements: Previous Chef Manager or Senior Chef experience Strong craft cooking skills are essential Experience ordering stock and...

We are looking for reliable and hardworking Packing Operatives to join our busy production team. The successful candidates will play a key role in the packing and preparation of fresh produce, ensuring all products meet quality standards and customer specifications. This is a hands-on role within a fast-paced environment and requires a strong work ethic, attention to detail, and the ability to work effectively as part of a team. Key Responsibilities * Packing fresh produce in accordance with customer requirements and company standards. * Inspecting products for quality, freshness, and presentation. * Labelling and preparing orders for dispatch. * Maintaining a clean and hygienic working environment. * Following food safety, health and safety, and hygiene procedures at all times. * Operating packing equipment safely and efficiently (training provided where required). * Reporting any quality concerns, equipment faults, or health and safety issues to...