18 jobs found in Southall

Position: Production Line Bakery Assistant Vanta Staffing is currently seeking 5 Production Line Bakery Assistants to join our dynamic and growing team. This is an exciting opportunity for individuals with a passion for baking or food production, and a strong work ethic. You will play a crucial role in supporting our bakery operations, ensuring high-quality products and maintaining a smooth workflow. Please note that this is a fast-paced working environment. Location: Iver, Buckinghamshire Pay: £12.25 per hour Shifts: 06:00 AM - 14:00 PM 07:00 AM -15:00 PM 10:00 AM -18:00 PM 14:00 PM - 22:00 PM Key Responsibilities: Assist in the preparation, baking, and packaging of bakery products. Maintain a clean and organised work environment in compliance with health and safety standards. Operate bakery equipment safely and efficiently. Requirements: Previous experience in a bakery or food production environment is a plus, but not essential (training will be provided). Flexibility to...

Kitchen Assistant – Education Site Monday to Friday | Term-Time Only £12.21 per hour (PAYE) or £16.02 per hour (Umbrella) We are recruiting for a Kitchen Assistant to join a busy education site in Hammersmith, W6. This role is based in W6, Hammersmith, London. Please ensure you can reliably commute to this area Monday–Friday before applying. Applications from outside reasonable travelling distance will not be considered. This is a permanent, term-time-only position, offering a great work-life balance with all school holidays off. Key Responsibilities: Assisting with food preparation Serving food to students and staff Washing up and maintaining kitchen cleanliness Supporting the team during busy service periods Following food hygiene and health & safety procedures at all times Essential Requirements: Minimum 1 years proven experience in a similar kitchen/catering role Enhanced DBS certificate (no older than 2 years) or registered on the Update Service Own safety...

Kitchen Porter / Kitchen Assistant – W10 Area (Education Setting)  W10, West London We are currently looking for a dependable and hardworking Kitchen Porter / Kitchen Assistant to join a busy education site in the W10 area. This position is ideal for someone who has previous experience working within a school, college, or similar high-volume catering environment. Due to the location and shift requirements, it is essential that applicants are based in W10 or within a reliable commuting distance. Punctuality and consistency are extremely important for this role. Requirements: Minimum 6 months’ experience in a school, college, or similar fast-paced catering environment Valid Enhanced DBS (essential)- No older  Strong understanding of food hygiene and kitchen safety standards Comfortable supporting chefs and kitchen teams during busy service periods Reliable, punctual, and professional Pay Rate: £12.21 per hour (PAYE) £16.02 per hour (Umbrella) Rate depends on payment...

Casual Catering Assistant Brook Street are looking for experienced Catering Assistants on a casual basis to support our client based in London EC4. This role is based in a beautiful London office set out over six floors, located on the bustling Farringdon Street. The role involves rotating shift times 8.30 am to 5.30 pm, 9.00 am to 6.00 pm & 9.30 am to 6.30 pm (or 10pm) Monday to Friday, and we offer £14 per hour plus holiday. The ideal candidate will have: A pleasant personality who can communicate well at all levels A professional approach to team members and customers A good attention to detail and passion for perfection A fast thinker - predicting problems before they happen Good knowledge and implementation of food safety and health and safety legislationWorking with the Catering and Hospitality teams, you will be responsible for providing refreshments, working lunches, buffets, fine dining, setting up and clearing the meeting rooms. An adaptable and flexible...

Ten90 Recruitment is looking for a Cook/Chef to make a difference to the lives of people in the services we support! We are seeking a passionate and experienced Chef/Cook to join us to work within a number of different services, where we are already supplying into with care staff Your responsibilities will include the following; Prepare and cook a variety of meals, including special dietary requirements. Ensure high standards of hygiene and food safety. Manage food supplies and inventory. Collaborate with the care team to ensure meals are tailored to individual needs and preferences. Contribute to menu planning and design. May be required to assist with serving meals and/or preparing snacks. The requirements for this role include the following; Proven experience in a cooking role, preferably in a healthcare or care home setting. Strong understanding of food safety and hygiene regulations. Excellent communication and interpersonal skills. Ability to work independently and as...

Catering Assistant Location: Southwark College, Lewisham College & NCG Higher Education Centre Contract: Temporary / Ongoing (subject to availability) Hours: Part-time / Full-time opportunities available Start Date: To be confirmed Advertised by: The Supply Register Job Summary The Supply Register is recruiting on behalf of NCG for reliable and enthusiastic Catering Assistants to support catering services across Southwark College, Lewisham College, and the NCG Higher Education Centre in London. This is a fantastic opportunity to join a busy and supportive catering team within an educational environment, helping to provide high-quality food service to students, staff, and visitors. The successful candidate will assist with food preparation, service, and maintaining high standards of cleanliness and hygiene across the catering facilities. About the Role As a Catering Assistant, you will: • Assist with the preparation and serving of food and beverages • Support the...

Chef de Partie Imperial London Hotels Group 40 hours a week (Fully flexible 5 out 7 days) £31,113.00 + Benefits + Service Charge Since 1837 Imperial London Hotels have been offering our guest a warm welcome across our 7 Hotels located in Bloomsbury, central London. From our charming 34-bedroom boutique The Morton Hotel to our largest site, and the largest hotel in the UK Royal National Hotel at 1630-bedrooms, there is a role here for everyone. We are now recruiting Chef de Partie (Mat Cover) . Our Chefs have a passion for hospitality, using their culinary skills to deliver an unforgettable dining experience for our guests. As Chef De Partie you’ll support your Sous Chef and Head Chef in delivering a consistently high-quality product within your section of responsibility, taking ownership to ensure presentation, taste and texture is followed as per Chef directions so that all food is delivered to a high standard and in a timely fashion. You’ll coach and develop newer chefs in their...

Role: Kitchen Supervisor  Location: Welwyn Garden City  Hours: 8am or 8.30am /9.00am - 2pm / 3pm term time only / 27.5 hrs a week Salary: £14.61ph An excellent opportunity has now arisen for a Kitchen Lead to join our clients successful team. Duties of a Catering Assistant: Ensure the kitchen is kept tidy Plan and order meals in accordance with agreed menus Ensure all food is prepared Plan delivery of any special dietary requirements  Communicate efficiently with pupils Supervisor the Kitchen assistant  Lead Kitchen Admin duties  Ordering stock Meal prepping for the next week Managing a team of 3 staff Attention to detail  If you are interested in this role, please apply below with your most recent CV. WGCTEMPS By applying to this job advertisement, you confirm you have read and understood our  and give OA Group authorisation to hold you provided data. Thank you for your interest in this vacancy, which is being advertised by OA Group, who are acting as an employment agency...

Chef De Partie Seasonal role with the opportunity to become annual contract with most of the winter off £14p/hr 40-50hrs per week We're recruiting for a Chef De Partie to join a fantastic kitchen team in the New Forest. This is a brilliant opportunity for a passionate chef looking to develop their skills in a supportive environment while working in one of the UK's most beautiful locations. This role would suit a motivated Seasonal Chef who enjoys working with fresh ingredients and wants to grow within a professional kitchen. The site is also Commutable from Southampton, making it ideal for chefs looking for a rewarding role without relocating. Why apply / What's in it for you? You'll enjoy a range of benefits designed to support both your career and wellbeing: Competitive pay of £29,120 - £32,760 (based on £14 per hour 40-50hrs per week) Birthday off every year Paid volunteering leave Mental health support Employee Assistance Programme Life Assurance Opportunity for the...

Role: Temporary Chef de Partie Location: Lingfield, Surrey Salary / Rate of pay: £16-£17 per hour Platinum Recruitment are working with a well-established resort-style 4-star hotel near East Grinstead, on the borders of both West Sussex and Surrey, and we have an opportunity for a motivated Temporary Sous Chef to support the team from 1st April, for an ongoing temporary assignment. What's in it for you? Free Accommodation Travel Expenses to and from the island reimbursed Weekly pay (paid each Friday). Temp to Perm option with many of our clients. Referral Scheme up to £250 via Platinum Recruitment. Why choose our Client? Our client is a well-established resort-style hotel in the Lingfield area that is seeking a skilled and reliable Temporary Chef de Partie to join their dynamic brigade from 1st April for an ongoing temporary assignment. This is a fantastic opportunity to work in a busy, professional kitchen environment serving a high volume of guests across multiple...

Catering Assistant - Sevenoaks (Term Time Only) Hours: School hours, Monday-Friday Contract: Term‑time only Requirements: Enhanced DBS, Level 1 Food Hygiene We are looking for a friendly, reliable Catering Assistant to join our school catering team in Sevenoaks. This is a great opportunity for someone who enjoys working in a busy kitchen environment and supporting the daily lunchtime experience for our pupils. Key Responsibilities Assisting with the preparation and serving of school meals Maintaining high standards of cleanliness in the kitchen and dining areas Supporting the catering team with food preparation, washing up, and general duties Ensuring all food is handled safely and in line with hygiene regulations Providing excellent customer service to pupils and staff About You Enhanced DBS (or willingness to obtain one) Level 1 Food Hygiene certificate (required) Friendly, approachable, and able to work as part of a team Reliable and punctual Able to follow instructions...

We are seeking experienced and enthusiastic Cook/Chef with a positive ‘can-do’ attitude! We have 2 vacancies across Thurrock for this unique role which is an exciting opportunity to work within the School Meal Service. Thurrock Catering Services provides Bronze Food for Life, award winning lunchtime meals at Primary Schools, Secondary Schools and 2 Alternative Provision Academies within the Borough, serving more than one million meals each year to children and school staff. Due to recent leavers an opportunity now exists to work in a friendly and flexible environment within school kitchens in Thurrock. You will be required to prepare, produce, and deliver an excellent standard food service to the staff and pupils at schools in Thurrock, you must be able to organise, arrange and supervise all activities in the school kitchen, counter display and dining room area and must be prepared to cover where-ever required across Thurrock in other schools if needed. You will need to promote...

Position: Chef/Cook Starting: ASAP Days: Monday - friday Hours: 07:00 - 15:00 - must be flexible Job Description: Berry Recruitment is currently seeking a Cook for our client based in Brentwood Essex. This position offers an exciting opportunity to work in a dynamic environment and potentially extend your contract based on performance. Requirements: Food Safety Level 2 Driving licence and vehicle DBS Possess a valid Food Hygiene Certificate. Experience in cooking in a kitchen environment. Flexibility to perform other duties within the kitchen as required.If you are looking for your next Kitchen adventure, please get in touch. Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job

Job Title: Front of House Location: Horsham, West Sussex Job Type: Full Time, Seasonal Contract likely ending at the end of September 2026 Salary: 16-18 £8hr ; 18-20 £10hr ; 21+ £12.50hr (Due to increase in April) Plus share of tips which can increase the above significantly About Us: Knepp is a 3,500 acre estate just south of Horsham, West Sussex. Since 2001, the land - once intensively farmed - has been devoted to a pioneering rewilding project. Using grazing animals as the drivers of habitat creation, and with the restoration of dynamic, natural water courses, the project has seen extraordinary increases in wildlife. As part of this project Knepp has created a butchery, providing award winning beef, venison and pork that are biproducts of the project. As part of this new venture, the restaurant will utilise the high-quality produce coming off the project as well as our new 3 acre market garden. It is our hope that we can create an exciting and sustainable culinary...

We are supporting out client who has a number of ad‑hoc hospitality shifts coming up — whether you’re experienced Front of House or prefer working as a Kitchen Porter, we’d love to hear from you. These shifts are ideal for anyone who enjoys fast‑paced environments, thrives in a team setting, and is looking to pick up flexible work with a supportive employer. You’ll be stepping into well‑run venues where reliability, professionalism, and a positive attitude make all the difference. Front of House Responsibilities * Warmly greet guests and assist with seating when required * Deliver plated dishes with care and attention * Clear plates, cutlery, and glassware efficiently * Keep clearing stations tidy and organised for the back‑of‑house team * Support with light drinks service Kitchen Porter Responsibilities * Maintain cleanliness across the kitchen, including washing dishes, utensils, and equipment * Keep work areas, surfaces, and floors clean and safe...

Kitchen Assistant - Tunbridge Wells (Term Time Only) Hours: School hours, Monday-Friday Contract: Term‑time only Requirements: Enhanced DBS, Level 1 Food Hygiene We are looking for a friendly, reliable Catering Assistant to join our school catering team in Tunbridge Wells. This is a great opportunity for someone who enjoys working in a busy kitchen environment and supporting the daily lunchtime experience for our pupils. Key Responsibilities Assisting with the preparation and serving of school meals Maintaining high standards of cleanliness in the kitchen and dining areas Supporting the catering team with food preparation, washing up, and general duties Ensuring all food is handled safely and in line with hygiene regulations Providing excellent customer service to pupils and staff About You Enhanced DBS (or willingness to obtain one) Level 1 Food Hygiene certificate (required) Friendly, approachable, and able to work as part of a team Reliable and punctual Able to follow...

Temporary Head / Sous Chef – Staff Canteen Cover  Location: Rochester  Rate: £18.00 – £22.00 per hour  We are currently recruiting for an experienced Head Chef or Sous Chef to provide temporary cover within a busy staff restaurant / canteen environment in Rochester. This is a short-term assignment supporting the kitchen team and helping ensure smooth service within a high-volume catering operation. Dates: 16th – 20th March (Potentially more shifts for the right candidate) Hours: 06:30 – 15:30  Key Responsibilities: - Supporting the day-to-day running of a busy kitchen - Food preparation and cooking for staff restaurant service - Working alongside the existing kitchen team during service - Maintaining high food quality and hygiene standards - Ensuring the kitchen remains clean, organised, and compliant with food safety procedures Requirements: - Previous experience as a Head Chef or Sous Chef - Experience working in a busy kitchen or contract catering environment -...

We are seeking a part time kitchen porter to work on a rota basis between Wednesday and Sundays at a well established restaurant in Bedford. You must have previous kitchen / catering background and ideally with a knowledge and understanding of Caribbean food. All round food prep and cleaning duties