62 jobs found in Stafford

If you’re a chef who wants reliable daytime hours, strong pay and the chance to work across a range of Contract Catering sites, this is a great fit. Enjoy structured weeks, consistent shifts and kitchens that value balance as much as you do.  Chefs with a current DBS certificate will also have access to an expanded range of premium, highly desirable shifts.  What you’ll get:  Daytime hours  Monday to Friday (weekend work available)  Earn £19 per hour DOE paid weekly  Company pension  Flexible working pattern and holidays  Extra opportunities for DBS-cleared chefs  What we’re looking for:  A chef who works well within a team  Someone confident stepping into new kitchens  Ability to travel between sites  Experience delivering volume and consistency  Positive, adaptable and professional attitude  Requirements:  Experience within the catering sector  Good understanding of dietary needs and allergens  Strong Food Hygiene and Health & Safety knowledge  Ability to...

We are looking for friendly, reliable Kitchen Assistants to support schools and care homes across the Dudley area. If you want steady daytime work with the option of flexible morning or evening shifts, this is a great fit. Apply here. You will help with basic food preparation, sandwich making, serving, washing up and keeping the kitchen and service areas clean and tidy. You may also support the wider team with deliveries and general tasks. What’s in it for you… £12.21 to £16.15 per hour Holiday pay Monday to Friday daytime hours Full time and part time options Ongoing work that could lead to permanent roles What we need from you Enhanced DBS (we can hekp if you don’t have one) Reliability, commitment and a great attitude Previous experience in schools, care homes or kitchen environments A driving licence and access to a vehicle is preferred If you want flexible, rewarding work in your local area, hit apply and we will get you started

If you’re a chef eager to jump into high energy events and earn top hourly rates, this is the perfect time to get involved. We have Event Chef roles available throughout the season, offering variety, strong pay and unforgettable venues. We’re recruiting for temporary, part time and permanent positions across VIP sporting events, major festivals, large functions and premium dining experiences. Whether you’re a Chef de Partie, Sous Chef or Head Chef, there are multiple roles available for confident, reliable chefs. Expect everything from large scale banqueting to festival cooking and opportunities to work alongside Michelin level teams – ideal for building experience and growing your skill set. What’s on offer: * £14.50–£20.00 per hour depending on experience * Weekly pay * Paid travel and accommodation for out-of-area events * Opportunities for Chef de Parties, Sous Chefs and Head Chefs * A packed season of events and high-end venues * Hands-on experience across a huge...

About the Role: We are looking for reliable and hardworking Kitchen Porters and Event Porters to join our agency team. You’ll be working across a variety of venues including hotels, event spaces, stadiums, and private functions across Birmingham and the surrounding areas. Shifts are flexible, making this an ideal role for those looking to earn extra money around other commitments. Key Responsibilities: * Assisting chefs and catering teams with cleaning and kitchen duties * Washing dishes, utensils, and equipment either in pot, plate or glass wash * Cloakroom duties on occasion also * Keeping work areas clean, tidy, and safe * Moving stock, equipment, and furniture as required for events * Supporting event setup and breakdown when needed * Following health & safety and food hygiene standards What We’re Looking For: * Previous experience as a Kitchen Porter, Catering Assistant, or Event Porter is an advantage but not...

Jubilee are looking for Temporary Chefs with DBS! This is a great opportunity for any CDP, Sous Chef or Head Chef to take control of their career, achieve the work life balance you have been looking for, and work in new places.  With great rates of pay and plenty of work across Birmingham and the Midlands, this is the ideal role for someone looking to make their next move  What we Offer our Chefs  Great rates of pay  Hourly Pay – get paid for every hour you work  Weekly Pay  Flexible Hours- choose when you want to work  Work life balance  The chance to work in different, interesting kitchens  You will need  Ideally at least 2 years' experience in Chef de Partie, Sous Chef or Head Chef roles  A DBS Certificate  To drive  Have High working standards  To be Reliable  Proven knife skills  Food Hygiene level 2 and Allergen Certificates  Ability to be flexible  Be able to travel across Surrey  This role is perfect for hard-working, dedicated Chefs looking for exciting,...

Jubilee Hospitality are recruiting multiple waiters and waitresses for ongoing event work. Hospitality experience is required and a driving license with own transport is desired. Great opportunity to work flexible hours at great rate of pay to suit your needs! Apply now! Event Waiter & Waitress Job Role… Waiters/Waitresses required for ongoing event work Great hourly pay to suit all experience levels Various shift patterns available Multiple locations throughout Coventry and surroundings Training will provided Great opportunity to work flexible hours at great rate of pay to suit your needs. Lots of locations available. Immediate and future events available. Ideal for students or part time workers looking for casual shifts. Good opportunity to socialise as well as working in some prestigious venues and meet some amazing people. Jubilee Hospitality have been recruiting and servicing event clients for 20 years. To find out more and join our amazing roles please get in touch...

Exciting CDP & Sous Chef roles are on offer with an award-winning gastro pub group with venues across the midlands. Enjoy a fantastic work/life balance by choosing your own rota and working in delightful period properties that have modernised kitchens with seasonal menus changing throughout the year. A wonderful job for the right candidates! Sound like you? Apply now! An exciting Chef role in Warwickshire for an enthusiastic gastro pub chef. High hourly rates with weekly pay – up to £20ph Flexible hours – Choose your own rota. Paid overtime Multi-site role Work available throughout : Birmingham, West Midlands, Warwickshire & Worcestershire New positions are open for CDPs & SOUS CHEFS in an award-winning gastro pub group that are renowned for a fantastic work life balance and using the best fresh food suppliers. The group require a roaming chef who will need to be passionate about food, reliable, 2 years’ experience in Gastro Pub kitchen and their own transport. The...

Exciting CDP & Sous Chef roles are on offer with an award-winning gastro pub group with venues across the midlands. Enjoy a fantastic work/life balance by choosing your own rota and working in delightful period properties that have modernised kitchens with seasonal menus changing throughout the year. A wonderful job for the right candidates! Sound like you? Apply now! An exciting Chef role in Warwickshire for an enthusiastic gastro pub chef. High hourly rates with weekly pay – up to £20ph Flexible hours – Choose your own rota. Paid overtime Multi-site role Work available throughout : Birmingham, West Midlands, Warwickshire & Worcestershire New positions are open for CDPs & SOUS CHEFS in an award-winning gastro pub group that are renowned for a fantastic work life balance and using the best fresh food suppliers. The group require a roaming chef who will need to be passionate about food, reliable, 2 years’ experience in Gastro Pub kitchen and their own transport. The...

Jubilee are looking for Temporary Chefs with DBS! This is a great opportunity for any CDP, Sous Chef or Head Chef to take control of their career, achieve the work life balance you have been looking for, and work in new places.  With great rates of pay and plenty of work across Birmingham and the Midlands, this is the ideal role for someone looking to make their next move  What we Offer our Chefs  Great rates of pay  Hourly Pay – get paid for every hour you work  Weekly Pay  Flexible Hours- choose when you want to work  Work life balance  The chance to work in different, interesting kitchens  You will need  Ideally at least 2 years' experience in Chef de Partie, Sous Chef or Head Chef roles  A DBS Certificate  To drive  Have High working standards  To be Reliable  Proven knife skills  Food Hygiene level 2 and Allergen Certificates  Ability to be flexible  Be able to travel across Surrey  This role is perfect for hard-working, dedicated Chefs looking for exciting,...

About the Role: We are looking for reliable and hardworking Kitchen Porters and Event Porters to join our agency team. You’ll be working across a variety of venues including hotels, event spaces, stadiums, and private functions across Birmingham and the surrounding areas. Shifts are flexible, making this an ideal role for those looking to earn extra money around other commitments. Key Responsibilities: * Assisting chefs and catering teams with cleaning and kitchen duties * Washing dishes, utensils, and equipment either in pot, plate or glass wash * Cloakroom duties on occasion also * Keeping work areas clean, tidy, and safe * Moving stock, equipment, and furniture as required for events * Supporting event setup and breakdown when needed * Following health & safety and food hygiene standards What We’re Looking For: * Previous experience as a Kitchen Porter, Catering Assistant, or Event Porter is an advantage but not...

If you’re a chef eager to jump into high energy events and earn top hourly rates, this is the perfect time to get involved. We have Event Chef roles available throughout the season, offering variety, strong pay and unforgettable venues. We’re recruiting for temporary, part time and permanent positions across VIP sporting events, major festivals, large functions and premium dining experiences. Whether you’re a Chef de Partie, Sous Chef or Head Chef, there are multiple roles available for confident, reliable chefs. Expect everything from large scale banqueting to festival cooking and opportunities to work alongside Michelin level teams – ideal for building experience and growing your skill set. What’s on offer: * £14.50–£20.00 per hour depending on experience * Weekly pay * Paid travel and accommodation for out-of-area events * Opportunities for Chef de Parties, Sous Chefs and Head Chefs * A packed season of events and high-end venues * Hands-on experience across a huge...

Agency Catering Assistant – Care Homes & Care Settings Location: North East, North West, Midlands, Yorkshire | Flexible Shifts We’re looking for a dedicated Agency Catering Assistant to support care homes and care settings across the North East, North West, Midlands, and Yorkshire. This is a rewarding role for someone who enjoys working in a fast-paced kitchen environment while helping to provide nutritious, high-quality meals that make a real difference to residents’ health and wellbeing. What You’ll Do: * Support chefs in preparing and serving meals to residents. * Assist in following IDDSI (International Dysphagia Diet Standardisation Initiative) guidelines for textured diets. * Help prepare meals in line with residents’ care plans and dietary requirements. * Maintain high standards of food hygiene, cleanliness, and kitchen safety. * Ensure all equipment and work areas are kept clean and compliant with food safety standards....

Location: North East, North West, Midlands, Yorkshire | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across the North East, North West, Midlands, and Yorkshire. You’ll bring your culinary expertise, compassion, and adaptability to create delicious, well-balanced meals that meet residents’ individual needs and enhance their wellbeing. What You’ll Do: * Prepare and serve a range of fresh, nutritious meals aligned with residents’ care plans. * Follow IDDSI (International Dysphagia Diet Standardisation Initiative) guidelines when preparing textured-modified diets. * Cater for special dietary requirements, allergies, and medical conditions. * Ensure the highest standards of food hygiene, safety, and kitchen organisation. * Adapt quickly to new environments and work collaboratively with care...

If you’re a chef who enjoys variety, creativity and the buzz of working in different kitchens, this is a great opportunity. We’re recruiting chefs of all levels to support a wide range of gastro pubs, restaurants and leisure venues across Shrewsbury, Telford and the surrounding area.  Expect interesting menus, quality ingredients and a different atmosphere each week – perfect if you love fresh food and want a better balance without committing to just one kitchen.  What’s on offer:  £15–£18 per hour  Weekly pay – every hour worked is paid  Flexible shifts to fit your lifestyle  Access to a mix of exciting gastro pubs and fresh food venues  Immediate starts available  Consistent hours for those who want them  Whether you’re a Commis building experience, a confident Chef de Partie or a skilled Sous/Head Chef looking for more freedom, we’d love to speak with you.  If you want flexible work, great food and kitchens that keep things interesting, apply today and join the Jubilee...

If you’re a chef who enjoys variety, creativity and the buzz of working in different kitchens, this is a great opportunity. We’re recruiting chefs of all levels to support a wide range of gastro pubs, restaurants and leisure venues across Shrewsbury, Telford and the surrounding area.  Expect interesting menus, quality ingredients and a different atmosphere each week – perfect if you love fresh food and want a better balance without committing to just one kitchen.  What’s on offer:  £15–£18 per hour  Weekly pay – every hour worked is paid  Flexible shifts to fit your lifestyle  Access to a mix of exciting gastro pubs and fresh food venues  Immediate starts available  Consistent hours for those who want them  Whether you’re a Commis building experience, a confident Chef de Partie or a skilled Sous/Head Chef looking for more freedom, we’d love to speak with you.  If you want flexible work, great food and kitchens that keep things interesting, apply today and join the Jubilee...

Join Our Culinary Team as a Chef! 👩‍🍳👨‍🍳 Are you passionate about cooking? Do you thrive in a fast-paced kitchen environment? If so, we have an exciting opportunity for you! Our client is seeking 3 talented Chefs to join their team on a temporary basis in Derby. The role starts on ASAP and ends on February 27, 2026. What You'll Do: As a Chef, you will be instrumental in preparing and cooking nutritious meals for patients, staff, and visitors. Your responsibilities will include: 🍽️ Meal Preparation: Create well-balanced, fresh meals daily, adhering to standard recipes and production planning. ⚠️ Allergen Awareness: Identify allergens in food and communicate special dietary needs clearly to all customers. 🍏 Dietary Considerations: Understand and cater to special dietary requirements, including texture-modified diets under IDDSI guidelines, and religious or cultural needs. 💡 Supervision: Oversee kitchen operations in the absence of a supervisor and support new team members with...

Food Production Operative   Pertemps are recruiting for Food Production Operatives to work at our client based in Derby. Our client based on Ascot Drive, are looking for Food Production Operatives to join there bakery operation to help deliver their Christmas requirements.    Shift Patterns / Start times: + Weekdays + 6am to finish (roughly 3pm each day)   As a Food Production Operative you will need: + Be willing to learn to mix dough by hand and machine + To be enthusiastic and willing to work independently or as part of a team + To be able to work under pressure to ensure all food is prepared in time.  + To ensure you maintain high levels of hygiene and safety without compromising standards ensuring food hygiene is always met.    Your responsibilities as a Food Production Operative will include: + Mixing, forming, proving, baking, finishing and packing of our bakery goods to an exceptional standard.   You will receive: + £12.21 per hour   Benefits of working...

Bakery Operative   Pertemps are pleased to be partnering with a well known bakery in Derby to support their production and are now recruiting bakery operatives to support their operation for Christmas.    Shift Patterns / Start times: + Monday to Friday + 6am to 3pm (45 hour working week)   As a Bakery Operative you will need: + Be willing to learn to mix dough by hand and machine + To be enthusiastic and willing to work independently or as part of a team + To be able to work under pressure to ensure all food is prepared in time.  + To ensure you maintain high levels of hygiene and safety without compromising standards ensuring food hygiene is always met.    Your responsibilities as a Bakery Operative will include: + Mixing, forming, proving, baking, finishing and packing of our bakery goods to an exceptional standard.   You will receive: + £12.21 per hour (Roughly £28.5K per annum)   Benefits of working for Pertemps: + Weekly or monthly pay - you choose +...

Job Title:Waiting Staff Location: Derby Pay rate/Salary: £12.41 p/h Hours of Work: Fridays and Saturdays, 19:00 - 23:00 Type: Temporary Start Date: Immediately (flexible for notice periods) We're looking for reliable,Weekend Waiting Staff to join our team for a series of Christmas party events over a 3-week period. If you enjoy working in a fast-paced environment and want to be part of delivering great experiences, we'd love to hear from you! Duties of a Waiting Staff You'll be helping serve a 3-course meal for events ranging from (Apply online only) guests, depending on the night. Your duties will include: Serving food and drinks Clearing tables Polishing cutlery Putting crockery away Assisting the kitchen team Resetting and closing the kitchen for the next event You'll be working closely with our chefs and floor supervisors, and we aim to build a consistent team who can work every event.   Dress Code Dress Code (must be followed): White ironed button-up shirt Black...

We’re recruiting enthusiastic Chef de Parties to join our team and work across a selection of quality golf clubs in Stratford-upon-Avon and the wider Warwickshire area. This is an ongoing role with reliable hours, a friendly working atmosphere and a great opportunity to enjoy a better work life balance.  You’ll support clubhouse service, day to day menus and a variety of member events – giving you steady, enjoyable shifts without the pressures of a high street kitchen. Strong hourly pay and weekly wages mean you can start earning quickly.  What’s on offer:  £18 per hour  Weekly pay – immediate starts available  Flexible hours – full time or part time  Paid overtime – every hour worked is paid  Consistent, ongoing shifts across multiple golf clubs  A more balanced and structured working week  About you:  Chef/CDP/Cook with at least two years of hospitality experience  Confident stepping into different kitchens and adapting quickly  Comfortable handling prep, service and...