28 jobs found in Watton

Job Description: Food Service Assistant Location: Bedford / Milton Keynes Shift Type: Various shifts, including early starts on occasion Hourly Rate: £14.30 (including holiday pay) Contract Type: full-time/Part-time Job Summary: We are an agency, seeking an enthusiastic and reliable Food Service Assistant to join our team. Based in Bedford/Milton Keynes, you will be responsible for food preparation, serving meals, and maintaining cleanliness and hygiene standards in the kitchen and dining areas. The ideal candidate will have previous food service experience, possess or be willing to obtain a Level 2 Food Hygiene Certificate, and have their own transport due to the location and early start requirements. Key Responsibilities: Food Preparation: Assist in preparing food according to the menu and specified dietary requirements. Serving: Serve meals to customers efficiently, ensuring portion control and presentation meet company standards. Cleaning: Maintain cleanliness and...

Why Greencore? We're one of the UK's leading creators of convenience food, driven by a simple purpose: to make everyday taste better. As a vibrant and fast-moving business, we're proud to employ over 13,300 talented colleagues across 16 manufacturing sites and 17 distribution depots throughout the UK. Together, we bring delicious food to life, from sandwiches, and sushi to cooking sauces, pickles, and ready meals. In FY25, our shared passion helped us achieve revenues of £1.95bn. Our extensive direct-to-store (DTS) network, with 17 depots nationwide, allows us to deliver fresh and frozen food both our own and from trusted partners to thousands of stores every day, ensuring our customers enjoy the very best, whenever and wherever they shop. Here at Spalding, we have a team of around 540 colleagues. We produce coleslaw, potato salad, salad bar bulk products (2kg), pasta salads and couscous/grains for some of the biggest retailers in the UK including Morrisons, Co-op, Asda,...

School Catering Assistant Needed! Are you passionate about providing nutritious meals to hungry students? 🍎🥕 Do you thrive in a fast-paced environment? We have an exciting opportunity for a School Catering Assistant to join our team at a local educational institution! 🏫 🔍 Responsibilities: Prepare and serve delicious meals to students and staff Maintain cleanliness and hygiene standards in the kitchen Assist in stock control and food ordering Collaborate with team members to ensure smooth operations in the kitchen Provide excellent customer service to students and staff💼 Contract Details Full-time working pattern, Monday to Friday, 7am - 2.30pm 🕖 Half an hour lunch break 💰 Compensation: Competitive hourly rate of £12.21👨‍🍳 Requirements: Previous experience in a similar role preferred Knowledge of food safety and hygiene regulations Ability to work well under pressure and in a team Positive attitude, excellent communication skills, and a passion for food and nutrition 🥗Don't...

Temp positions available for a catering assistant, general assistants and Kitchen Porters to work within a large corporate company bbased in Dunton to work with a catering team Must hold a food safety level 2 and allergens certificate and have black trousers, black plain top and safety shoes. working as part of the catering team assisting with breakfast, lunch service and flexible on all requests from the team to provide a smooth running, hygienic food service. Assist in food prep if required, serving, till operations, sanitising and tidying Temp positions are weekly paid and payroll can split across a 2 week period. IND/LS

Catering Manager - Immediate Start Location: Gravesend Pay Rate: £16 per hour Agency: Academics Academics are seeking an experienced Catering Manager to join a busy catering team in the Gravesend area. This is a fantastic opportunity for someone who is organised, reliable, and passionate about food service to step into a rewarding role. The Role: Overseeing the daily running of the kitchen and catering service. Managing and supporting catering staff. Ensuring high standards of food hygiene and health & safety compliance. Ordering stock and managing budgets effectively. Delivering excellent customer service.Requirements: Previous experience in a catering management or supervisory role Strong leadership and communication skills. Knowledge of food hygiene regulations. Enhanced DBS or willing to obtain one. Up to date Safeguarding training. Ability to start immediately.Benefits: £15 per hour, paid weekly. Support from a dedicated agency team. Opportunity to work in a...

We are expanding our chef network and looking for talented, reliable freelance chefs to work across a variety of kitchens and events. What We’re Looking For We welcome chefs who are: * Passionate about creating high-quality food * Able to work confidently in fast-paced or unfamiliar kitchens * Reliable, punctual, and professionally presented * Strong communicators who work well under pressure * Knowledgeable about food safety and hygiene procedures * Flexible with shifts (daytime, evenings, weekends) Roles & Responsibilities Depending on your level, you may be required to: * Prepare and cook dishes to specification * Support service across a variety of stations * Maintain a clean, safe working environment * Assist with menu prep and stock rotation * Lead kitchen sections or supervise junior staff (higher-level roles) * Step into short-notice temporary shifts with confidence What We Offer ✔ Competitive hourly rates based on experience ✔...

Calling all CHEF DE PARTIE to work with our clients all over London: * Private Members clubs. * Conference centres. * Hospitality Chefs. * Schools (enhanced DBS) You ONLY NEED your own WHITES + KNIVES and DBS CHECKED (only application with DBS will be consider) We offer: * Contract Catering. * Full time or flexible hours (Available shifts generally Monday to Friday during the day with weekend shifts also available). * Attractive Rates of Pay starting from £15 p/h upwards. If you are highly driven, hardworking, and can keep up with a fast paced kitchen environment please send through your up to date CV today to apply and start working with us straight away. INDLC

We at Class 1 Personnel are expanding our chef network and looking for talented, reliable freelance chefs to work across a variety of kitchens and events. What We're Looking For We welcome chefs who are: Passionate about creating high-quality food Able to work confidently in fast-paced or unfamiliar kitchens Reliable, punctual, and professionally presented Strong communicators who work well under pressure Knowledgeable about food safety and hygiene procedures Flexible with shifts (daytime, evenings, weekends) Roles & Responsibilities Depending on your level, you may be required to: Prepare and cook dishes to specification Support service across a variety of stations Maintain a clean, safe working environment Assist with menu prep and stock rotation Lead kitchen sections or supervise junior staff (higher-level roles) Step into short-notice temporary shifts with confidence What We Offer ✔ Competitive hourly rates based on experience ✔ Flexible work that fits your...

Event Waiter and Waitresses Are you passionate about hospitality and ready to work in London's most prestigious venues? We are currently seeking enthusiastic banqueting waiters and waitresses to join our team at 4* and 5* hotels, event venues, private members clubs, and sports venues. We understand the importance of flexibility. That's why we offer shift-based positions, allowing you to work based on your availability and commitments. Whether you're seeking full-time or part-time opportunities, we have shifts to suit your schedule. NB: this is not a weekend only job. We need candidates who are more available to work on weekdays. Duties and responsibilities: Perform various banquet setup and ensure tables are arranged according to specifications. Provide team service, collaborating effectively with colleagues to deliver exceptional guest experiences. Demonstrate proficiency in silver service skills, including proper handling of plates, utensils and tableware. Perform wine...

Role: Relief Restaurant Manager Location: London Salary / Rate of pay: up to £20 per hour Platinum Recruitment is working in partnership with this fantastic hotel restaurant in London and we have a fantastic opportunity for Relief Restaurant Manager to join their team ASAP. This is an ongoing assignment: Package Competitive salary of up to £20 per hour Weekly pay Ongoing role Why choose our Client? This hotel restaurant in West London, who offer a 4 star service accompanied by a highly acclaimed food experience. What's involved? As a Relief Restaurant Manager you will be part of a great team providing a high-quality service Following standards and regulations for hygiene and health and safety Ensuring departmental compliance with all regulations Rosette experience is not required for this role, but a good quality hotel background is. Supporting other departments as and when needed Sound like the role for you? Then we would love to hear from you! Click Apply Now and...

Are you a full time Chef de Partie or above looking to earn extra cash for Christmas? We have plenty of additional hourly paid work available - perfect for topping up the festive budget. Sign up now.  We are recruiting Chef de Parties, Sous and Head Chefs for immediate weekend shifts across London. Weekly pay, paid by the hour and for every hour worked.  To qualify as a Jubilee Chef you will need to be:  Experienced in quality establishments  Passionate about food and flavour  Understanding of Health and food safety within day-to-day operations  Understanding of Allergens in modern society  Hard-working with a good attitude and work ethic  If you’re a CDP or above and this sounds like you, then you are exactly what we are looking for to assist us with client contracts running throughout the year!  We are actively reviewing applicant details, so please apply now

We are recruiting Chef Manager for schools: Locations: Dartford - DA1, DA2 Hours: Full-time, during school hours (Monday–Friday) Pay: Competitive rates Requirements: • Valid Enhanced DBS (or willingness to apply) • Food and hygiene certificate •Safeguarding certificate • Reliability, enthusiasm, and a can-do attitude! Join our friendly team and make a difference every day! Interested? give us a call (phone number removed) or email your CV. Tag someone who might be perfect for this opportunity

Catering Manager Location: Lambeth, London Hours: 37.5 per week Working Pattern: Monday to Friday (occasional weekends) Make a Difference as a Catering Manager We are looking for an experienced Catering Manager to oversee catering services across our extra care and residential care schemes, ensuring our vulnerable older customers receive consistent, high-quality meals every day. In this role, you will: Manage catering operations and contracts in line with Food Hygiene and Health & Safety Standards. Support on-site managers with operational and administrative tasks. Work closely with the Care Services Manager to deliver exceptional services aligned with CQC standards. Ensure compliance and maintain high standards across all schemesWhat We're Looking For Proven experience in catering management within care or hospitality settings. Strong knowledge of food safety regulations and health & safety compliance. Excellent leadership and communication skills. Ability to...

We are recruiting Chef Manager for schools: Locations: Lewisham-SE6, SE13, SE12 Hours: Full-time, during school hours (Monday–Friday) Pay: Competitive rates Requirements: • Valid Enhanced DBS (or willingness to apply) • Food and hygiene certificate •Safeguarding certificate • Reliability, enthusiasm, and a can-do attitude! Join our friendly team and make a difference every day! Interested? give us a call (phone number removed) or email your CV

Agency Catering Assistant – Care Homes & Care Settings Location: North East, North West, Midlands, Yorkshire | Flexible Shifts We’re looking for a dedicated Agency Catering Assistant to support care homes and care settings across the North East, North West, Midlands, and Yorkshire. This is a rewarding role for someone who enjoys working in a fast-paced kitchen environment while helping to provide nutritious, high-quality meals that make a real difference to residents’ health and wellbeing. What You’ll Do: * Support chefs in preparing and serving meals to residents. * Assist in following IDDSI (International Dysphagia Diet Standardisation Initiative) guidelines for textured diets. * Help prepare meals in line with residents’ care plans and dietary requirements. * Maintain high standards of food hygiene, cleanliness, and kitchen safety. * Ensure all equipment and work areas are kept clean and compliant with food safety standards....

Location: North East, North West, Midlands, Yorkshire | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across the North East, North West, Midlands, and Yorkshire. You’ll bring your culinary expertise, compassion, and adaptability to create delicious, well-balanced meals that meet residents’ individual needs and enhance their wellbeing. What You’ll Do: * Prepare and serve a range of fresh, nutritious meals aligned with residents’ care plans. * Follow IDDSI (International Dysphagia Diet Standardisation Initiative) guidelines when preparing textured-modified diets. * Cater for special dietary requirements, allergies, and medical conditions. * Ensure the highest standards of food hygiene, safety, and kitchen organisation. * Adapt quickly to new environments and work collaboratively with care...

We are recruiting Chef Manager for schools: Locations: Orpington - BR5, BR1, BR2, BR3 etc... Hours: Full-time, during school hours (Monday–Friday) Pay: Competitive rates Requirements: • Valid Enhanced DBS (or willingness to apply) • Food and hygiene certificate •Safeguarding certificate • Reliability, enthusiasm, and a can-do attitude! Join our friendly team and make a difference every day! Interested? give us a call (phone number removed) or email your CV Tag someone who might be perfect for this opportunity

Chef – Estates & Facilities Nottingham University Hospitals NHS Trust 1 position at Queens Medical Centre - NG7 2UH and 1 position at City Hospital - NG5 1PB Working 5 shifts between Monday – Sunday, 7.5 hours per day between 06:30 & 18:30 £12.45 - £21.03 per hour (Shift dependant) NHS Professionals (NHSP) are looking for an enthusiastic and skilled Chef to join the Estates & Facilities catering team at Nottingham University Hospitals on a temporary basis. This role is ideal for someone with catering experience who enjoys working in a busy, rewarding environment, preparing fresh, nutritious meals for patients across the Trust. You will work within the Central Production Unit, Wolfson Cystic Fibrosis Centre kitchen, and/or the Receipt and Distribution Unit, producing a wide range of meals including main courses, vegetables, salads, bakery items and therapeutic diets. Duties will include * Preparing, cooking, and serving high-quality food in line with food...

Job Description: Job Title: Food Production Operative Trust: Nottingham University Hospitals NHS Trust Location: Must be happy to work across City Hospital and Queens Medical Centre Shift Pattern: Mon- sun hours between 6:30am-6:30pm (37.5 hours a week) Pay: £12.21 - £20.95 per hour (shift dependant) We are looking for two Food production Operatives to join our friendly team. You will be responsible for providing a catering and cleaning service within the Central Production Kitchen (CPU) and outlying catering outlets. You will also assist with the production of all meals with the Central Production Kitchen (CPU) and other outlying catering units within the department. All staff are required to provide a catering service in accordance with the Food Safety Regulations and Food Hygiene Regulations. You will have your main base of work on either campus, City Hospital or Queen’s Medical Centre, however there may be occasions to cover another area. This is a temporary role Duties...

Job Description: Food Service Assistant Nottingham University Hospitals NHS Trust Queens Medical Centre, Nottingham, NG7 2UH £12.21 - £20.95 per hour (Shift dependant) 37.5 hrs per week average – 7.15 – 18.15 working on a 2-week rolling rota of – Week 1 – Monday, Tuesday, Saturday, Sunday, Week2 – Wednesday, Thursday, Friday We are looking for proactive and hardworking staff to work as part of our friendly team within Catering Services. The role involves being an integrated part of the ward team providing Food and beverage services to the patients and maintaining the highest standard of cleaning to food preparation areas at ward level, ensuring at all times the highest degree of cleanliness, safety and care. Food Service experience is desirable though full training will be given. Responsibilities will include Food and Beverage services to patients at ward level and daily cleaning tasks such as hard floors, equipment such as dishwashers, fixtures and fittings Replenishment...