5 jobs found in Wisbech

Hospitality Staff Front of House / Bar Staff / Kitchen Porter  Select Recruitment · Norfolk & Suffolk · Temporary / Flexible About us Select Recruitment works with some of the most respected hospitality venues across Norfolk and Suffolk — from country pubs and independent restaurants to hotels and event spaces. We place temporary staff where they're needed most, giving you the chance to work across a variety of environments, build your experience, and fit work around your life. About the role Cover shifts as front of house, bar staff, or kitchen porter across a wide range of venues. Work varies by day and venue — no two shifts are quite the same. Shifts are arranged around your availability and offered on a flexible, on-call basis. What's in it for you £13.00 per hour plus holiday pay Shifts that work around you Dedicated on-call consultant support Access to top local employers across Norfolk and Suffolk What we need from you Previous experience in hospitality or events...

Job Description: Our established client based in Haverhill is currently looking for Production Operatives who are passionate about delivering the highest standards of food production, ensuring all health and food safety measures are followed. You will be a crucial part of the company’s growth. If you are looking to join and grow in an ambitious, mission-driven team this would be a perfect opportunity for you! Hours of work are: * Monday to Friday: 06:00am to 18:00pm Salary: £12.85 per hour. Key Responsibilities: * Operate safely and follow all health, hygiene, and safety procedures, wearing protective equipment correctly. * Conduct quality checks to ensure products meet specification standards. * Unpack, pack, load, and unload boxes, raw materials, and finished goods. * Support general tasks including waste processing, order packing, and maintaining a clean work environment. * Maintain facility hygiene, including floors, walls, conveyors, and equipment,...

Relief Chef | Essex | £17.00 - £22.00+ per hour | Weekly Pay Location: Essex Salary / Rate of Pay: £17.00 - £22.00+ per hour Platinum Recruitment is working with a wide range of Hotels, Restaurants, Gastro Pubs, Golf Clubs, Wedding Venues, Country Clubs, Event Venues and Contract Catering sites across Essex. We have ongoing opportunities for experienced Relief Chefs, Temporary Chefs and Agency Chefs, from Chef de Partie through to Head Chef. We're recruiting chefs across Chelmsford, Colchester, Maldon, Burnham-on-Crouch, Mersea Island, Brentwood, Southend-on-Sea, Basildon, Braintree, Great Dunmow, Saffron Walden, Epping, Loughton, Stock, Ingatestone, Rayleigh and Wivenhoe. Whether you're looking for a few shifts each week or full-time temporary work, we have regular assignments to suit your availability. What's in it for you? Competitive hourly rates from £17.00 - £22.00+ per hour Weekly pay every Friday Flexible working to suit your lifestyle Ongoing temporary assignments...

Tennial Personnel are actively recruiting for a Production Operative (Food Blending) to join a well-established food manufacturing company based in Ipswich. This is an excellent opportunity for a candidate seeking long-term employment with a business that offers genuine career progression into a Cooking Chef position. The role is offered on an ongoing temporary basis with the potential to secure a permanent contract following a successful probationary period. The working hours are Monday to Friday, 7:00am – 3:30pm, with occasional overtime available on Saturdays during busy periods. This is a varied, hands-on role within the production department, where the successful candidate will be responsible for preparing and blending food products using industrial mixing equipment. The role is ideally suited to someone with a genuine passion for cooking, an understanding of food safety and hygiene, and the ability to follow recipes accurately while maintaining exceptional cleanliness...

Role: Catering Assistant/bar Steward Contract length: until 31/03/2027 Location: RAF Waddington, Lincoln, LN5 Pay rate: £18 Per hour, full-time 37 hours per week, various shifts* Role: As a Catering Assistant/Steward you are responsible for the competent delivery of food & beverage services alongside bar, reception, and accommodation management duties. You will be responsible to WO Catering Flight and their deputies via Mess Management direction and rostering. Tasks: * Operating varied shift working patterns between daily food services, daytime & evening functions and bar services alongside possible reception and accommodation management duties * Operate alongside service personnel & the industry partner (ESS) to ensure catering services are provided to RAF Waddington * Operate & comply with all relevant statutory legislation and local orders * Operate EPOS (till) systems during food and beverage services * Undertake accurate cash handling and profit...