13 jobs found in Wolverhampton

Head Chef - Wolverhampton Shift: Monday - Friday, 7:30am-14:30pm Pay: £17.50 per hour Weeks: Immediate start - Term time only As a head chef you will be working in a school environment, managing a team of 1 Assistant Cook and at least 4 Catering Assistants. You will be responsible for the full operations providing meals to over 400 students. Key responsibilities: Managing a school kitchen Ensure all day-to-day issues concerning staffing, performance and disciplinary procedure are actioned accordingly Manage kitchen operations, including food ordering, stock control, and waste management. Ensure consistent food quality and service standards Monitor and manage the kitchen budget, ensuring cost-effectiveness. Maintain compliance with procedures and legislations Manage allergen requirements and dietary needs Plan and create menus to meet with dietary requirements Ensuring full compliance with food hygiene requirements About You: Experience in a similar environment, ideally...

We are looking for friendly, reliable Kitchen Assistants to support schools and care homes across the Dudley area. If you want steady daytime work with the option of flexible morning or evening shifts, this is a great fit. Apply here. You will help with basic food preparation, sandwich making, serving, washing up and keeping the kitchen and service areas clean and tidy. You may also support the wider team with deliveries and general tasks. What’s in it for you… £12.21 to £16.15 per hour Holiday pay Monday to Friday daytime hours Full time and part time options Ongoing work that could lead to permanent roles What we need from you Enhanced DBS (we can hekp if you don’t have one) Reliability, commitment and a great attitude Previous experience in schools, care homes or kitchen environments A driving licence and access to a vehicle is preferred If you want flexible, rewarding work in your local area, hit apply and we will get you started

Agency Catering Assistant – Care Homes & Care Settings Location: North East, North West, Midlands, Yorkshire | Flexible Shifts We’re looking for a dedicated Agency Catering Assistant to support care homes and care settings across the North East, North West, Midlands, and Yorkshire. This is a rewarding role for someone who enjoys working in a fast-paced kitchen environment while helping to provide nutritious, high-quality meals that make a real difference to residents’ health and wellbeing. What You’ll Do: * Support chefs in preparing and serving meals to residents. * Assist in following IDDSI (International Dysphagia Diet Standardisation Initiative) guidelines for textured diets. * Help prepare meals in line with residents’ care plans and dietary requirements. * Maintain high standards of food hygiene, cleanliness, and kitchen safety. * Ensure all equipment and work areas are kept clean and compliant with food safety standards....

Location: North East, North West, Midlands, Yorkshire | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across the North East, North West, Midlands, and Yorkshire. You’ll bring your culinary expertise, compassion, and adaptability to create delicious, well-balanced meals that meet residents’ individual needs and enhance their wellbeing. What You’ll Do: * Prepare and serve a range of fresh, nutritious meals aligned with residents’ care plans. * Follow IDDSI (International Dysphagia Diet Standardisation Initiative) guidelines when preparing textured-modified diets. * Cater for special dietary requirements, allergies, and medical conditions. * Ensure the highest standards of food hygiene, safety, and kitchen organisation. * Adapt quickly to new environments and work collaboratively with care...

Join Our Team as a Chef! Are you a culinary enthusiast with a passion for preparing delicious meals? Our client, a respected organisation in the utilities industry, is seeking a talented temporary Chef to join their team in Barthomley, Cheshire East. This is a fantastic opportunity to showcase your skills in a temporary role while contributing to a positive and energetic work environment. About the Role: As a Chef, you will be responsible for preparing two main meals each day, ensuring that all dishes are crafted to perfection. Your creativity and ability to follow recipes will shine as you contribute to nourishing the team. Key Responsibilities: Prepare two main meals daily, focusing on quality and presentation. Follow recipes and instructions meticulously. Proactively prep food and keep ingredients topped up to ensure a smooth cooking process. Maintain cleanliness and organisation in the kitchen, ensuring a safe and sanitary work environment. Clean up after yourself,...

Baker   Sunday - Thursday.   Afternoon or night shift available.  Starting at £12.30 p/h.   Rugby.   Baker required to join our client based in rugby. Our client is a busy wholesale craft bakery located within the heart of Rugby. Job Duties:   Weigh out quantities of ingredients.  Working to recipes   Bake products in batches in industrial ovens (use of revent ovens are a plus!)  Quality checking   Good understand of a baker’s role is essential.  Making recipes on a schedule   General hygiene duties to ensure a clean and safe working environment.   What you’ll need:   Food hygiene certificate is essential.   Flexible approach towards work.   Previous experience in a similar role is essential.   A respectful, honest approach is a must with pride in your work and always finding ways to be better – this company is BIG on there values.   What you’ll receive:   Free on-site parking.   Temporary to permanent position.   Friendly and accommodating team.   Immediate...

Our client is charity based in Loughborough They are currently seeking a cook to join them, initially on a temporary basis The hours are on a varied, rota, but on a Monday to Sunday basis they are as follows. Monday to Friday 8am-4pm Saturday and Sunday 12pm-4pm. Purpose of the job * To assist in the preparation of a daily evening meal for up to 50 residents * To help plan and organise the menu with other kitchen staff and within an agreed budget, taking into consideration any dietary requirements of residents. * To ensure the provision of a well-balanced, wholesome and nutritional diet. * Ensure that standards of cleanliness and hygiene in the kitchen area meet all the requirements of Environmental Health and report any health and safety concerns to the management team. Main Responsibilities: ⦁ Assist in the preparation and cooking of food to standards that satisfy current food hygiene and safety legislation and regulations. ⦁ Help plan a varied menu that...

Chef Consultant - Indian Fast-Food Concept (Consultancy Role) Location:          Test Kitchen in Leicester, with launch operations in London Contract:          Consultancy Basis (3-6 months) Start:                Immediate We are supporting the launch of an exciting new Indian fast-food concept, a bold, modern brand designed to bring the flavours, vibrancy, and soul of India’s most iconic dishes to a fast-paced UK market. To help bring this vision to life, we are seeking an experienced Chef Consultant who can blend creativity with operational expertise. This is a rare opportunity to define the culinary and operational foundations of a concept that aims to reimagine Indian quick-service dining. The Role As Chef Consultant, you will be responsible for developing the full culinary direction of the brand. Your work will shape the menu, methods, operational flow, and ultimately the customer experience. Key Responsibilities Develop, test, and refine a range of...

Agency Catering Assistant – Care Homes & Care Settings Location: North East, North West, Midlands, Yorkshire | Flexible Shifts We’re looking for a dedicated Agency Catering Assistant to support care homes and care settings across the North East, North West, Midlands, and Yorkshire. This is a rewarding role for someone who enjoys working in a fast-paced kitchen environment while helping to provide nutritious, high-quality meals that make a real difference to residents’ health and wellbeing. What You’ll Do: * Support chefs in preparing and serving meals to residents. * Assist in following IDDSI (International Dysphagia Diet Standardisation Initiative) guidelines for textured diets. * Help prepare meals in line with residents’ care plans and dietary requirements. * Maintain high standards of food hygiene, cleanliness, and kitchen safety. * Ensure all equipment and work areas are kept clean and compliant with food safety standards....

Location: North East, North West, Midlands, Yorkshire | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across the North East, North West, Midlands, and Yorkshire. You’ll bring your culinary expertise, compassion, and adaptability to create delicious, well-balanced meals that meet residents’ individual needs and enhance their wellbeing. What You’ll Do: * Prepare and serve a range of fresh, nutritious meals aligned with residents’ care plans. * Follow IDDSI (International Dysphagia Diet Standardisation Initiative) guidelines when preparing textured-modified diets. * Cater for special dietary requirements, allergies, and medical conditions. * Ensure the highest standards of food hygiene, safety, and kitchen organisation. * Adapt quickly to new environments and work collaboratively with care...

Job Description: Food Service Assistant Nottingham University Hospitals NHS Trust Queens Medical Centre, Nottingham, NG7 2UH £12.21 - £20.95 per hour (Shift dependant) 37.5 hrs per week average – 7.15 – 18.15 working on a 2-week rolling rota of – Week 1 – Monday, Tuesday, Saturday, Sunday, Week2 – Wednesday, Thursday, Friday We are looking for proactive and hardworking staff to work as part of our friendly team within Catering Services. The role involves being an integrated part of the ward team providing Food and beverage services to the patients and maintaining the highest standard of cleaning to food preparation areas at ward level, ensuring at all times the highest degree of cleanliness, safety and care. Food Service experience is desirable though full training will be given. Responsibilities will include Food and Beverage services to patients at ward level and daily cleaning tasks such as hard floors, equipment such as dishwashers, fixtures and fittings Replenishment...

Chef – Estates & Facilities Nottingham University Hospitals NHS Trust 1 position at Queens Medical Centre - NG7 2UH and 1 position at City Hospital - NG5 1PB Working 5 shifts between Monday – Sunday, 7.5 hours per day between 06:30 & 18:30 £12.45 - £21.03 per hour (Shift dependant) NHS Professionals (NHSP) are looking for an enthusiastic and skilled Chef to join the Estates & Facilities catering team at Nottingham University Hospitals on a temporary basis. This role is ideal for someone with catering experience who enjoys working in a busy, rewarding environment, preparing fresh, nutritious meals for patients across the Trust. You will work within the Central Production Unit, Wolfson Cystic Fibrosis Centre kitchen, and/or the Receipt and Distribution Unit, producing a wide range of meals including main courses, vegetables, salads, bakery items and therapeutic diets. Duties will include * Preparing, cooking, and serving high-quality food in line with food...

Great opportunity to work as a Food Production Operative for our client, a professional yet friendly company that specialises in making and developing chilled meals for the top UK supermarkets, making over 3.7million chilled meals every week. Are you hardworking, reliable, and ready to be part of a dynamic team? We're looking for motivated individuals to join our team and help us deliver high-quality products to our customers every day. Staffline is recruiting Food Production Operatives in Wrexham. The rate of pay is: - 4 on 4 off Days - £12.43 per hour, overtime £18.65 per hour - 4 on 4 off Nights - £13.50 per hour, overtime £20.25 per hour This is a full-time role, and the hours of work are: - 4 on 4 off, 6am to 6pm - 4 on 4 off, 6pm to 6am Your Time at Work The responsibilities of a Food Production Operative, your duties will include: - Working in a chilled environment - Working across multiple departments, producing chilled meals - Packing products...