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Restaurant-Food Service production operative

4 production operative jobs found

CL
Feb 25, 2026  
Production Operative
Great opportunity to work as a Production Operative for our clients team of sandwich and food-to-go experts, creating delicious and imaginative choices for sandwich lovers to explore. Staffline is recruiting Production Operatives in Aylesbury. The rate of pay is £12.27 per hour. Overtime is available. This role offers full-time positions working 5 out of 7 days with Saturdays off. The hours of work are: - 7am to 4:30pm or till finish only day shift. Your Time at Work As a Production Operative, your duties include: - Working on a food production line - Conducting quality inspections to ensure products meet our high standards - Adhering to strict health and safety regulations - Working with meat Please note that this role would involve working in a cold environment. Our Perfect Worker Our perfect worker must be punctual and reliable, with a commitment to attending every shift. You will be happy to work in a cold environment. Experience in a similar...
IR35 Status:
Unknown Status

CV-Library Aylesbury, UK Contractor
CL
Feb 26, 2026  
Production Line Operative
Bakery Operative – Kettering Location: Kettering Job Type: Full-time, Temp to Perm Shifts: 12-hour shifts | Days & Nights | Weekend availability Pay Rate: £12.21–£12.91/hr (initial), after 12 weeks: £12.45/hr Day shift | £13.15/hr Night shift Vital People are currently recruiting friendly and motivated Bakery Operatives to join a busy food production site in Kettering. This is a fantastic opportunity to secure a full-time, permanent role in a fast-paced, supportive environment. About the Role: * Work on a fast-moving food production line * Assemble, pack, label, and quality check products * Follow health & safety guidelines at all times Shift Pattern: Shifts are 12 hours, working 7 out of 14 days: * Day Shift: 06:00 – 18:00 * Night Shift: 18:00 – 06:00 Example Rotation: * Week 1: Monday, Tuesday, Saturday, Sunday * Week 2: Wednesday, Thursday, Friday What We’re Looking For: * Previous food production experience is helpful but not...
IR35 Status:
Unknown Status

CV-Library Kettering, North Northamptonshire Contractor
CL
Mar 01, 2026  
Fish Process Operative
We are looking for people of all backgrounds to join our fast-paced food production and processing team in the East End of Glasgow. We are keen to speak to you regardless of your work history or experience as full training will be provided to ensure you have the skills required to carry out the tasks and duties involved in this role. You'll learn how to complete a variety of tasks including handling seafood on a production line, trimming and filleting, packing and working at a pace to achieve targets and despatch deadlines. The job will be Monday to Friday with the opportunity to work overtime on Saturday's - your first 40 hours will be paid at £12.21 per hour with all additional hours paid at £18.31 per hour. There's also a canteen on site serving hot food at great value and you'll be able to buy produce at discounted rates. If you would like to learn more about this then please apply by sending your CV - we will be in touch quickly to have a chat and arrange a site tour....
IR35 Status:
Unknown Status

CV-Library Glasgow, UK Contractor
CL
Feb 06, 2026  
Chef De Partie
Job Description Workmate Agency is recruiting for a leading premium catering provider that delivers exceptional food for luxury travel and hospitality services. Operating from state-of-the-art kitchens in Oxfordshire. We are looking for passionate and dedicated Chef de Partie professionals to join a busy production kitchen based in Bicester, Oxfordshire, responsible for crafting high-quality dishes for a prestigious travel service. The Role As a Chef de Partie, you will play a vital role in the smooth running of the kitchen and maintaining the exceptionally high standards expected by our client. Working alongside a talented Head Chef, you’ll prepare premium dishes with accuracy, care, and creativity. Key Responsibilities * Work with the Head Chef, following recipe specifications accurately * Clearly label and rotate stock, ensuring all allergen information is correctly recorded * Prepare, produce, and pack food to the highest standards and within set timeframes * Maintain...
IR35 Status:
Unknown Status

CV-Library Bicester, Oxfordshire Contractor
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