9 welder jobs found

Dispatch Operative - Food Processing Location: Hull, East Yorkshire Job Type: Full-Time, Temporary to Permanent Pay: £12.35 per hour Shifts: 4 on / 4 off or Monday till Friday / Rota basis Prestige Recruitment Specialists are currently recruiting on behalf of a valued and long-standing client Cranswick Country Foods, a leading food manufacturer based in Hull. This is an exciting opportunity to join a fast-paced food production environment with long-term career potential. Key Responsibilities: Completing daily order / pick requirements Stock rotation Dispatching finished stock Loading and unloading vehicles as instructed Communicating any stock shortages to the Area Leader after completing the orders of each customer Ensuring daily targets are met Completion of paperwork Shift Patterns (4 on / 4 off or Monday till Friday) 4on/4off: 6AM - 6PM Mon-Fri: rota basis 5.30am till 1.30pm / 1.30pm till finish What We're Looking For: Experience in food production or manufacturing...

Berry Recruitment are currently recruiting for School Catering Assistant to assist with temporary assignments in schools in the Stafford and surrounding areas. These roles will be term time only on an ongoing basis. Duties will include:- Light food Preparation Assisting the cooks in the kitchen Cleaning down the kitchen Pot WashHours of work will usually be Monday to Friday, hours between 10am and 2pm, this can vary between schools. You will ideally have previous catering/kitchen experience although this is not essential. £12.21 to £15.69 per hour. Applicants will be required to have an Enhanced DBS check before any work can be offered. These are at a cost of £48.00 but can be processed by Berry Recruitment as part of your registration process. For further details, please contact Berry Recruitment, Midlands Branch. Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age,...

Seasonal Sous Chef Accommodation available Length of contract - March to October Role: Sous Chef Location: Isles of Scilly Salary Pro Rata: £35,000+ Service Charge and Overtime Platinum Recruitment is working in partnership with a large hotel group requiring a Seasonal Sous Chef from March to October to assist in leading the team to maintain the 2AA Rosette Level. What's in it for you? Reimbursed travel to and from the island Accommodation is provided An opportunity to spend 8 months in one of the most desired parts of the country An extra club bonus paid each monthWhy choose our Client? This summer, a resort off the coast of Cornwall is looking for an experienced leader to assist with the running of their accoladed restaurant. With bonuses as well as tips available, this hotel is offering a rare opportunity to spend the summer on one of the sunniest parts of the UK. What's involved? A successful Sous Chef will work alongside a talented team, using experience from past...

Chef - Fort George near Nairn - £17.93/hr inclusive of holiday pay - Immediate Start Join a supportive kitchen team at Fort George near Nairn! This ongoing temporary role offers structured hours, mostly Monday to Friday, with only one weekend per month. Work buffet-style catering for up to 90 covers and enjoy excellent pay, steady hours, and a well-balanced rota. If you're based in Fort George, Nairn, or nearby towns such as Ardersier or Culloden, this is a fantastic opportunity to grow your career while enjoying a predictable, team-focused working environment. Why apply / What's in it for you? £17.93 per hour inclusive of holiday pay 35-40 structured hours per week 3 days off after your weekend shift Typical shifts: 10:00-18:30 or 11:00-18:30 Gain experience delivering buffet-style catering for up to 90 covers Referral scheme up to £250 via Platinum Recruitment Key Responsibilities: Manage and run a designated kitchen section Prepare and present dishes to high-quality...

Interaction Recruitment – Northampton Branch, are currently recruiting additional staff to join their catering & hospitality division as we’ve now reached 120 clients across Bedfordshire, Buckinghamshire, Northamptonshire, Leicestershire and Warwickshire. We’re also expanding into Oxfordshire. We’re looking for multi-talented individuals to work for us on a temporary, adhoc or full-time basis in a plethora of work environments such as canteens, schools, hospitals, restaurants, golf clubs, hotels, care homes, pubs, conference centres and more… Catering & hospitality roles include Chefs, Kitchen Porters, Kitchen Assistants, General Assistants, Catering Assistants, Housekeepers, Baristas, Plate Waiters, Bartenders, Parking Attendants and more… Benefits & perks All staff are paid over minimum wage + holiday accrual for every hour worked – paid weekly Adhoc work perfect for students or part time availability Network, see new places, meet new people, work when you can /...

Career change. Extra cash. Flexible Working. New Challenge. If you're looking for any of these, have you considered a role in an airport??? Verve People are a leading Hospitality Agency based around the UK. We specialise in providing trained and professional staff to Manchester, Stansted, Bristol, East Midlands and Edinburgh airports. We are looking for customer focused individuals who are looking for flexible work to build around their lives, not the other way around! Airport lounges offer a space for people to relax and prepare for their journey ahead. The customers can help themselves to food buffets and order drinks at the bar whilst overlooking the aircraft. What will I be doing? Lounge Hosts are responsible for ensuring a quality and stress-free airport experience. Roles include but are not limited to: · Bar and drinks service · Food service (buffet style) · Restocking of products · Ensuring a clean working environment is maintained · Providing exceptional customer...

Job Description: Job Title: Catering Assistant Trust: Mid Yorkshire Hospitals NHS Foundation Trust Location: Pinderfields Hospital, Aberford Rd, Wakefield, WF1 4DG Working Hours: 37.5 hours per week Shift Pattern: 8 days early shifts (7:30 – 15:30) followed by 4 days off; 7 nights (11:30-19:30) followed by 2 days off Pay Rate: £12.51 – £22.90 per hour (rates vary by day/night shifts; enhanced pay for weekends and bank holidays) Contract Length: Minimum 3 months, with potential to become permanent Are you passionate about food, enjoy working in a fast-paced environment, and take pride in keeping a kitchen running smoothly? We are looking for 2 full-time Catering Assistants to join our team at Pinderfields Hospital. This is a temporary role (minimum 3 months) with the potential to become permanent – a fantastic opportunity to gain experience and grow with us! What you’ll be responsible for: * Washing up and maintaining a clean, safe kitchen environment * Using kitchen equipment...

Job Title: Inpatient Catering Assistant Trust: Mid Yorkshire Hospitals NHS Foundation Trust Location: Pinderfields Hospital, Aberford Rd, Wakefield, WF1 4DG Shift Pattern: 5 days over 7, 37.5hrs/week. 06.30am - 14.30pm or 11.00am - 19.00 Pay: £12.21 per hour plus enhanced pay for weekends and bank holidays NHS Professionals require three pro-active and hardworking Catering Assistants to work within the inpatient catering department at Pinderfields Hospital. We have two ongoing placement opportunities available for Catering Assistants at Pinderfields Hospital. Catering Assistants are responsible for assisting in the food production processes in NHS hospitals and other services making sure our patients and staff have highly nutritious, high-quality food. What you’ll be responsible for: * Candidates will work as part of the catering team which plates up all the patients’ meals * Washing the returning food trolleys, crockery, and cutlery. * Any general cleaning that is...

Chef – Estates & Facilities Nottingham University Hospitals NHS Trust 1 position at Queens Medical Centre - NG7 2UH and 1 position at City Hospital - NG5 1PB Working 5 shifts between Monday – Sunday, 7.5 hours per day between 06:30 & 18:30 £12.45 - £21.03 per hour (Shift dependant) NHS Professionals (NHSP) are looking for an enthusiastic and skilled Chef to join the Estates & Facilities catering team at Nottingham University Hospitals on a temporary basis. This role is ideal for someone with catering experience who enjoys working in a busy, rewarding environment, preparing fresh, nutritious meals for patients across the Trust. You will work within the Central Production Unit, Wolfson Cystic Fibrosis Centre kitchen, and/or the Receipt and Distribution Unit, producing a wide range of meals including main courses, vegetables, salads, bakery items and therapeutic diets. Duties will include * Preparing, cooking, and serving high-quality food in line with food...