28 restaurant food service jobs found in Glasgow

We are looking for people of all backgrounds to join our fast-paced food production and processing team in the East End of Glasgow. We are keen to speak to you regardless of your work history or experience as full training will be provided to ensure you have the skills required to carry out the tasks and duties involved in this role. You'll learn how to complete a variety of tasks including handling seafood on a production line, trimming and filleting, packing and working at a pace to achieve targets and dispatch deadlines. The job will be Monday to Friday with the opportunity to work overtime on Saturday's - your first 40 hours will be paid at £12.71 per hour with all additional hours paid at enhanced rates There's also a canteen on site serving hot food at great value and you'll be able to buy produce at discounted rates. If you would like to learn more about this then please apply by sending your CV - we will be in touch quickly to have a chat and arrange a site tour....

We are looking for experienced chefs to join our growing team working across hotels, event venues and care homes. Whether you're looking for full-time hours, extra shifts around your current role or more flexibility in your schedule, we'd love to hear from you. What we offer: * Flexible shifts to suit you * Weekly pay * Competitive hourly rates * A variety of exciting kitchens and environments * Ongoing support from a friendly team * Immediate starts available We're looking for chefs who: * Have previous professional kitchen experience * Can work confidently in fast-paced environments * Are reliable, hardworking and organised * Have a passion for great food and service From busy hotel service and large-scale events to providing nutritious meals within care settings, no two days are the same

We are looking for people of all backgrounds to join our fast-paced food production and processing team in the East End of Glasgow. We are keen to speak to you regardless of your work history or experience as full training will be provided to ensure you have the skills required to carry out the tasks and duties involved in this role. You'll learn how to complete a variety of tasks including handling seafood on a production line, trimming and filleting, packing and working at a pace to achieve targets and dispatch deadlines. The job will be Monday to Friday with the opportunity to work overtime on Saturday's - your first 40 hours will be paid at £12.71 per hour with all additional hours paid at enhanced rates There's also a canteen on site serving hot food at great value and you'll be able to buy produce at discounted rates. If you would like to learn more about this then please apply by sending your CV - we will be in touch quickly to have a chat and arrange a site tour....

General Assistant Location: Renfrew Hours: Full time - Shifts will operate between 5am-11pm and you must be fully flexible for any shifts between these hours across the week. Weekend working is expected Pay rate: £13.20 p/h Contract length: Temporary ongoing Blue Arrow is currently recruiting General Assistants to join our client in a successful and fast‑paced operation at Renfrew PA3. This is a key role supporting airline customers by ensuring catering products and equipment are prepared and delivered on time, in line with strict schedules and quality standards. The Role As a General Assistant, you will be working in one of the following areas of the business: Production Preparing and plating food Handling packed food items Packing amenity kits and flight condimentsEquipment Stacking and organising shelves Stock rotation Re‑ordering dry stockWash General cleaning duties Waste removal Washing airline equipment to required industry standards Requirements To be...

Connect Appointments is recruiting Bakery Production Operatives to join an established food production business based in Larbert. This position would be ideal for students looking for work over the summer break. What's on offer? Ongoing temporary position Choice of two shifts: Monday to Friday, 8am to 6pm (based in a food preparation area) Tuesday to Saturday, 7:30am to 5:30pm Paid weekly at £12.71 per hour Full training providedAs a Bakery Production Operative, your duties will include: Maintaining a smooth and efficient production line Packing and labelling products accurately to meet quality standards Following strict hygiene and health and safety protocols throughout the shiftTo be considered as a Bakery Production Operative, you will need: Previous experience in a production or similar environment is advantageous - though full training will be provided A reliable, hardworking approach to work The ability to follow instructions accurately in a fast-paced...

Be Personnel is currently recruiting Food Production Operatives to join our client, a global leader in seafood production and the largest producer of Atlantic salmon worldwide. This is an excellent opportunity to secure long-term work with real career progression in a thriving and fast-growing industry. Pay & Progression Starting rate: £13.20 per hour Overtime: £19.80 per hour Skilled Operator: £13.60 per hour Advanced Operator: £14.34 per hour With structured training, you’ll have the opportunity to progress quickly and increase your earnings as you gain experience. Shift Pattern: * 09:30 am till 10pm on a 2-2-3 pattern, (Monday and Tuesday working, off Wednesday and Thursday, Friday Saturday and Sunday working. Week 2, Off Monday and Tuesday, working Wednesday and Thursday and off Friday Saturday Sunday) As a Production Operative, you’ll play a key role in preparing high-quality salmon products for customers across the UK and beyond. Your duties will include: *...

Be Personnel is recruiting Hygiene Operatives to join one of the world’s largest seafood companies and leading producers of Atlantic salmon. This is a great opportunity for long-term work with training, stability, and career progression. The Role You’ll play a vital role in keeping the factory clean, safe, and fully compliant with food hygiene standards. This is a hands-on role in a fast-paced production environment. Key Responsibilities * Deep cleaning of production areas, including floors, walls, drains, and surfaces * Cleaning and sanitising machinery, equipment, and production lines * Safe use of cleaning chemicals and equipment (full training provided) * Following strict food safety, hygiene, and health & safety procedures * Working to cleaning schedules and completing tasks within set timeframes * Carrying out basic checks to ensure areas are ready for production * Accurately completing cleaning records and reporting any issues About You *...

Be Personnel is recruiting Hygiene Operatives to join one of the world’s largest seafood companies and leading producers of Atlantic salmon. This is a great opportunity for long-term work with training, stability, and career progression. The Role You’ll play a vital role in keeping the factory clean, safe, and fully compliant with food hygiene standards. This is a hands-on role in a fast-paced production environment. Key Responsibilities * Deep cleaning of production areas, including floors, walls, drains, and surfaces * Cleaning and sanitising machinery, equipment, and production lines * Safe use of cleaning chemicals and equipment (full training provided) * Following strict food safety, hygiene, and health & safety procedures * Working to cleaning schedules and completing tasks within set timeframes * Carrying out basic checks to ensure areas are ready for production * Accurately completing cleaning records and reporting any issues About You *...

The Opportunity Global Highland are looking for Front of House to join our client in their busy community restaurant and bar in a small village near to Pitlochry. Front of House create a warm and welcoming experience for every guest. Working closely with the kitchen and management teams to ensure smooth service and customer satisfaction. Key Responsibilities * Welcome and seat guests with a friendly, professional attitude. * Take food and drink orders accurately. * Serve food and beverages efficiently. * Ensure guests receive exceptional customer service throughout their visit. * Handle payments using the point-of-sale (POS) system. * Maintain cleanliness and presentation of the dining area. * Assist with setting up and clearing tables. * Work as part of a team to ensure efficient restaurant operations. * Follow food hygiene, health, and safety procedures. Requirements * A positive attitude and excellent communication skills. * Previous...

The Opportunity Our client, a boutique hotel in a small town close to Perth, is looking for an experienced Chef de Partie to join their kitchen brigade on a temporary basis. This is an excellent opportunity for a strong CDP who enjoys working with fresh food in a high-volume environment and is looking to develop their career within a supportive and professional team. Key Responsibilities • Run and manage your own section during service • Ensure dishes are prepared and presented to a high standard • Maintain food hygiene, health & safety, and HACCP standards • Support the Sous Chef and Head Chef with daily kitchen operations • Assist with prep, stock rotation, and waste control • Train and support junior chefs and kitchen assistants Requirements Essential • Proven experience as a Chef de Partie in a busy kitchen • Strong knowledge of fresh food and service delivery • Good understanding of food safety and kitchen procedures Desirable • Experience in a similar bar...

Job Title: Chef Location: Dundee DD2 1UB Pay Rate: £14.55 per hour Hours/Shift Pattern: 4 – 5 days per week, shifts between approx. 6:00 AM – 6:00 PM Working Days: Availability on Thursday and Friday is mandatory; additional days are flexible based on service needs. About the RolePertemps is currently recruiting for 2 x Chefs to join our agency team supporting one of our NHS hospital catering services. In this role, you will be responsible for preparing, cooking, and serving a wide range of dishes—including therapeutic dietary options—for patients, staff, and visitors. You will work within a fast-paced environment delivering high-volume catering while upholding strict food safety, hygiene, and cleanliness standards. Key Responsibilities Food Preparation & Service: Cook and present meals following standard recipes and departmental nutrition guidelines. Hygiene & Compliance: Maintain high food hygiene standards and comply strictly with HACCP, COSHH, and Manual Handling...

Chef de Partie (Temp) - Flexible Work | Weekly Pay From £18.49 per hour (inc. holiday pay)   Dundee and Fife area   Chef-run agency. Quality kitchens. Proper rates.   Flexible Workforce Solutions is a hospitality agency run by experienced hospitality professionals.   We are placing chefs into some of the best-run kitchens across Scotland - from premium events and top-tier caterers to high-performing restaurants and venues.   We work directly with chefs who can step in, hold a section, and add value from day one.   If you're a strong CDP looking for flexible work without compromising on standards, this is a reliable way to build a week that suits you.   Pay (Chef de Partie): £18.49 per hour (inc. holiday pay) £21.10 per hour (self-employed - UTR required) Paid weekly Tips paid where applicable (TRONC included, where clients operate one) The work: High-quality agency shifts across events, restaurants, hotels and venues Control over your schedule - choose the...

Be Personnel has immediate opportunities available for Production Operatives to work with our client MOWI in Fort William, one of the largest seafood companies in the world and the largest producer of Atlantic salmon! As a Production Operative you will be working within a fast-paced environment to process fresh salmon in line with customer specifications. The Hours: Working 06:00 - 18:30 on a 2-2-3 rotation The Benefits: • A competitive standard starting rate of £14.13 per hour • Free tea and coffee on site Serviced hot canteen for breakfast and lunch (£1 a meal!) • Weekly pay • Supportive training • Opportunity to work with a company that develops talent from within The desired skills: • Ideally have experience of working within a food processing environment, however candidates who have manual work experience from within other industries will be considered as training will be provided • Be reliable and punctual with an excellent work ethic • Thrive working within a fast paced and...

Global Highland are currently recruiting for Front of House for a busy cafe and tourist centre in Fort Augustus. We are seeking a friendly, reliable, and customer-focused team members ideally with barista experience to join full time for the rest of the summer season. Key Responsibilities: * Welcome customers with a friendly and professional attitude. * Take food and beverage orders accurately using the EPOS (Electronic Point of Sale) * Prepare and serve hot and cold drinks, food and ice cream * Handle cash, card, and digital payments accurately. * Answer customer questions about menu items, ingredients, and allergens. * Maintain cleanliness of dining areas, counters, and service stations. * Replenish stock, condiments, and display items as needed. * Follow food hygiene, health, and safety procedures. * Assist with opening and closing duties. Requirements * Previous experience in hospitality or customer service * Barista experience preferred *...

We are looking for reliable and hardworking Packing Operatives to join our busy production team. The successful candidates will play a key role in the packing and preparation of fresh produce, ensuring all products meet quality standards and customer specifications. This is a hands-on role within a fast-paced environment and requires a strong work ethic, attention to detail, and the ability to work effectively as part of a team. Key Responsibilities * Packing fresh produce in accordance with customer requirements and company standards. * Inspecting products for quality, freshness, and presentation. * Labelling and preparing orders for dispatch. * Maintaining a clean and hygienic working environment. * Following food safety, health and safety, and hygiene procedures at all times. * Operating packing equipment safely and efficiently (training provided where required). * Reporting any quality concerns, equipment faults, or health and safety issues to...

Global Highland are recruiting for a Sous Chef for our client at a boutique hotel in the Cromarty area. This role has an immediate start available and would be an excellent opportunity for a Sous Chef with have a strong skill set and experience of working in a high end kitchen. This is a full time role 5 out of 7 days with no split shifts and an opportunity to go permanent. Key responsibilities * Supervising kitchen staff and delegating tasks * Preparing and cooking high-quality dishes * Ensuring food quality and presentation standards * Managing inventory and ordering supplies * Maintaining food safety and hygiene standards * Training and mentoring junior chefs * Assisting with menu planning and recipe development * Taking charge of the kitchen when the head chef is absent Requirements * Strong cooking and culinary techniques * Leadership and team management * Time management and organization * Ability to work under pressure * Knowledge of...

Cook - Bank When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Position: Cook - Bank Care home: Tees Grange Location: Norton, Stockton-on-Tees, TS20 2PH Contract type: Bank 0 hours contract to cover holidays and absence Rate: £14.87 per hour Are you looking for a catering job with a difference? Join us as our new Catering Assistant at Tees Grange care home in Stockton-on-Tees. In this role, you’ll help the Chef to prepare and cook food for the people we support, set dining tables and keep the kitchen clean. Meal times are an important part of our daily routine, even more so for those living in care homes. In this role, you’ll ensure everyone has a positive dining experience. This is an exciting opportunity to use your catering skills to make a real difference every day. About Exemplar Health Care Opened in June 2023, Tees Grange is part of...

This is a General Operative role where you’ll be part of the engine room of food production - keeping operations moving, supporting high daily output, and building practical skills that can open the door to long-term manufacturing careers.  If you want steady work, full training, and the chance to develop hands-on skills in a fast-paced production environment, this opportunity puts you right at the heart of a growing food manufacturing operation.  What’s in it for you Starting pay of £12.71 per hour with opportunities for skill-based pay increases Full on-the-job training on production equipment and manufacturing processes Temp-to-perm opportunity after 26 weeks for long-term stability Free on-site parking and easy access via local transport routes Opportunity to gain skills in meat production, equipment operation, and food safety Clear progression opportunities as skills and responsibilities grow Your responsibilities as General Operative Support production across multiple...

Catering Assistant (Enhanced DBS) - Rochdale Location: Rochdale Contract: Temporary Ongoing Start Date: September 2026 Hours: Monday to Friday, 11:00am - 3:00pm Pay Rate: £12.71 per hour Requirements: Enhanced DBS on the Update Service About the Role We are currently recruiting for a reliable and enthusiastic Catering Assistant to work within a busy high school in Rochdale. This is a temporary ongoing position starting in September, offering consistent weekday hours that are ideal for candidates seeking part-time work during school hours. Key Responsibilities Assisting with the preparation and serving of meals to students and staff. Setting up and replenishing food counters and service areas. Maintaining high standards of food hygiene and cleanliness. Washing dishes, utensils, and catering equipment. Cleaning kitchen and dining areas in line with health and safety regulations. Assisting with stock rotation and storage of food deliveries. Providing friendly and efficient...

Have you worked as a barista previously? Do you thrive in fast paced environments? Are you looking to work over 20 hours per week? If so, this could be the role for you. We are currently recruiting for skilled baristas to work 20-35hrs per week, based in Leeds City Centre. The role will be for at least 3 months, with probable extension. The main duties will reverberate around providing first class customer service in a coffee shop. This will involve: * Greeting and liaising with customers. * Preparing and serving hot and cold beverages, such as coffee, espresso, tea and iced drinks. * Cooking and serving food. * Operating the till system, whilst taking and charging for orders. * Cleaning down the work station and cafe area. The ideal candidate will have worked in a similar environment previously, but if you have worked as a barista, want to work over 20hrs per week and can start ASAP, then do not hesitate to apply by using the online facility available. Please...