86 restaurant food service jobs found

TEMP TO PERM OPPORTUNITY - IMMEDIATE START AVAILABLE! Chef de Partie (CDP) We are currently partnering with a leading aviation catering provider at TW4. Location: TW4 Area Hourly Rate: £16.36 (starting rate) Contract: Temp to Perm Hours: Full-time, Fully flexible - early shifts, late shifts, weekends & bank holidays Role Overview: Chef de Partie required to work within a high-volume aviation catering environment, supporting the production of food to strict airline standards within a structured and fast-paced operation. Key Responsibilities: Prepare, cook, and present dishes in line with airline specifications Take responsibility for a designated kitchen section Maintain consistent quality, portion control, and hygiene standards Support junior kitchen staff where required Contribute to smooth daily kitchen operations within a large-scale production setting Candidate Requirements: Minimum 3 years' experience as a Chef de Partie or equivalent level...

Lounge Host / Hostess - Heathrow Area £13.50 per Hour | Mixed Shift Pattern | Airport Lounge Environment Are you passionate about delivering outstanding customer service? We are looking for a professional and friendly Lounge Host/Hostess to join a premium airport lounge team in the Heathrow area. What We Offer Competitive pay: £13.50 per hour Dynamic and fast-paced airport environment Full training provided Opportunity to work within a prestigious airline lounge setting Varied duties and customer-facing experienceShift Pattern Mixed shifts required: Early Shift: 04:30 AM - 13:30 PM Late Shift: 13:14 PM - 22:15 PMExperience Required Minimum 1 year of experience in: Customer Service Host/Hostess roles Front of House positions Hospitality or similar customer-facing rolesKey Responsibilities As a Lounge Host/Hostess, you will: Take and record lounge guest food requests Serve food and beverages to guests Clear, clean, and prepare dining tables Maintain buffet areas by...

Hospitality & Events Assistant £13.56 per hour Various shifts (Final timings to be confirmed) Temporary, Ad Hoc Manchester City Centre locations Overall job purpose: To provide flexible, high-quality hospitality support across a range of events and venues in Manchester City Centre, ensuring guests receive a professional, efficient, and welcoming service. Key responsibilities: Serve drinks (including alcoholic beverages) and food to guests in a professional manner. Respond promptly and courteously to guest questions and queries. Ensure all event areas remain clean, tidy, and presentable throughout service. Assist with event set-up, including preparing spaces before guests arrive. Support post-event clear-down, resetting venues and turning over spaces between events. Liaise with event management teams to ensure all requirements are met and last?minute changes are implemented smoothly. Assist with food delivery and service between venues as required. Support kitchen...

Flexible Chef Roles – Weekly Pay – Immediate Start – Cornwall Rates: £18–£20/hr Positions Available: Head Chef | Sous Chef | Chef de Partie | Pastry Chef Cornwall Staff Agency is currently recruiting experienced chefs for a range of temporary and ongoing assignments across Cornwall. Opportunities include care homes, holiday parks, pubs, fine dining restaurants, and AA Rosette kitchens. Why join us? Flexible shifts – work 1–2 shifts per week or as many as you want Weekly pay + paid holiday entitlement Immediate starts available Some live-in roles offered Variety of kitchens and working environments What we’re looking for: Ability to work quickly and confidently under pressure Consistent delivery of high-quality food Proven experience in busy professional kitchens Positive attitude and strong work ethic Get started today: Call us on (phone number removed) or apply now to register and begin shifts immediately. We also recruit for Kitchen Porters, Kitchen Assistants, and...

BBS Recruitment is an independent recruitment agency for the transport and logistics sector, supplying to a variety of clients across London, Hertfordshire, and surrounding areas. We also recruit for Social Care and Public Sector roles. We are currently recruiting for a Cook for our client-based Liverpool. The main purpose of the role is the preparation and serving of nutritionally balanced and attractively presented meals. Ensure that the kitchen operates efficiently and is a safe and hygienic working environment. Responsibilities for the Cook: * Plan menus, in discussion with the Manager, to provide balanced, varied and interesting meals. * Provide for any special diets as required. * Check on food stocks, and order supplies as required. * Check the quality of food from suppliers and report any deficiencies. * Organise and supervise the catering service, prepare, cook and serve meals; clear, clean and wash-up with the assistance of other staff. * Comply with...

Job Vacancy: Casual Food & Beverage Assistant (ASAP Start!) 🍸 We are currently seeking enthusiastic and reliable Casual Food & Beverage Staff to join our team for a variety of upcoming events. Immediate start available! 📍 Location: Shropshire 💷 Pay Rate: From £12.71/hour 📅 Start Date: ASAP 🕒 Shifts: Flexible hours, Casual work What You'll Do: Serve food and drinks efficiently and professionally Set up and close down venue spaces Maintain cleanliness and stock levels Provide excellent customer service in a fast-paced environment You Should Have: Previous food and beverage OR hospitality experience A friendly and positive attitude The ability to work under pressure Reliability and good timekeeping Why Join Us? Competitive hourly pay Fun and dynamic event atmosphere Opportunities for ongoing work We're hiring immediately, so don't wait! INDMC

We are looking for people of all backgrounds to join our fast-paced food production and processing team in the East End of Glasgow. We are keen to speak to you regardless of your work history or experience as full training will be provided to ensure you have the skills required to carry out the tasks and duties involved in this role. You'll learn how to complete a variety of tasks including handling seafood on a production line, trimming and filleting, packing and working at a pace to achieve targets and dispatch deadlines. The job will be Monday to Friday with the opportunity to work overtime on Saturday's - your first 40 hours will be paid at £12.71 per hour with all additional hours paid at enhanced rates There's also a canteen on site serving hot food at great value and you'll be able to buy produce at discounted rates. If you would like to learn more about this then please apply by sending your CV - we will be in touch quickly to have a chat and arrange a site tour....

Chef de Partie Location: Glasgow Airport Hours: Full time - Shifts will operate between 5am-11pm and you must be fully flexible for any shifts between these hours across the week. Weekend working is expected Flexibility required Pay Rate: £14.73 per hour Contract: Temporary ongoing About the Role: Blue Arrow is currently recruiting experienced Chefs to join a fast-paced and high-performing catering operation at Glasgow Airport. This is an exciting opportunity to work within a dynamic, customer-focused environment, preparing high-quality dishes for airline customers while maintaining industry-leading standards. Key Responsibilities: What You'll Be Doing Preparing, cooking, and presenting a range of dishes Supporting food presentations for airline customers Maintaining a clean, organised, and safe workstation Following all health and safety procedures Working collaboratively as part of a team in a fast-paced environment Carrying out manual handling tasks such as bending...

Love food? Join us as a Chef. We're looking for passionate and talented Chefs to join the John Lewis Partnership on a flexible 0-hour contract. Whether you're preparing meals in our stores, supporting our Partner Dining Rooms, working in stunning hotel locations, or inspiring others in our Waitrose Cookery Schools-you'll play a key role in delivering exceptional food experiences. No matter where you're based, one thing stays the same: quality, creativity, and pride in every plate. What you'll be doing Preparing and presenting , high-quality dishes in a busy kitchen environment Working with the finest seasonal ingredients Keeping kitchens clean, safe, and fully compliant with food safety standards Managing stock and helping minimise food waste Supporting menu creation and development Operating kitchen equipment safely and efficiently Helping to train and develop fellow Partners In some roles, you may also engage directly with customers-sharing your passion for food and helping...

Catering Assistant Required Job Type: Contract Start date: ASAP Location: Middlesbrough (TS6) Salary: £12.21 - £13.69 per hour JOB DESCRIPTION: Catering Assistant job available in Middlesbrough to start asap. Our client is looking for an experienced, fast paced, and hardworking candidate to join the team. WORKING: Monday to Friday 12.30am - 2.30pm Daily responsibilities will include: Keeping site clean and tidy Work with other team members on site Food preparation Supporting kitchen staff Serving customers Requirements for the role: Previous experience Food hygiene certificate DBS Enhanced The client is looking for someone for this role immediately so if interested in the role, please send your CV or call Leona on (phone number removed)

Belmont Recruitment are currently seeking an experienced Catering Business Manager to work with our Local Authority client on a temporary basis. This is a full-time role working 37 hours per week on an initial 12 month assignment. Overview: The successful candidate will provide operational and business management support to a large School Meals Service, ensuring the delivery of a high-quality, efficient and cost-effective catering provision across schools. The successful candidate will oversee service performance, support operational teams, maintain strong relationships with schools and stakeholders, and contribute to the ongoing development and sustainability of the service. Main Duties: * Manage and oversee the business operations of the School Meals Service, ensuring efficient and effective service delivery * Line manage and supervise central office staff, ensuring systems and processes meet operational requirements * Support operational managers by providing...

Relief Sushi Chef - London - 2 weeks work - Restaurant - Live Out - ASAP Start Platinum Recruitment are working with a very busy Sushi restaurant in Central London, and we have an opportunity for a motivated Relief Sushi Chef to start with the team ASAP, this is an 2 week temporary assignment starting 16th June. What's in it for you? Flexible working hours. The opportunity to travel the UK (free accommodation provided) or stay in your local area. Weekly pay (paid each Friday). Meals provided while on duty. Temp to Perm option with many of our clients. Referral Scheme up to £250 via Platinum Recruitment. What's involved? As a Relief Sushi Chef you will be supporting our clients on a temporary basis, to ensure the smooth running of their kitchens. You may do various kitchen or cooking duties or could be assigned to work on one particular section. You could cover as a Relief Chef de Partie through to Head Chef, and everything in between. Maintaining high standards of food...

Job Description: Join the Magic at Blackpool Tourism Limited – Customer Service & Guest Experience Team Members Wanted! Location: The Blackpool Tower Contract and Sandcastke Waterpark Type: Seasonal, Temporary Contract Dates: From July to November Hours: Flexible - average of 5 hours per week over the period of employment, shifts may include early mornings, late nights, weekends, and holidays Are you ready to bring world-famous attractions to life? Blackpool Tourism Limited is looking for Team Members to join our vibrant teams at Sandcastle Waterpark and the legendary Blackpool Tower. From helping guests enjoy themselves at the waterpark to guiding them through one of the UK’s most iconic landmarks this is your chance to work somewhere as exciting as it sounds! What You’ll Be Doing: No two days are ever the same! Your role will include: Across Both Attractions: · Delivering warm, friendly welcomes and outstanding guest service. · Assisting with admissions and...

Job Title: General Warehouse Assistant (Catering Environment) About the Role We are looking for a reliable and hardworking General Warehouse Assistant to join our fast-paced catering operation. This role is ideal for someone who enjoys a hands-on environment and working as part of a team to support food service operations. You will play a key role in ensuring all catering supplies, food items, and equipment are received, stored, and distributed efficiently. Key Responsibilities Receiving, checking, and storing deliveries of food, beverages, and catering supplies Picking and packing orders for events, kitchens, or service areas Maintaining accurate stock levels and assisting with stocktakes Ensuring all goods are stored safely and in line with food hygiene standards Keeping the warehouse clean, organised, and compliant with health & safety regulations Assisting with loading and unloading delivery vehicles Supporting the wider catering team as required during busy...

Kitchen Manager Ilfracombe | £15.50 - £17 per hour | 8am - 1:30pm | Monday to Friday | Permanent Introduction Acorn by Synergie is recruiting for a Kitchen Manager based in Ilfracombe. The Kitchen Manager has sole responsibility for managing and providing school dinners. The main purpose of the role is to manage the production of safe food in a hygienic environment and provide customer satisfaction at all times within all aspects of the service. The Kitchen Manager manages the catering budget for the school. This role requires the ability to fulfil all spoken aspects of the role with confidence and fluency in English. Key Duties: Ensure compliance with all relevant Health and Safety at Work legislation, food safety regulations, HACCP requirements and COSHH regulations. Directly manage and participate in planning, production, cooking, cleaning, dining room preparation and service procedures. Provide catering for special functions. Prepare special dietary requirements as...

Location: Redditch Type: Temp to Perm Shift: Monday – Friday, 05:00 – 13:30  Our client is a leading supplier of seafood products to major UK supermarkets. Key Duties Prepare ingredients Follow instructions accurately Operate machine, perform simple maintenance of it Complete basic paperwork Perform temperature checks Maintain a clean and hygienic work area, basic clean down between cooks Ensure products meet quality and legal standards Follow instructions from line leaders Adhere to all Health & Safety regulations Requirements Good English communication Confident with weighing, counting, and handling ingredients Willing to work with shellfish and pork products Reliable, motivated, and able to work in a fast-paced environment Responsible and reliable Good understanding of workplace rules and expectations Responsibilities Follow instructions accurately Handle raw materials safely (manual handling) Operate machinery safely Deal with hot temperature ingredients Label...

Chef - Tonbridge £16.00-£24.00 per hour | Flexible Hours | Agency Work We are currently recruiting experienced Chefs to work across a variety of venues in Tonbridge and the surrounding areas on an agency basis. This is a fantastic opportunity for chefs looking for flexible work, competitive pay, and the chance to gain experience in different kitchens. The Role: Working in a range of environments including care homes, schools, contract catering, and hospitality sites Preparing and cooking fresh, high-quality meals Maintaining high standards of food hygiene and kitchen cleanliness Working independently or as part of a team, depending on the site What We're Looking For: Previous experience as a Chef (CDP, Sous, Head Chef or equivalent) Level 2 Food Hygiene (or willingness to obtain) A reliable, professional, and flexible approach to work Ability to adapt quickly to new kitchens and menus Excellent pay rates: £16.00-£24.00 per hour Flexible hours to suit your...

Location: Redditch Type: Temp to Perm During training: Monday – Friday, 05:00 – 13:30  After training completed: Sunday – Thursday, 05:00 – 13:30 Our client is a leading supplier of seafood products to major UK supermarkets. Key Duties Prepare sauces following recipes Follow written instructions and recipes accurately Complete basic paperwork Handle large packages of ingredients Maintain a clean and hygienic work area Ensure products meet quality and legal standards Follow instructions from line leaders Adhere to all Health & Safety regulations Requirements Good English communication Confident with weighing, counting, and handling ingredients Willing to work with shellfish and pork products Reliable, motivated, and able to work in a fast-paced environment Responsible and reliable Good understanding of workplace rules and expectations Responsibilities Measure and mix ingredients accurately Handle raw materials safely (manual handling) Operate machinery safely Label...

Location: Redditch Type: Temp to Perm Shift: Monday – Friday, 05:00 – 13:30  Our client is a leading supplier of seafood products to major UK supermarkets. Key Duties Prepare and weigh up ingredients Follow written instructions and recipes accurately Operate cook pot based on recipes Complete basic paperwork Follow alergen segregation rules Maintain a clean and hygienic work area, basic clean down between cooks Ensure products meet quality and legal standards Follow instructions from line leaders Adhere to all Health & Safety regulations Requirements Good English communication Confident with weighing, counting, and handling ingredients Willing to work with shellfish and pork products Reliable, motivated, and able to work in a fast-paced environment Responsible and reliable Good understanding of workplace rules and expectations Responsibilities Measure and weigh up ingredients accurately Handle raw materials safely (manual handling) Operate machinery safely Label...

Blue Arrow are looking for reliable chefs to join our kitchen workforce and support our clients with covering temporary shifts. This role is ideal for experienced temps who can step into service confidently and help deliver great food and smooth kitchen operations during busy periods or short‑term cover. Locations: Brighton, Eastbourne, Hastings and surrounding areas within East Sussex. Pay rates: £16ph to £22.50 per hour depending on role and requirements. A valid DBS certificate would be required for some sites but not always essential Own transport would be desirable Various shift times, full time, part time and casual shifts available Benefits: Potential for enhanced rates for weekends and bank holidays. Weekly pay Holiday pay Pension scheme Job role: Preparing, cooking, and presenting dishes in line with recipes and service standards. Supporting service by maintaining quality, consistency, and pace during busy shifts. Keeping food preparation areas clean,...