11 jobs found in Arborfield

Chefs don't make mistakes; they create new dishes" Elizabeth Brigg The Class 1 Personnel team is expanding! Our brand-new Reading branch is seeking Chefs looking for freelance work to join our network. Opportunities span across a wide range of industries, kitchens and events in the Greater Reading area. What We're Looking For We welcome chefs who are: Passionate about creating high-quality food Able to work confidently in fast-paced or unfamiliar kitchens Reliable, punctual, and professionally presented Strong communicators who work well under pressure Knowledgeable about food safety and hygiene procedures Flexible with shifts (daytime, evenings, weekends) We also require food hygiene certification. Some placements may require further certifications including DBS Roles & Responsibilities Depending on your level and placement, you may include but not be limited to: Prepare and cook dishes to specification Support service across a variety of stations Maintain a clean,...

Chef – Nursing Homes in West London Pay Rate: £15 per hour Company: Tezlom Are you a passionate and reliable Chef looking for flexible work? Tezlom is currently recruiting experienced Chefs to support nursing homes across West London on a bank (ad-hoc) basis The Role You will be responsible for preparing nutritious, high-quality meals for residents in nursing and care homes, ensuring all dietary requirements and food safety standards are met. Key Responsibilities * Prepare and cook meals in line with care home standards and residents’ needs * Cater for special dietary requirements (e.g. soft diets, allergies, cultural needs) * Maintain high standards of hygiene and cleanliness in the kitchen * Follow all food safety and HACCP guidelines * Work efficiently in a fast-paced environment Requirements * Previous experience as a Chef (ideally in a care home, hospital, or similar setting) * Food Hygiene Certificate (Level 2 or above) * Knowledge of dietary requirements...

School Cooks, School Chefs, Chef De Parties and Agency Chefs - We want you! We have a contract available to start from Monday 1st June to be based at a school for a period of at least 4 weeks.  Role: Agency Chef or Chef De Partie Pay: £16.00 to £17.00 per hour PAYE. Paid weekly. Holiday accrual at 12.07% (c.£1.93 to £2.05 per hour on top) Rota: 5:7 days per week on either a 07:00-15:30 or 11:00-19:30 shift. 40 hours per week + overtime where available. Start date: Monday 1st June - Finish date: Friday 3rd July / possible extension Requirements: Driver with reliable vehicle due to site location Fresh produce experience Confidence in running all sections at Chef De Partie level Flexible, adaptable, reliable, communicative, team player, professional and presentable UK right to work Proof of National Insurance (NI) number Enhanced DBS certificate dated within the last 3 years or part of the online update service Food Hygiene or Food Safety certification School, college or...

We are currently recruiting Bar Staff to support one of the UK’s most iconic summer events at Epsom Downs Racecourse on the 5th and 6th June. This is a fantastic opportunity for anyone looking for flexible hospitality work over the summer, with plenty of ongoing shifts available across London and the UK after the event. Role Includes: * Pouring pints and serving drinks * Basic bar tending duties * Bar back support * Keeping service areas clean and stocked * Delivering fast and friendly customer service in a busy event environment Shift Times: Varied shifts available, including: * 9am – 3pm * 12pm – 8pm Pay: * £12.71 per hour * £14.24 per hour including holiday pay What We’re Looking For: * Reliable and punctual staff * Confident working in fast-paced environments * Previous bar or hospitality experience preferred, but not essential * Positive attitude and willingness to get stuck in Why Join Altura Recruitment? This event is just the...

We are looking for talented chefs to join our team, working in a variety of roles. As part of our agency, you will have the opportunity to work in the following settings, from schools, care home, sports clubs to catering events. This role is perfect for chefs who thrive in fast-paced environments and enjoy the flexibility of temporary work around North Surrey. Pay: Between £16.50 and £18.50 per hour (PAYE), along with benefits including holiday pay, flexible hours and pension contribution . Responsibilities: . Prepare and cook a variety of dishes to a high standard. . Ensure food is cooked and presented according to health and safety regulations. . Maintain a clean and organised kitchen. . Uphold safety and sanitation standards at all times. Requirements: . Proven experience as a chef or cook in a professional kitchen. . Knowledge of various cooking methods, ingredients, and equipment. . Ability to work in a fast-paced and high-pressure environment. . Strong teamwork and...

Temporary Nursery Chefs – London 💷 £16 per hour | ⏰ Typical shifts: 7:00am – 4:00pm We are currently recruiting experienced and reliable Temporary Chefs to work across a range of nurseries throughout London. This is a fantastic opportunity for chefs who are passionate about preparing nutritious meals for young children in a rewarding environment. Key Responsibilities: * Prepare, cook, and present healthy, balanced meals tailored to children * Cater for allergies, dietary requirements, and cultural preferences * Maintain high standards of cleanliness and kitchen organisation * Follow food safety procedures, including temperature checks and record keeping * Prevent cross-contamination and comply with all health & safety regulations Requirements: * Level 2 Food Hygiene Certificate (minimum) * Allergy Awareness training * Strong understanding of food safety regulations and children’s nutritional needs * Experience working in a similar environment...

Job Description Workmate Agency is recruiting for a leading premium catering provider that delivers exceptional food for luxury travel and hospitality services. Operating from state-of-the-art kitchens in Oxfordshire. We are looking for passionate and dedicated Chef de Partie professionals to join a busy production kitchen based in Bicester, Oxfordshire, responsible for crafting high-quality dishes for a prestigious travel service. The Role As a Chef de Partie, you will play a vital role in the smooth running of the kitchen and maintaining the exceptionally high standards expected by our client. Working alongside a talented Head Chef, you’ll prepare premium dishes with accuracy, care, and creativity. Key Responsibilities * Work with the Head Chef, following recipe specifications accurately * Clearly label and rotate stock, ensuring all allergen information is correctly recorded * Prepare, produce, and pack food to the highest standards and within set timeframes * Maintain...

General Assistant Location: London Gatwick Airport Hours: Full time - Shifts will operate between 5am-11pm and you must be fully flexible for any shifts between these hours across the week. Weekend working is expected Pay rate: £12.92p/h Contract length: Temporary ongoing Blue Arrow is currently recruiting General Assistants to join our client in a successful and fast‑paced operation at Gatwick Airport. This is a key role supporting airline customers by ensuring catering products and equipment are prepared and delivered on time, in line with strict schedules and quality standards. The Role As a General Assistant, you will be working in one of the following areas of the business: Production Preparing and plating food Handling packed food items Packing amenity kits and flight condimentsEquipment Stacking and organising shelves Stock rotation Re‑ordering dry stockWash General cleaning duties Waste removal Washing airline equipment to required industry standards...

We are looking for a pastry chef to join our team. Passionate and self-motivated, we are looking for someone with proven experience and strong attention to detail. From mini cakes and éclairs to large multi-layered cakes, we expect the candidate to be confident and experienced in preparing a variety of desserts. Job type: * Permanent * Full Time Benefits: * 28 Days Paid Holiday * Company pension * Free meal on shift * Store discount Schedule: * 8-hour shift * Weekend availability * Day shift The role: * Decorating pastries and other desserts using a variety of different sauces, toppings and other items * Contributing ideas to the menu * Keeping accurate records * Operating a variety of kitchen equipment * Maintaining a clean and hygienic work environment * Stock checking and preparing lists for ingredient orders. The candidate: * Proven skill in baking, pastry preparation and decoration * Knowledge of health and safety...

‍🍳👨‍🍳 Relief Chefs Required - Salisbury & Southampton All Levels | Contract Catering, Education & Care Sectors We're recruiting chefs of all levels to work across Salisbury and Southampton, supporting a range of clients in: Contract catering Education (schools & colleges) Care settings (care homes and specialist environments)Roles are available for Chef de Partie, Sous Chefs and Head Chefs. 💷 Pay Rates £16 - £24 per hour, depending on role and experience ⏰ Work-Life Balance That Works for You Choose the hours and days you work Flexible, temporary and relief opportunities Ideal for chefs wanting control over their schedule ✅ What We're Looking For Previous chef experience at any level DBS ideal but not required IDDSI experience ideal but not essential - training can be provided Reliable, adaptable, and professional approach to work 🌟 What You'll Receive Competitive hourly pay Holiday pay accrued for every hour worked Variety of roles across different sectors...

Temporary Relief Chefs - Isle of Wight 🌟 We're recruiting experienced Temporary Relief Chefs to work across the Isle of Wight, supporting a variety of clients including: Contract catering Care homes Nurseries Schools 💷 Pay Rates £16 - £24 per hour, depending on role, experience, and venue ⏰ Flexibility That Fits You Choose your own hours and dates Work as much or as little as you like Perfect for chefs seeking flexibility or extra income ✅ What We're Looking For Previous chef experience essential DBS preferred but not essential IDDSI knowledge preferred but not essential - full training can be provided Reliable, professional, and confident working in different kitchen environments 🎁 What's in It for You Holiday pay accrued with every hour worked A wide variety of locations and sectors Ongoing opportunities Support from a friendly, knowledgeable recruiter who understands hospitalityIf you're a chef looking for flexible, well‑paid relief work with great support behind you,...