5 jobs found in Perth

️ Kitchen Porters - Edinburgh Area (£12.21+ per hour) Location: Edinburgh and surrounding areas Rate of Pay: £12.21 per hour + holiday pay & overtime opportunities Contract Type: Temporary / Ongoing / Full-Time & Part-Time available About the Role We're currently recruiting reliable, hardworking Kitchen Porters to join busy kitchens across the Edinburgh area. You'll play a key role in supporting chefs and front-of-house teams to keep operations running smoothly in restaurants, hotels, catering venues and staff canteens. Key Responsibilities Maintain cleanliness of kitchen areas, utensils, and equipment. Wash dishes, pots, pans, and cutlery efficiently and safely. Assist chefs with basic food preparation as required. Ensure hygiene and food safety standards are always met. Handle waste disposal and recycling in line with site procedures. Support infection control and safe food-handling practices in care home and healthcare settings.Requirements Previous experience as...

We are looking for people of all backgrounds to join our fast-paced food production and processing team in the East End of Glasgow. We are keen to speak to you regardless of your work history or experience as full training will be provided to ensure you have the skills required to carry out the tasks and duties involved in this role. You'll learn how to complete a variety of tasks including handling seafood on a production line, trimming and filleting, packing and working at a pace to achieve targets and despatch deadlines. The job will be Monday to Friday with the opportunity to work overtime on Saturday's - your first 40 hours will be paid at £12.71 per hour with all additional hours paid at enhanced rates There's also a canteen on site serving hot food at great value and you'll be able to buy produce at discounted rates. If you would like to learn more about this then please apply by sending your CV - we will be in touch quickly to have a chat and arrange a site tour....

Be Personnel has immediate opportunities available for Production Operatives to work with our client MOWI in Fort William, one of the largest seafood companies in the world and the largest producer of Atlantic salmon! As a Production Operative you will be working within a fast-paced environment to process fresh salmon in line with customer specifications. The Hours: Working 06:00 - 18:30 on a 2-2-3 rotation or 7 days on 7 days off (accommodation available for 7 working days only) The Benefits: A competitive standard starting rate of £13.59 per hour Free tea and coffee on site Serviced hot canteen for breakfast and lunch (£1 a meal!) Weekly pay Supportive training Opportunity to work with a company that develops talent from within The desired skills: Ideally have experience of working within a food processing environment, however candidates who have manual work experience from within other industries will be considered as training will be provided Be reliable and...

Apex Resources Limited are currently seeking a Chef de Partie to join a professional kitchen team on an ongoing basis. This is an excellent opportunity for a skilled chef looking for stable work with competitive pay and flexible shifts. Role: Chef de Partie Start Date: ASAP Contract: Ongoing, 40 hours per week working 5 over 7 shifts (2 weekends per month) working 06:00 to 18:30 Pay Rate: £16.00 per hour Location & Transport: Due to the location, driving is preferred (Fort George) Key Responsibilities * Running and maintaining a section of the kitchen * Preparing and cooking high-quality dishes to specification * Supporting the Head Chef and Sous Chef with service * Maintaining high standards of food hygiene, safety, and cleanliness * Assisting with stock control and food preparation Requirements * Previous experience as a Chef de Partie or strong Commis Chef * Ability to work in a fast-paced professional...

We are delighted to be supporting a 5* hotel on an island in the Inner Hebrides who are seeking a Seasonal Food & Beverage Manager. This contract will start mid-April, earlier if available, until the end of September. You will work in collaboration with the Executive Chef and General Manager ensuring guests have outstanding service and premium customer care. Responsibilities Operational Management Customer Service Excellence Staff Management Financial Oversight Compliance and Safety Who we are looking for Previous F&B Management Experience in 4 or 5 star hotels or restaurants Genuine passion for offering exceptional service Exceptional wine and spirits knowledge particularly Scotch Whisky Must have both bar and restaurant experience Outstanding leadership qualities What is on offer Salary up to £60k pro rata DOE Staff accommodation all bills and food included free Travel arranged Working on a stunning island There is no skilled worker...